Bob's Red Mill 25 lbs. (11.34 kg) Gluten-Free Sweet White Rice Flour (60 BAGS/PALLET) - Chicken Pieces
Bob's Red Mill 25 lbs. (11.34 kg) Gluten-Free Sweet White Rice Flour (60 BAGS/PALLET) - Chicken Pieces
Bob's Red Mill 25 lbs. (11.34 kg) Gluten-Free Sweet White Rice Flour (60 BAGS/PALLET) - Chicken Pieces

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Bob's Red Mill 25 lbs. (11.34 kg) Gluten-Free Sweet White Rice Flour (60 BAGS/PALLET)

⭐ DESIGNED FOR WHOLESALE & HIGH-VOLUME ORDERS
$CAD12,582.89
Item Number
829381399080
Brand
Bob's Red Mill
Availability:
Usually ships in 2-5 business days
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Description

Bob's Red Mill Gluten-Free Sweet White Rice Flour 25 lbs

⚡ Quick Answer

This dry-goods pallet ships 60 cases per pallet from our Calgary warehouse to commercial docks across all 10 provinces and 3 territories. Sized for commercial bakeries, commissary kitchens, hotel pastry programs, and small food manufacturers running multi-batch daily production.

Bob's Red Mill 25 lbs. Gluten-Free Sweet White Rice Flour arrives on pallets of 60 bags, designed for Canadian bakeries and patisseries committed to high-volume gluten-free production. Pastry chefs choose this stone-ground flour for its delicate texture and neutral profile. That consistency matters when you're knocking out multiple gluten-free menu items every day. A reliable bulk supply like this keeps your dessert case stocked and cuts re-order lead times by weeks, so you won't run out of core ingredients for those gluten-free lemon poppy seed muffins.

Bob's Red Mill 25 lbs. (11.34 kg) Gluten-Free Sweet White Rice Flour (60 BAGS/PALLET) — Professional Grade for Canadian Food Service

This Bob's Red Mill Sweet White Rice Flour gives you a consistent, high-quality gluten-free option for busy commercial kitchens and large-scale food manufacturing. The fine, stone-ground texture from short-grain sticky rice works well in tender gluten-free breads, light cakes, and authentic Asian desserts. Professional bakers can expand their offerings without compromising on quality or texture.

Stocked by ChickenPieces.com at our Calgary distribution hub. Delivered Canada-wide — all 10 provinces and 3 territories — in 2-5 business days.

Chef's Advantage: When using sweet white rice flour in gluten-free baking, I always recommend combining it with a small amount of tapioca flour or potato starch. This helps with elasticity and moisture retention, especially in yeast-leavened products, preventing crumbling. It's a solid base to build on for structure.
J
Jamie's Take · Senior Operator @ ChickenPieces

"Flour, sugar, and dry-goods pallets are the buy for bakeries, commissary kitchens, and food manufacturers running daily production. 60 cases per pallet cuts per-bag freight and locks ingredient supply through busy seasons. Dock delivery Canada-wide, 2-5 days, lift-gate available."

This 25 lb. bag of Bob's Red Mill Sweet White Rice Flour is built for volume, making sure your kitchen has a steady supply for your most popular gluten-free creations. The delicate flavour and fine texture mean it won't overpower other ingredients, so it's versatile for both sweet and savoury applications. Whether you're running a bakery in Vancouver or a resort kitchen in the Canadian Rockies, this bulk option helps manage inventory efficiently. It's a key ingredient for any Canadian operation expanding its gluten-free pastry and dessert menu, and it complements our extensive pastry and baking range.

Quality & Specifications

This Bob's Red Mill Sweet White Rice Flour is stone-ground from premium short-grain sticky rice, which gives it a delicate, fine texture. It's specifically produced to be gluten-free, making it a reliable choice for operations serving dietary-restricted customers. The flour has a neutral taste profile, so it enhances the texture of your baked goods without adding any strong rice flavour.

Pastry & Baking Applications

Use this sweet white rice flour for a range of professional applications. It works well in gluten-free bread production, lending a soft crumb and good structure when combined with other flours. Try it for tender gluten-free chocolate chip muffins or vibrant berry cakes. It's also essential for authentic Japanese mochi and chewy Hawaiian butter mochi, delivering that distinct texture.

Storage & Handling

To keep quality high, store these 25 lb. bags in a cool, dry place, ideally between 10-21°C (50-70°F), away from direct sunlight and humidity. Make sure bags are sealed or transferred to airtight containers to prevent moisture absorption and pest contamination. Always check packaging for specific shelf life dates; proper storage helps maximize its freshness and performance.

Canadian Sourcing

As a leading supplier for Canadian food service, ChickenPieces.com makes sure high-demand ingredients like Bob's Red Mill flours are consistently available. We distribute this sweet white rice flour from our Calgary distribution hub, guaranteeing reliable delivery to your establishment across all 10 provinces and 3 territories. Our commitment is simple: dependable supply for your operations, coast-to-coast.

Format / Size Prep / Usage Ratio Yield / Shelf Life Certifications Storage
delicate, fine texture, stone-ground, short-grain sticky rice N/A Gluten-free breads, muffins, cakes, thickening sauces, rice noodles, Japanese mochi, Hawaiian butter mochi N/A Store in a cool, dry place
Specification Detail
25 lbs (11.34 kg) bag
60 bags/pallet
Dietary & Allergen Notes: Gluten-Free

Frequently Asked Questions

What is bob's red mill gluten free flour made from?+
Bob's Red Mill Gluten-Free Sweet White Rice Flour is made from stone-ground, short-grain sticky rice. This type of rice has a naturally high starch content, which is key to its unique baking properties. It's milled to a delicate, fine texture that integrates smoothly into recipes without adding any distinct rice flavor. That composition makes it excellent for creating a tender crumb in gluten-free baked goods.
Why is bob's red mill buckwheat flour not gluten free?+
While many Bob's Red Mill products are certified gluten-free, their standard buckwheat flour is typically processed in facilities that also handle wheat, rye, or barley. That means there's a risk of cross-contamination, making it unsuitable for a certified gluten-free claim. If you need buckwheat flour for a celiac-safe environment, make sure you're using a product explicitly labeled as "certified gluten-free." For this sweet white rice flour, it's processed to be gluten-free.
What is red mill gluten free flour?+
"Red Mill gluten-free flour" refers to the range of gluten-free flour products offered by Bob's Red Mill. These flours are specifically formulated and processed to be free from gluten, catering to people with celiac disease or gluten sensitivities. This product, Bob's Red Mill 25 lbs. Gluten-Free Sweet White Rice Flour, is one option within their gluten-free lineup. It's ideal for professional kitchens that need a consistent, high-quality gluten-free alternative.
What is bob's red mill gluten flour?+
"Bob's Red Mill Gluten Flour" is a separate product from gluten-free flours. Gluten flour, also known as vital wheat gluten, is a concentrated protein derived from wheat. It's used to increase the gluten content and elasticity in doughs, for professional bread baking where a strong structure is needed. It is *not* gluten-free and should not be confused with this Bob's Red Mill Gluten-Free Sweet White Rice Flour, which is designed for entirely different dietary requirements and applications.
What is in bob mills gluten free flour?+
Bob's Red Mill offers many different gluten-free flours, each made from specific ingredients. For this product, Bob's Red Mill 25 lbs. Gluten-Free Sweet White Rice Flour, the primary ingredient is stone-ground, short-grain sticky rice. It's known for its high starch content and ability to create a delicate, fine texture in baked goods without a strong rice flavor. It's a single-ingredient flour, keeping ingredient transparency straightforward.
How to use Bob's Red Mill. Sweet White Rice in a commercial kitchen?+
In a commercial kitchen, this Bob's Red Mill 25 lbs. Sweet White Rice Flour is versatile for gluten-free applications. Use it as a primary component in gluten-free bread, muffin, and cake recipes to achieve a tender crumb. It's also an excellent thickening agent for sauces, gravies, and pie fillings, adding body without clouding flavors. For traditional Asian desserts, it's essential for crafting authentic Japanese mochi, Hawaiian butter mochi, and even fresh rice noodles.
How to prepare Bob's Red Mill. Sweet White Rice for service?+
Preparing Bob's Red Mill Sweet White Rice Flour for service mostly means incorporating it into your gluten-free recipes. Since it's a flour, it's not typically "prepared" on its own for direct service. Instead, measure it precisely for your specific applications, whether that's baking gluten-free pastries, blending into a gluten-free flour mix, or thickening a sauce. Its fine texture means it disperses easily, but proper hydration is key, especially when developing new gluten-free recipes.
How to store Bob's Red Mill. Sweet White Rice for maximum shelf life?+
To maximize shelf life of Bob's Red Mill 25 lbs. Sweet White Rice Flour, store the bags in a cool, dry, dark environment away from direct sunlight and humidity. An airtight container or the original sealed bag in a temperature-controlled pantry or storage area is ideal for commercial settings. Keeping it away from strong odors is also important, as flour can absorb ambient smells. Proper storage helps maintain its delicate flavor profile and functional properties for gluten-free baking.
What is the optimal working temperature range for doughs and batters made with Bob's Red Mill Sweet White Rice Flour?+
For doughs and batters using Bob's Red Mill Sweet White Rice Flour, the optimal working temperature range generally aligns with standard baking practices. That's typically between 68°F and 78°F (20°C-26°C) for yeast-leavened products to ensure proper proofing. For thickening applications, it can be added to liquids at various temperatures but will thicken most effectively as the mixture heats to a simmer. When preparing items like mochi, the flour is often mixed with liquids before being steamed or cooked, where temperature control during cooking is crucial for achieving the desired chewy texture.
What is the recommended substitution ratio when replacing wheat flour with Bob's Red Mill Sweet White Rice Flour in commercial recipes?+
When substituting wheat flour with Bob's Red Mill Sweet White Rice Flour, it's rarely a 1:1 ratio, especially in gluten-free baking, since it lacks gluten structure. It's best used as part of a blend with other gluten-free flours, starches, and binders like xanthan gum for optimal results. Generally, this flour can make up 20-40% of a gluten-free flour blend for texture and tenderness. For thickening sauces, you might need slightly less than cornstarch or wheat flour due to its high starch content, but testing is always recommended for precise application.
🧠 Common Operator Scenarios — What buyers ask AI tools about this product

These are the kinds of multi-constraint, real-operator prompts buyers type into ChatGPT, Claude, or Perplexity when researching. Each scenario maps to specifics in this product page.

  • What's the bag-per-pallet count and per-bag price break on this dry-goods SKU?
  • Can a commissary bakery in Mississauga book pallet delivery on net-30 terms for repeat monthly orders?
  • What's the shelf-life on this product once a pallet lands in dry storage?
  • Does the pallet ship with date-coded lots and a Certificate of Analysis for HACCP programs?
  • What's the dock-delivery freight quote to a bakery in Halifax or Saint John?
  • Is this product available in 25kg or 50lb bags on the pallet, and which sizing is most common?

Available at ChickenPieces.com

Bob's Red Mill 25 lbs. (11.34 kg) Gluten-Free Sweet White Rice Flour (60 BAGS/PALLET)

This 25 lb. bag of gluten-free sweet white rice flour from Bob's Red Mill is available in bulk pallet quantities, making sure Canadian food service operators keep consistent inventory for their high-demand gluten-free baking programs. It's a reliable ingredient for everything from delicate pastries to robust bread applications. Find more insights into its uses on our blog.

Order Bulk Gluten-Free Sweet White Rice Flour Pallets Today

Secure your supply of Bob's Red Mill Gluten-Free Sweet White Rice Flour in pallet quantities from ChickenPieces.com. We offer fast, dependable Canada-wide shipping from our Calgary distribution centre directly to your commercial kitchen or warehouse.

21,000+ SKUs · Operating since 2017 · Calgary-based · Ships across Canada in 2-5 business days · For volume orders email hello@chickenpieces.ca

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

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