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Description
Savor the timeless taste of a classic au jus beef dip with Luda Original Mix Gravy Au Jus. This tried and true gravy mix boasts a delicious roasted beef flavor complemented by subtle hints of acidity, providing the perfect accompaniment to your favorite beef dishes. Whether served alongside roast beef, prime rib, or French dip sandwiches, this versatile gravy adds depth and richness to any meal. With its convenient packaging and exceptional flavor profile, Luda Original Mix Gravy Au Jus is a must-have for any kitchen.
Key Features:
- Classic Flavor: Enjoy the rich and savory taste of a traditional au jus beef dip, complete with the robust flavor of roasted beef and a touch of acidity.
- Versatile Usage: Ideal for pairing with roast beef, prime rib, French dip sandwiches, and other beef dishes, adding depth and complexity to each bite.
- Convenient Preparation: Simply mix with water and heat for a quick and easy gravy that's ready to serve in minutes, perfect for busy kitchens and foodservice operations.
- Steam-Table and Freeze-Thaw Stable: Maintains its delicious flavor and texture even under steam-table conditions or when frozen and thawed, ensuring consistent quality with every serving.
- Health-Conscious Formulation: Contains no artificial colors, flavors, or trans fats, and is low in fat, making it a healthier option for discerning diners.
- No Added MSG: Crafted without the addition of MSG, allowing you to enjoy its savory goodness with peace of mind.
Marketing Statements:
- Timeless Taste: Experience the classic flavor of a traditional au jus beef dip with Luda Original Mix Gravy Au Jus, perfect for enhancing a wide range of beef dishes.
- Quality Ingredients: Made with high-quality ingredients and free from artificial additives, ensuring a delicious and wholesome gravy that your customers will love.
- Convenient and Reliable: With its steam-table and freeze-thaw stability, this gravy mix delivers consistent results every time, making it a dependable choice for busy kitchens.
- Health-Conscious Option: Formulated with health in mind, this gravy is low in fat and contains no added MSG, catering to the needs of health-conscious consumers.
Culinary Applications:
- Beef Dips: Serve alongside roast beef, prime rib, or French dip sandwiches for a classic au jus dipping experience.
- Main Courses: Use as a flavorful gravy for beef entrees, such as meatloaf, Salisbury steak, or beef tenderloin, to enhance their taste and appeal.
- Side Dishes: Drizzle over mashed potatoes, rice, or roasted vegetables for an added burst of flavor and moisture
• To Prepare: 1 L • Mix: 100 g • Cold Water: 250 mL • Boiling Water: 750 mL • Add mix to cold water while stirring. Mix well. Add to boiling water, stirring with a whisk. While stirring occasionally, bring back to boil, reduce heat and simmer 3 minutes