Luda Original Gravy Au Jus Beef Dip Mix 5 KG/11 LBS- Canadian Made

Luda Original Gravy Au Jus Beef Dip Mix 5 KG/11 LBS is the ultimate foodservice solution for chefs, caterers, and institutional kitchens seeking authentic beef flavor with unmatched consistency. Proudly Canadian-made, this fine, free-flowing powder transforms into a rich, thin, dark brown au jus sauce with roasted beef notes balanced by subtle acidity—perfect for elevating classic beef dishes.

Packaged in a durable food-grade 5KG pail, this mix yields up to 53 liters of au jus (over 1,700 servings at 30 mL each), offering outstanding value and convenience for high-volume operations. The preparation is simple: whisk the dry mix into cold water, combine with boiling water, and simmer to achieve a smooth, flavorful sauce.

Free from artificial colors, artificial flavors, added MSG, and trans fats, this gravy mix delivers a clean-label, low-fat option that appeals to modern diners. Freeze-thaw stability ensures performance in diverse culinary settings, whether served hot as a dipping sauce for French dip sandwiches, poured over prime rib, or used to moisten side dishes like mashed potatoes and roasted vegetables.

Key Features & Benefits

• Authentic Beef Flavor – Roasted beef taste with balanced acidity for true au jus style.

• Bulk Value Pack – 5KG/11 LBS pail yields 53 liters of finished sauce.

• Clean Label – No artificial color, no artificial flavor, no added MSG, trans fat-free, low fat (<3g/serving).

• Consistent Quality – Freeze-thaw stable and reliable in every batch.

• Easy Prep – Mix with water, heat, and serve in minutes.

• Canadian Made – Crafted in Canada for trusted quality and foodservice standards.

Use Cases & Applications

• French Dip Sandwiches – Classic au jus for dipping roast beef subs or prime rib sandwiches.

• Roast Beef & Steaks – Serve as a light gravy alongside prime rib, tenderloin, or Salisbury steak.

• Side Dishes – Drizzle over mashed potatoes, rice, or roasted vegetables for added flavor.

• Catering & Banquets – Large-yield solution perfect for buffets, weddings, and institutional kitchens.

• Recipe Enhancement – Use to boost pan drippings or as a base for sauces and glazes.

Nutritional Info / Specs / Materials

• Size: 5 KG / 11 LBS pail

• Yield: 53 liters (approx. 1,767 servings at 30 mL each)

• Format: Dry, free-flowing powder

• Dietary Info: Trans fat-free, low fat (<3g/serving), no added MSG, no artificial color/flavorfree, low fa

• Preparation (per 1L): 100g mix + 250mL cold water + 750mL boiling water; whisk, boil, simmer

• Storage: Shelf-stable; store in cool, dry place

• Packaging: Food-grade plastic pail

• Country of Origin: Canada

FAQ Section

Q1: How much au jus does one pail make?
A: Each 5KG pail yields up to 53 liters of au jus, approximately 1,767 servings.

Q2: Is this product gluten-free?
A: While formulated without added gluten ingredients, always verify with the label for current allergen statements.

Q3: Can I use this mix for more than dipping?
A: Yes, it works as a light beef gravy for entrees and side dishes or as a base for sauces and marinades.

Q4: Does it contain MSG or artificial ingredients?
A: No, it has no added MSG, no artificial colors, and no artificial flavors.

Q5: How do I prepare this au jus mix?
A: Whisk 100g of powder into 250mL cold water, add to 750mL boiling water, stir, bring back to boil, and serve.