Luda Healthcare Gravy Brown No Gluten Low-Sodium 395 GR/0.9 LBS (6/Case) - Canadian Made

Elevate your culinary creations with Luda Healthcare Gravy Brown No Gluten Low-Sodium 395 GR / 0.9 LBS, a versatile powdered gravy that combines flavor, convenience, and health-conscious attributes. Made in Canada, this granular brown gravy is gluten-free and low in sodium, making it suitable for a wide range of dietary needs while still delivering a mild, balanced beefy flavor enhanced by sweet tomato notes and a blend of aromatic spices.

Perfect for restaurants, catering services, or home kitchens, each 395g pouch yields approximately 4.16 liters of rich brown gravy, with a total of 25 liters per case. Luda Healthcare Gravy Brown can be used as a mother sauce for vegetarian derivatives like mushroom gravy or Dijonnaise, or as a base for traditional meat-based dishes, including stews, roasts, and beef bourguignon. Its consistent texture and reliable flavor make it ideal for high-volume cooking, ensuring every serving maintains the same delicious quality. Quick to prepare with hot or cold water, it’s the perfect choice for chefs seeking efficiency without compromising taste.

Key Features & Benefits:

• Gluten-free and low-sodium for health-conscious diets

• Granular, fine powder producing a medium-thick brown gravy

• Mild beefy flavor balanced with sweet tomato and spices

• Canadian-made quality with consistent taste and texture

• Yields 25L per case, perfect for catering and high-volume kitchens

• Versatile: serves as a mother sauce or base for sauces and gravies

• Shelf-stable and easy to store

Use Cases & Applications:

• Create vegetarian or meat-based sauces, including mushroom gravy or Dijonnaise

• Thicken and enhance drippings from roasts and stews

• Use as a base for beef bourguignon and sauce-based dishes

• Perfect for restaurants, catering events, buffets, and home cooking

• Add 1 tbsp salt per 4L when replacing regular sauce for flavor adjustment

Nutritional Info / Specs / Materials:

• Format: Dry granular powder

• Net Weight: 395 g per pouch, 6 pouches per carton

• Yield: 4 L per pouch, 25 L per case

• Storage: Keep in a cool, dry place; shelf-stable

• Preparation: Mix with hot or cold water, stir, heat above 65°C (150°F), hold until serving

FAQ:
Q1: How do I prepare Luda Healthcare Gravy Brown?
A1: Add 395g of mix to 3/4 of 4L water, whisk vigorously, add remaining water, stir, then heat and hold above 65°C (150°F) before serving.

Q2: Is this gravy gluten-free and low-sodium?
A2: Yes. It is gluten-free and formulated to be low in sodium, making it suitable for health-conscious diets.

Q3: Can this gravy be used in vegetarian dishes?
A3: Absolutely. It can be used as a vegetarian mother sauce or base for mushroom gravy and other plant-based sauces.

Q4: What is the shelf life and storage recommendation?
A4: Store in a cool, dry place. The gravy mix is shelf-stable and maintains quality until the expiration date.

Q5: How much yield does one pouch provide?
A5: Each 395g pouch yields approximately 4 liters of prepared gravy.