Description
Oetker Mix Gravy Chicken Low-Sodium is an essential ingredient for chefs and caterers seeking a flavorful yet health-conscious gravy option. Made in Canada and designed to meet diverse dietary needs, this gravy mix is gluten-free, vegan-friendly, and stable through freeze/thaw cycles, making it suitable for any professional kitchen.
Key Features
- Low-sodium, gluten-free, and vegan-friendly
- Made in Canada for quality assurance
- Freeze/thaw stable for consistent quality
- Cost-effective with high-volume yield
- Convenient preparation with water of any temperature
Product Specifications
| Package Weight | 560 GM / 1.2 LBS |
| Yield | 72 servings per 560 GM bag |
| Made In | Canada |
Frequently Asked Questions
What is the yield of one bag of Oetker Mix Gravy Chicken Low-Sodium?
One 560 GM bag yields approximately 72 servings of 60 mL each.
Is this gravy mix suitable for different dietary needs?
Yes, it is low-sodium, gluten-free, and vegan-friendly, making it adaptable to various dietary preferences.
Can Oetker Mix Gravy be subjected to freeze/thaw cycles?
Yes, this gravy mix is freeze/thaw stable, ensuring quality maintenance after freezing and thawing.
What dishes can be enhanced with this gravy mix?
It is ideal for chicken dishes, mashed potatoes, fries, pot pies, stews, or as a base for poutine sauce.
How does this product benefit high-volume kitchens?
Each bag provides a large number of servings, making it economically viable for high-volume cooking operations.
Revenue Generation for Businesses
Oetker Mix Gravy Chicken Low-Sodium is a cost-effective solution for restaurants and caterers aiming to deliver high-quality dishes while maintaining dietary considerations. By offering a product that meets diverse dietary needs, you can expand your customer base and boost your menu's appeal.