JOY Gluten-Free Sugar Cone Pallet of 16 Cases x 96/Case (1,536 Units)

Item ID: 829381454079

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$2313.03

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Description

Amani

Bulk & Wholesale Specialist

JOY Gluten-Free Sugar Cone — 96/Case | Full Pallet | 1,536 Cones

⚡ Quick Answer

So customers with celiac or gluten sensitivity get the full crunch instead of a cup. Each case holds 96 cones, 1, in a tapered shape that fits standard cone holders and holds up under hard or soft serve. Ice cream shops, school cafeterias, and hospital foodservice teams stock it for allergen-aware menus. ChickenPieces.com ships JOY gluten-free sugar cones Canada-wide from Calgary.

By the Numbers

Shipping: Ships Canada-wide from our Calgary warehouse; orders $199+ ship free
Canadian stock: Sold in CAD from Canadian inventory — no cross-border duty or brokerage on delivery

Gluten-free should never mean flavour-free. JOY's Gluten-Free Sugar Cone delivers the classic sweet crunch of a traditional sugar cone without the gluten — so customers with dietary restrictions don't have to settle for a plain cup. Stocking the GF sugar cone at pallet scale means you can confidently market a full allergen-aware cone selection.

Gluten-free certified sugar cone — no compromise on flavour
Classic tapered shape: fits all standard cone holder fixtures
96/case; 1,536 per pallet — right sizing for specialty demand
Crunchy texture holds up well under hard and soft serve

An easy add-on for any shop already carrying JOY's standard sugar cones.

Frequently Asked Questions

Do they make gluten-free sugar cones?

Yes, JOY does make gluten-free sugar cones. The JOY Gluten-Free Sugar Cone is available in 96-count cases and in pallet configurations like this 16-case, 1,536-cone pallet. These cones are formulated without wheat and are certified gluten-free, so they work for customers with celiac disease or gluten sensitivity. They keep the same sweet, crunchy profile as the traditional version.

What are sugar cones made of?

Traditional sugar cones are made from wheat flour, sugar, oil, and a leavening agent, baked in a cone-shaped mold to get their crisp texture. This JOY gluten-free version swaps the wheat flour for a blend of rice flour, tapioca starch, and potato starch to replicate the same crunch without gluten. The result is a cone that tastes and performs like a standard sugar cone but is safe for gluten-free diets.

Are there any gluten-free cones that I can use for ice cream?

Yes, the JOY Gluten-Free Sugar Cone is exactly that. It is a certified gluten-free ice cream cone in a classic tapered sugar cone shape, sold in 96-count cases and in pallets of 16 cases (1,536 cones). It works for hard scoop, soft serve, and frozen yogurt, and holds up without going soggy. You can also look at the JOY Flat Bottom Gluten-Free Cake Cone if you prefer a flat-bottom style.

How many servings will one case of JOY Gluten-Free Sugar Cones yield at typical portions?

One case contains 96 cones, so at one cone per serving you get 96 servings per case. A full pallet of 16 cases yields 1,536 servings. For a scoop shop running 100 cones a day, a single case lasts about a day; a pallet covers roughly 15 service days. Adjust based on your average scoops per cone and whether you double-stack for specialty sundaes.

What is the shelf life of JOY Gluten-Free Sugar Cones sealed and after opening?

Sealed cases are best used within the printed best-before date, typically several months when stored in a cool, dry place. Once you open a sleeve, keep the remaining cones in an airtight container or reseal the sleeve to protect them from humidity, which is the main cause of softening. They do not require refrigeration. For warehouse rotation, use FIFO and keep pallets off damp floors.

What allergens and certifications does the JOY Gluten-Free Sugar Cone carry?

This cone is certified gluten-free and made in a dedicated gluten-free facility, so it is suitable for celiac and gluten-sensitive customers. It contains soy from soy lecithin, so check the label if you manage a soy-free menu. Always refer to the specific case packaging for the complete allergen statement, as formulations can be updated. CFIA labeling rules require the manufacturer to declare all priority allergens.

Is the JOY Gluten-Free Sugar Cone suitable for school and hospital food service?

Yes, it is a strong fit for institutional food service where allergen management matters. Schools, hospitals, and long-term care homes use it to offer a safe ice cream cone option for gluten-free patients and students without keeping a separate cup-only policy. Because it is certified gluten-free and produced in a dedicated facility, it simplifies compliance with institutional dietary protocols. Confirm your facility's specific allergen policy before service.

Can I stock this gluten-free cone alongside regular wheat cones?

You can, but you must prevent cross-contact to protect the gluten-free claim. Keep sealed cases of the gluten-free cone on a separate shelf or bin, use dedicated tongs or dispensers, and label clearly. Never store loose GF cones in the same open container as wheat cones. Distributors should also note that these cones ship in their own cases, which helps keep them separate through the supply chain.

What other JOY gluten-free cone formats does ChickenPieces.com stock?

ChickenPieces.com carries the JOY Gluten-Free Sugar Cone in a 96-count case and in 16-case and 24-case pallets, giving you 1,536 or 2,304 cones per pallet. There is also the JOY Flat Bottom Gluten-Free Cake Cone in matching pallet sizes if you prefer a flat-bottom shape for certain serving fixtures. All are certified gluten-free. Order through ChickenPieces.com for Canada-wide delivery from Calgary.

How should warehouse and procurement teams store a JOY gluten-free cone pallet?

Store the pallet in a cool, dry area away from direct sunlight, humidity, and strong odours. Do not stack heavy items on top of the cases, as cones are fragile. Keep the stretch wrap intact until cases are pulled for order picking to protect the cones from crushing. Rotate stock using FIFO based on the best-before date printed on each case.

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

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Shipping & Delivery Policy

All orders ship from our Calgary warehouse. Detailed shipping terms below.

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Free Shipping

On all orders over $199 Canada-wide. Pallet orders always include free freight.

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Processing Time

Standard orders ship in 2–3 business days. Pallet orders ship in 4–5 business days. Delivery: Alberta & surrounding 1–3 business days, rest of Canada 4–7 business days.

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Delivery Times

Alberta: 1–2 days
BC, SK, MB: 2–4 days
ON, QC, Atlantic: 4–7 days

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Cold-Chain & Perishables

Refrigerated and frozen items ship with insulated packaging. Cold-chain integrity guaranteed from Calgary facility.

Returns & Refunds

Unopened products: Returns accepted within 30 days of delivery.
Food-grade items: Not returnable due to health and safety.
Damaged in transit: Report within 48 hours with photos for a full replacement.
Refund processing: 5–7 business days back to original payment method.

Need help with shipping?

Email hello@chickenpieces.ca or call 1-833-462-8550 (Mon–Fri 8am–5pm MT).