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Simply Milled Strong Bakers Organic Flour Bulk Food Service | 20KG/44 Lbs

MSRP: $103.54
Was: $103.54
Now: $71.68
(You save $31.86 )
Item Number
6010857353314
Brand
Ardent Mills
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Description

Unlock the full potential of your baking with Simply Milled Strong Bakers Organic Flour Bulk Food Service, 20kg/44lbs! This premium organic white flour, crafted by Ardent Mills from the finest grades of organic hard red spring wheat, is enriched to meet government standards and delivers exceptional consistency and tolerance for a wide range of baked goods. Perfect for professional kitchens, bakeries, or home bakers, this 20kg (44lbs) bulk bag is ideal for creating pan breads, soft rolls, hamburger and hot dog buns, sweet goods, hard rolls, hearth breads, pizzas, and specialty breads. With its pure organic goodness, it supports culinary creativity while ensuring reliable results every time.
 
Key Features
  • 20kg/44lbs Bulk Bag: Generous size for high-volume baking and food service needs.
  • Organic Hard Red Spring Wheat: Made from the finest organic grains for superior quality and flavor.
  • Enriched Formula: Includes niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid for nutritional enhancement.
  • Versatile Baking Performance: Excellent tolerance to fermentation and mixing variations for consistent results.
  • Pure & Natural: Certified organic, free from artificial additives, perfect for health-conscious baking.
  • Professional-Grade: Ideal for pan breads, rolls, pizzas, sweet goods, and specialty items.
Why Choose This ItemThe Simply Milled Strong Bakers Organic Flour is a top choice for its unmatched versatility and organic purity, making it essential for bakers seeking reliable, high-quality results. Sourced from premium organic hard red spring wheat, it offers excellent tolerance to mixing and fermentation, ensuring your breads, rolls, and pizzas turn out perfectly every time. The 20kg bulk size provides exceptional value for food service operations or frequent home bakers, reducing costs and waste. Enriched with essential nutrients, it's a nutritious option that supports creative recipes without compromising on taste or texture. Customers appreciate its consistent performance and organic certification, making it a staple for professional and artisanal baking.
 
Preparation & Serving Details
  • Baking Instructions: Use as a base for doughs—mix with water, yeast, and other ingredients per your recipe; knead, proof, and bake as usual for optimal results.
  • Serving Suggestions: Perfect for pan breads, soft rolls, hamburger buns, sweet goods, hard rolls, hearth breads, pizzas, and specialty breads; pair with toppings like cheese or herbs for pizzas.
  • Serving Size: 1 cup (120g) yields about 4–6 servings in baked goods; the 20kg bag provides hundreds of batches.
  • Storage: Store in a clean, dry area at 16–20°C (60–68°F) with 60% relative humidity to maintain freshness and quality.
  • Preparation Tip: For best results, sift before use to ensure even texture; ideal for both hand-mixing and machine dough preparation.
  • Safety Note: Contains wheat; not suitable for gluten-free diets.
Why You’ll Love ItThis Simply Milled Strong Bakers Organic Flour transforms your baking routine with its smooth texture and robust flavor, derived from premium organic wheat that handles variations like a pro. Whether you're crafting fluffy rolls for a family dinner or artisanal pizzas for a restaurant menu, its enriched formula ensures nutritious, delicious outcomes. The bulk 20kg size is a baker's dream for stocking up without frequent reorders, and its organic status adds a wholesome touch to your creations. Bakers praise its "reliable rise" and versatility, making it perfect for everything from everyday loaves to gourmet specialties. Embrace the organic difference and let your baking shine!
 
Buy now and stock up on Simply Milled Strong Bakers Organic Flour, 20kg/44lbs for premium baking excellence!
Frequently Asked Questions (FAQs) - Q: What types of baked goods can I make with this flour?
A: It's ideal for pan breads, soft rolls, hamburger and hot dog buns, sweet goods, hard rolls, hearth breads, pizzas, and specialty breads.
Q: Is this flour organic and enriched?
A: Yes, it's certified organic from hard red spring wheat and enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid.
Q: How many servings or batches does the 20kg bag yield?
A: It provides hundreds of batches, depending on recipe size—about 166 cups of flour total.
Q: How should I store this organic flour?
A: Keep in a clean, dry area at 16–20°C (60–68°F) with 60% relative humidity to preserve quality.
Q: Is this flour suitable for gluten-free baking?
A: No, it contains wheat and is not gluten-free.

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