Redpath Icing Sugar 20 KG - Professional Bulk Powdered Sugar

Redpath Icing Sugar, also known as Confectioners' sugar, is the industry standard for Canadian bakeries and professional kitchens. This finely ground sucrose is blended with a small amount of cornstarch to prevent clumping and ensure a silky-smooth texture. Known for its brilliant white color and instant solubility, it is the foundational ingredient for creating flawless fondants, buttercreams, and delicate glazes.

As a trusted Canadian seller based in Calgary, Alberta, we provide this substantial 20 KG bulk format to meet the high-volume demands of commercial production. Redpath has been a staple in Canadian heritage since 1854, offering a consistent, high-purity product that professional chefs rely on for uniform results. Whether you are mass-producing holiday cookies or crafting artisanal wedding cakes, Redpath delivers the quality your craft deserves. Enjoy fast shipping across Canada on every order.

BEST FOR: Commercial bakeries, wedding cake designers, donut shops, confectionery manufacturing, high-volume catering

ALLERGEN NOTE: CONTAINS CORNSTARCH. GLUTEN-FREE AND VEGAN.

WHY IT WORKS

• Features an ultra-fine grind that dissolves instantly to create grit-free frostings and smooth textures.

• Includes a precise amount of cornstarch to ensure the powder remains free-flowing even in high-volume storage.

• Delivers a neutral sweetness and pure white color that allows food colorings and flavors to shine.

• Provides unmatched cost efficiency for professional kitchens through the 20 KG bulk industrial bag.

• Represents a trusted Canadian brand with over 160 years of proven consistency in the baking industry.

USE CASES

• Commercial bakeries use these 20 KG bags as the primary base for large batches of buttercream frosting and royal icing.

• Donut shops rely on the fine texture to create smooth, glossy glazes that set perfectly at room temperature.

• Confectioners utilize this bulk sugar for dusting truffles and making traditional fondants and fudge.

• Large-scale catering operations use it to prepare vast quantities of whipped cream and dessert garnishes for corporate events.

SPECS

• Size: 20 KG (44 LBS)

• Brand: Redpath

• Type: Icing Sugar (Powdered / Confectioners)

• Storage Instructions: Store in a cool, dry place away from strong odors and moisture

• Ingredients: Sugar, Cornstarch

• Country of Origin: Canada

• Product Category: Professional Baking Ingredients

FREQUENTLY ASKED QUESTIONS

Is this 10X or 6X icing sugar? Redpath professional icing sugar is typically ground to a 10X equivalent, providing the finest possible texture for professional confectionery.

Why does it contain cornstarch? A small amount of cornstarch is added as an anti-caking agent to prevent the fine sugar particles from clumping together in the bag.

Is this product suitable for vegan diets? Yes, Redpath sugar does not use animal by-products in its refining process, making it suitable for both vegan and vegetarian requirements.

How should I store such a large bag? It is best to store the bag in a climate-controlled environment. Once opened, many chefs transfer the sugar to a lidded, airtight bin to protect it from kitchen humidity.

Can I use this for making macarons? Absolutely. Its fine consistency and inclusion of cornstarch make it an excellent choice for achieving the proper structure in macaron shells.

Is this product gluten-free? Yes, both the sugar and the cornstarch used are naturally gluten-free.