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Real Good Kitchen Premium Rendered Angus Beef Tallow For Cooking, 794g.

$31.85
Item Number
6018102154150
Brand
Real Good
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Below are the available bulk discount rates for each individual item when you purchase a certain amount

  • Buy 6 - 23 and get 5% off
  • Buy 24 - 47 and get 7% off
  • Buy 48 or above and get 10% off
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Description

Elevate your cooking with Real Good Foods Premium Rendered Angus Beef Tallow 794g—a pure, grass-fed fat from 100% Angus beef, never bleached or hydrogenated for superior flavor and nutrition. This versatile staple renders high smoke points for frying, roasting, or baking, infusing dishes with rich, savory depth without additives. Gluten-free and no added sugars, it's ideal for keto diets, outdoor grilling, or hunting camp meals. Wondering "What's the best beef tallow for high-heat cooking?" This premium jar delivers. Shop now for the best deal on clean, shelf-stable cooking fat and unlock bold, buttery results!
 
Imagine the sizzle of perfectly seared steaks on a patio grill or the golden crust on campfire cornbread, all thanks to the unadulterated richness of Real Good Foods Premium Rendered Angus Beef Tallow 794g—sourced from premium Angus beef for a clean, nutrient-dense fat that's worlds away from processed oils. Slowly rendered to preserve its natural golden hue and buttery mouthfeel, this tallow boasts a high smoke point of 400°F, making it a go-to for frying eggs, roasting veggies, or baking flaky pastries without the bitterness of seed oils. Free from hydrogenated fats, bleach, added sugars, or preservatives, it's a pure powerhouse packed with vitamins A, D, E, and K, plus CLA for keto-friendly fuel that supports heart health and sustained energy during tailgates or trail hikes.
 
This 28 oz jar is a kitchen essential for health-conscious cooks and outdoor adventurers alike—gluten-free and versatile enough to replace butter in pie crusts for family holidays or mix into coffee for bulletproof boosts on hunting mornings. Its subtle beefy undertone enhances everything from stir-fries to popcorn, while the resealable lid keeps it fresh for months in your pantry or cooler. Customers swear by its "superior taste and crispiness" that "transforms everyday meals," often calling it "the cleanest cooking fat out there."
 
For those asking "How to use beef tallow for outdoor grilling?" or "Is Angus tallow good for baking?", it excels with effortless performance and zero fuss—simply scoop, melt, and create. Made in the USA from grass-fed sources, it's the wholesome swap that makes indulgence feel good.
 
Order today and render your recipes extraordinary—your next meal's depth starts here!
 
Key Features & Benefits
  • Pure Rendered Angus Fat: From 100% grass-fed beef for rich, clean flavor—ideal for "premium beef tallow that outperforms butter in high-heat frying."
  • High Smoke Point (400°F): Handles roasting or searing without burning—perfect for "versatile cooking fat for patio BBQs or campfire meals."
  • Nutrient-Dense Profile: Loaded with vitamins A, D, E, K, and CLA for keto support—great for "health-boosting tallow in wellness routines or hunting energy."
  • No Additives or Bleach: Never hydrogenated, no sugars or preservatives—suits "clean-label beef fat for gluten-free baking or stir-fries."
  • 794g Resealable Jar: Bulk size for value, easy storage—answering "best shelf-stable tallow for grocery stocking or travel coolers."
  • Subtle Savory Depth: Enhances meats and veggies naturally—enhancing "Angus tallow for buttery popcorn or pie crusts at family gatherings."
  • Made in USA Quality: Grass-fed sourcing ensures purity—aligning with "sustainable cooking oils for eco-conscious outdoor cooks."
Use Cases & Applications
  • Patio Grilling & BBQs: Brush on steaks or veggies for crispy char—perfect when you need "high-smoke-point tallow for summer outdoor feasts."
  • Camping & Hunting Trips: Fry eggs or cornbread over fire for quick protein—ideal for "portable beef fat in rugged meal preps."
  • Keto Baking Sessions: Substitute in low-carb cookies or bread, answering "Best tallow for gluten-free, sugar-free desserts?"
  • Everyday Stir-Fries: Sauté garlic and meats for savory depth, great for "versatile rendered fat in weeknight family dinners."
  • Coffee & Wellness Boosts: Stir into bulletproof brews for sustained energy, suiting "nutrient-rich tallow for morning rituals or tailgate thermoses."
Nutritional Info / Specs / Materials
  • Net Weight: 794g (28 oz)
  • Servings: Approximately 94 (1 tbsp / 13g per serving)
  • Calories per Serving: 115
  • Total Fat: 13g (17% DV)
  • Saturated Fat: 6g (30% DV)
  • Cholesterol: 15mg (5% DV)
  • Sodium: 0mg
  • Total Carbohydrates: 0g
  • Dietary Fiber: 0g
  • Sugars: 0g
  • Protein: 0g
  • Key Nutrients: Vitamin A, D, E, K, CLA (Conjugated Linoleic Acid)
  • Ingredients: 100% Rendered Angus Beef Fat
  • Certifications: Gluten-Free, No Added Sugars, No Preservatives, Grass-Fed
  • Packaging: Resealable Glass Jar
  • Origin: Made in the USA

FAQ Section-What's unique about Real Good Foods Angus Beef Tallow?
It's 100% rendered from grass-fed Angus beef, never bleached or hydrogenated, with no additives—delivering pure, nutrient-dense fat for superior cooking performance.
How many servings in the 794g jar?
About 94 servings at 1 tbsp each, making it economical for daily use, meal preps, or bulk outdoor cooking without quick depletion.
Is this beef tallow suitable for keto or gluten-free diets?
Yes, zero carbs/sugars, high in healthy fats like CLA—gluten-free and ideal for keto frying, baking, or wellness routines.
What's the smoke point of this tallow, and how do I use it?
400°F for high-heat tasks; melt a spoonful for searing meats or roasting—perfect for grills or campfires without burning.
Where is Real Good Foods Beef Tallow sourced from?
From premium USA Angus beef, grass-fed for quality—ensuring clean, flavorful fat that's a step above conventional options.
Does this tallow need refrigeration?
Shelf-stable at room temp; resealable jar keeps it fresh for months—great for pantry stocking or travel coolers.
Can I use beef tallow in baking or desserts?
Absolutely—swap for butter in pie crusts or cookies for flaky results; its subtle savoriness adds depth to sweet treats.
 
DISCLAIMER:-
This product is designed and intended for use in cooking. We do not recommend or guarantee its use for other applications, such as skin care, candle making, or soap making.

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