Pcb Creation Citrix #17 1 Kg - Professional Citric Acid

PCB Creation Citrix #17 is a high-purity, professional-grade citric acid powder essential for precision pastry work and molecular gastronomy. This specialized technical ingredient acts as a powerful acidulant, flavor enhancer, and preservative, allowing chefs to balance sweetness and provide a characteristic "tang" to various culinary applications.

As a Canadian seller based in Calgary, Alberta, we provide this premium 1 KG technical ingredient to professional kitchens and gourmet enthusiasts across the country. Citrix #17 is prized for its consistent granulation and rapid solubility, making it a reliable choice for stabilizing gels and preventing oxidation. Enjoy fast shipping across Canada on every order.

BEST FOR: FRUIT GELS, SOUR CANDIES, SYRUPS, PH STABILIZATION, OXIDATION PREVENTION

ALLERGEN NOTE: VEGAN-FRIENDLY AND GLUTEN-FREE. PRODUCED IN A FACILITY THAT HANDLES MULTIPLE TECHNICAL INGREDIENTS.

WHY IT WORKS

• Enhances the natural flavor profile of fruits by adding a clean, sharp acidity.

• Acts as a vital pH regulator for gelling agents like pectin to ensure a consistent and firm set.

• Prevents the enzymatic browning of cut fruits and vegetables through its antioxidant properties.

• Functions as a natural preservative to extend the shelf life of syrups, cordials, and preserves.

• Dissolves quickly and evenly in both cold and warm preparations due to its fine-grade texture.

• Reliability for repeat use ensures standardized results in high-volume professional production.

USE CASES

• Pastry chefs use Citrix #17 to adjust the acidity of fruit purees, ensuring perfect activation of NH pectins in mirror glazes.

• Confectioners toss gummies and hard candies in a blend of Citrix #17 and sugar to achieve a signature sour coating.

• Beverage programs incorporate it into house-made shrubs and syrups to provide balance and brightness without the volume of citrus juice.

• Kitchen teams use it as a food-safe preservative for prepped produce to maintain a fresh, vibrant appearance for service.

SPECS

• SIZE: 1 KG

• BRAND: PCB CREATION

• PRODUCT: CITRIX #17 (CITRIC ACID)

• FORMAT: FINE CRYSTALLINE POWDER

• STORAGE: STORE IN A COOL, DRY PLACE IN AN AIRTIGHT CONTAINER

• COUNTRY OF ORIGIN: FRANCE

FREQUENTLY ASKED QUESTIONS

HOW MUCH CITRIX #17 SHOULD I USE? Usage is highly dependent on the recipe, but it is typically added in small increments (0.1% to 0.5% by weight) until the desired acidity or pH level is reached.

IS THIS THE SAME AS LEMON JUICE? While it provides the same acidity, Citrix #17 is a concentrated powder that adds tartness without the extra liquid or distinct citrus flavor of lemon juice.

CAN I USE THIS FOR CLEANING EQUIPMENT? While high-purity citric acid is used for descaling, this is a premium culinary-grade ingredient intended specifically for food production.

DOES IT CLUMP IN HUMIDITY? Citric acid is hygroscopic; keep the container tightly sealed in a dry environment to maintain its free-flowing powder form.

IS THIS PRODUCT SUITABLE FOR VEGANS? Yes, PCB Creation Citrix #17 is a plant-based technical ingredient suitable for vegan and vegetarian diets.

HOW DOES IT AFFECT PECTIN? Citric acid lowers the pH of fruit mixtures, which is a necessary step for certain pectins to form a stable gel structure.