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Description
Introducing McCormick Culinary MSG Flavor Enhancer, a versatile and effective ingredient designed to enhance the taste of a wide variety of foods. Here's an overview of this product:
Umami Taste Enhancement: McCormick Culinary MSG Flavor Enhancer is a white, odorless powder that adds the fifth taste sensation known as umami to your dishes. Umami is described as a savory, meaty flavor that enhances the overall taste of food.
Neutral Flavor: This MSG (monosodium glutamate) powder is known for its ability to enhance the taste of food without imparting any distinct flavor of its own. It works by stimulating the taste receptors on the tongue, making other flavors in the dish more pronounced and enjoyable.
Versatile Usage: McCormick Culinary MSG Flavor Enhancer is popularly used in a wide range of applications, including snack foods, soups, sauces, dressings, and Asian cuisine. Whether you're cooking savory dishes or preparing snacks, this flavor enhancer can help elevate the taste of your creations.
Consistent Results: With McCormick Culinary MSG Flavor Enhancer, you can expect consistent results every time you use it. Its high-quality formulation ensures that you achieve the desired level of flavor enhancement in your dishes, making it a reliable choice for professional kitchens and home cooks alike.
Convenient Packaging: Each case contains six 27 oz. containers of MSG Flavor Enhancer, providing you with an ample supply to meet your culinary needs. The flip-top lid makes it easy to dispense the powder and ensures convenient storage when not in use.
Enhance the taste of your dishes and unlock new dimensions of flavor with McCormick Culinary MSG Flavor Enhancer. Whether you're preparing classic recipes or experimenting with new culinary creations, this versatile ingredient is sure to become a staple in your kitchen arsenal
Frequently Asked Questions (FAQ)
What is this product?
This is a flavor enhancer that provides an umami boost to a variety of dishes. It is designed to intensify savory flavors, making soups, sauces, meats, and vegetables taste richer and more satisfying.
What dishes pair best with it?
It works perfectly in soups, stews, sauces, marinades, meat dishes, and vegetable recipes. Its umami-rich profile enhances both simple and gourmet dishes without altering the original flavors.
How much should I use?
Start with about half a teaspoon per serving and adjust according to taste. A little goes a long way in enhancing the natural flavors of your ingredients.
Is it suitable for vegetarians?
Yes, this flavor enhancer contains no meat products and is suitable for vegetarian diets. Always check the ingredient list if you have specific dietary restrictions.
How should it be stored?
Store in a cool, dry place away from direct sunlight. Keep the container tightly sealed after each use to preserve flavor and freshness.
Can it be used in commercial kitchens?
Absolutely. With 27 oz. containers and 6 per case, it’s ideal for restaurants, catering services, and professional kitchens seeking consistent, high-quality umami enhancement.
Does it contain artificial flavors or preservatives?
No. It uses high-quality ingredients without artificial colors or preservatives, ensuring pure umami taste in every dish.
How long does it stay fresh?
When stored properly, it maintains peak flavor for 12 to 18 months. Always check the “best by” date on the packaging for optimal freshness.