LorAnn Oils Princess Cake and Cookie Bakery Emulsion 1 Gallon

Experience the royal touch in your culinary creations with LorAnn Oils Princess Cake and Cookie Bakery Emulsion. This 1-gallon container is filled with a water-based flavoring that withstands exposure to heat, ensuring a delightful blend of light, nutty notes with hints of citrus and vanilla. Ideal for both high-heat and no-bake applications, this emulsion is incredibly versatile, making it suitable for cakes, cookies, sweet breads, as well as frostings, glazes, and fondants. Substitute it 1:1 with extracts in any recipe for a touch of elegance that transforms your treats into a regal affair.

Key Features:

1. Princess Cake and Cookie Flavor: Infuse your creations with the enchanting taste of a princess cake, featuring a light, nutty profile with subtle notes of citrus and vanilla.
2. Water-Based Emulsion: The water-based formula ensures the flavor won't bake out when exposed to heat, preserving the royal essence in every application.
3. Versatile Applications: From cakes and cookies to sweet breads and decorative elements like frostings and glazes, this emulsion elevates a wide range of sweet treats.
4. High Heat Tolerance: Designed for both high-heat and no-bake applications, providing flexibility in your culinary endeavors.
5. 1:1 Substitute: Easily substitute this emulsion 1:1 with extracts in any recipe, making it a convenient choice for adding a touch of sophistication to your baked goods.

Ideal Usage:

• Princess Cake: Capture the essence of a princess cake in your creations, whether it's a layered cake or cupcakes.
• Royal Cookies: Bake cookies that exude a royal charm, perfect for special occasions and celebrations.
• Sweet Breads: Enhance the flavor profile of sweet breads, making them a delightful addition to breakfast or brunch.
• Regal Frostings and Glazes: Create frostings and glazes that embody the elegance of a princess, ideal for decorating cakes and pastries.