Description
Embark on a culinary journey with LorAnn Oils 1 Gallon Banana Bakery Emulsion, a flavoring sensation that brings the robust, ripened banana goodness to your creations. This water-based emulsion is crafted to endure high temperatures without baking out, making it an ideal companion for both high-heat and no-bake applications. Versatile enough for cakes, cookies, sweet breads, frostings, glazes, and fondants, this emulsion delivers a potent banana flavor and aroma. With the convenience of a 1:1 substitution with extracts, elevate your recipes and let the essence of ripened banana shine through.
Key Features:
- Ripened Banana Goodness: Immerse your creations in the robust and authentic flavor of ripened bananas, enhancing the overall taste experience.
- Water-Based Emulsion: Formulated as a water-based emulsion, ensuring stability and resilience to high temperatures, making it suitable for various culinary applications.
- Versatile Applications: Ideal for a wide range of recipes, including cakes, cookies, sweet breads, frostings, glazes, and fondants, offering versatility in your culinary endeavors.
- 1:1 Extract Substitution: Easily substitute the emulsion 1:1 with extracts in any recipe, providing a convenient way to infuse your dishes with the goodness of bananas.
Ideal Usage:
- Banana Nut Bread: Elevate the classic banana nut bread by incorporating this emulsion for an intensified banana flavor.
- Decadent Banana Cupcakes: Delight in decadence with banana-infused cupcakes, perfect for any celebration.
- Banana Cream Pie: Enhance the flavor of your banana cream pie filling, creating a dessert that's both comforting and indulgent.