Question 1

How long does lee kum kee sriracha mayo last?

Accepted Answer

The sealed shelf life for Lee Kum Kee Sriracha Mayo is typically printed on the bottle, usually a best-by date that's a year or more out when you receive it from our Calgary warehouse. Once opened, like most mayonnaise-based products, it should be refrigerated promptly. For optimal quality and safety in a commercial setting, we advise using it within 2-3 months after opening, following all local food safety guidelines from Health Canada and CFIA for condiment handling.

Question 2

Is lee kum kee sriracha mayo spicy?

Accepted Answer

Yes, Lee Kum Kee Sriracha Mayo has a distinct medium-heat spicy profile, often described as a "Spicy-Velvet" essence. It blends the classic kick of Sriracha chilies with a smooth, tangy mayonnaise. This balance makes it versatile for dishes where you want a noticeable but not overpowering heat, integrating well into various handhelds and seafood items.

Question 3

How to open lee kum kee sriracha mayo bottle?

Accepted Answer

To open a Lee Kum Kee Sriracha Mayo squeeze bottle, simply twist off the cap. Before first use, you might find a freshness seal under the cap that needs to be peeled away. Ensure the dispensing nozzle is clear after removing the cap to allow for smooth, consistent flow during application on your line.

Question 4

How to make lee kum kee sriracha mayo?

Accepted Answer

This Lee Kum Kee Sriracha Mayo is a pre-made, professional-grade product designed to eliminate the labor and inconsistency of house-made spicy mayo mixes. You don't need to "make" it; it comes ready-to-use in convenient 15 oz squeeze bottles. This saves your kitchen staff significant prep time and ensures a perfectly balanced flavor and viscosity every time, ideal for high-volume operations.

Question 5

Is lee kum kee sriracha mayo good?

Accepted Answer

For food service professionals, Lee Kum Kee Sriracha Mayo is highly regarded for its consistent quality and flavor balance, masterfully blending tangy mayonnaise with authentic Sriracha heat. Its viscous consistency makes it an excellent choice for everything from drizzling on sushi to spreading on burgers, ensuring performance and taste that meets professional kitchen demands. This product helps operators deliver on that popular "spicy-creamy" profile diners crave.

Question 6

How to use Lee Kum Kee . Sriracha Mayo 12 in a commercial kitchen?

Accepted Answer

In a commercial kitchen, this 12-bottle case of Lee Kum Kee Sriracha Mayo is designed for direct application efficiency. You can use the precision squeeze bottles at garnish stations for speed-drizzling on "Dynamite" sushi rolls, spreading on signature "Spicy-Fusion Burgers," or as a consistent dipping sauce for appetizers like tempura shrimp and fries. The ergonomic bottles fit standard kitchen rails, streamlining your high-velocity service.

Question 7

How to prepare Lee Kum Kee . Sriracha Mayo 12 for service?

Accepted Answer

Preparing Lee Kum Kee Sriracha Mayo for service is straightforward: simply remove a 15 oz bottle from the case, twist off the cap, and ensure the dispenser tip is ready. It arrives pre-mixed and ready-to-use, eliminating any need for additional whisking or seasoning. Keeping extra bottles chilled and ready at your prep line or garnish station will ensure smooth, uninterrupted service during peak hours.

Question 8

How to store Lee Kum Kee . Sriracha Mayo 12 for maximum shelf life?

Accepted Answer

For maximum shelf life of Lee Kum Kee Sriracha Mayo, keep unopened cases in a cool, dry place away from direct sunlight, adhering to the "best by" date printed on the bottles. Once a bottle is opened, it must be refrigerated at or below 4°C (40°F) to maintain quality and prevent spoilage, as recommended by Health Canada guidelines for mayonnaise-based products. Always ensure the cap is tightly sealed after each use.

Question 9

What is the case yield at typical professional portions?

Accepted Answer

The 12-bottle case of Lee Kum Kee Sriracha Mayo provides significant yield for high-volume operations. Each 15 oz (444 mL) bottle delivers hundreds of controlled squeezes, depending on your portion size for applications like burger spreads or sushi drizzles. For example, a typical 1/2 oz serving for a burger or a 1/4 oz drizzle on a sushi roll means a single bottle can yield 30-60 portions, providing excellent coverage across the entire 12-bottle case.

Question 10

What is the shelf life sealed and after opening?

Accepted Answer

When sealed, Lee Kum Kee Sriracha Mayo typically has a shelf life of 12-18 months, indicated by the "best by" date on each bottle, which we ensure is ample upon shipment from Calgary. Once opened, for optimal quality and food safety in a commercial setting, we recommend refrigerating immediately and using the product within 2-3 months. Always adhere to your provincial health guidelines and Health Canada recommendations for condiment storage.

Question 11

What allergens and certifications does this product carry?

Accepted Answer

Lee Kum Kee Sriracha Mayo is formulated to be gluten-free, addressing a common dietary requirement for health-conscious guests. As a mayonnaise-based product, it contains eggs, which is a common allergen. We advise all operators to check the ingredient label on each 15 oz bottle for the most up-to-date allergen information and to confirm any specific certifications like kosher or halal, as product formulations can be updated.

Question 12

How does this Sriracha Mayo differ from house-made versions in a busy kitchen?

Accepted Answer

This Lee Kum Kee Sriracha Mayo offers  consistency in flavor and viscosity compared to house-made versions, which can vary day-to-day based on staff and ingredient batches. Its pre-mixed format eliminates prep time, reducing labor costs and freeing up kitchen staff for other tasks during peak service. The professional squeeze bottle also ensures consistent plating and superior hygiene, avoiding cross-contamination from communal prep bowls.

Question 13

Can this Sriracha Mayo be used for both hot and cold applications?

Accepted Answer

Yes, Lee Kum Kee Sriracha Mayo is incredibly versatile for both hot and cold applications in a commercial kitchen. It performs beautifully as a cold spread for sandwiches and burgers or as a dipping sauce for chilled appetizers. It also holds up well when drizzled over hot items like tempura shrimp or used as a finishing sauce on hot fusion bowls, maintaining its creamy texture and tangy heat without breaking.

Question 14

Why choose a 12-bottle case of Lee Kum Kee Sriracha Mayo over larger tubs?

Accepted Answer

Choosing the 12-bottle case of 15 oz Lee Kum Kee Sriracha Mayo offers significant operational advantages over larger tubs, particularly in terms of sanitation and portion control. The individual squeeze bottles minimize exposure to air and contaminants, reducing spoilage and improving food safety on your line. This format also ensures precise application, helping control serving sizes and reduce waste compared to scooping from a bulk container, making inventory management easier.

Question 15

Where does ChickenPieces.com distribute this Sriracha Mayo to in Canada?

Accepted Answer

ChickenPieces.com distributes this Lee Kum Kee Sriracha Mayo 12-bottle case across Canada from our Calgary warehouse. This strategic distribution hub means you bypass the typical customs delays and higher freight costs associated with US-to-Canada transit. We ensure efficient and reliable delivery to restaurants, catering companies, and institutional food service operations in all provinces, keeping your garnish stations stocked and operational through busy periods.

Question 16

Are there other Lee Kum Kee products available that complement this Sriracha Mayo?

Accepted Answer

Yes, Lee Kum Kee offers a wide range of complementary sauces and condiments that pair well with their Sriracha Mayo for diverse menu applications. While this product page focuses on the Sriracha Mayo, our catalog at ChickenPieces.com frequently stocks other popular Lee Kum Kee items like oyster sauce, soy sauce, and chili garlic sauce. Exploring these can help you build a comprehensive Asian-inspired flavor profile across your menu.

Specification	Detail
Format	15 oz. Bottle
Pack	12/Case
Type	Sriracha Mayo
Brand	Lee Kum Kee
Application	Condiment / Sauce
Case Total	12 Bottles

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Lee Kum Kee 15 oz. Sriracha Mayo - 12/Case

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