KIKKOMAN Kikkoman Tamari Soy Sauce Gluten-Free 1.89 liter/4 lbs -chicken pieces
KIKKOMAN Kikkoman Tamari Soy Sauce Gluten-Free 1.89 liter/4 lbs -chicken pieces
KIKKOMAN Kikkoman Tamari Soy Sauce Gluten-Free 1.89 liter/4 lbs -chicken pieces
KIKKOMAN Kikkoman Tamari Soy Sauce Gluten-Free 1.89 liter/4 lbs -chicken pieces
KIKKOMAN Kikkoman Tamari Soy Sauce Gluten-Free 1.89 liter/4 lbs -chicken pieces
KIKKOMAN Kikkoman Tamari Soy Sauce Gluten-Free 1.89 liter/4 lbs -chicken pieces

Availability: In Stock

Kikkoman Tamari Soy Sauce Gluten-Free 1.89 liter/4 lbs

⭐ FREQUENTLY REORDERED BY BULK BUYERS
$CAD50.59
Item Number
6018113484475
Brand
KIKKOMAN
Availability:
Usually ships in 2-5 business days
Current Stock:

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  • Buy 20 or above and get 7% off
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Description

Kikkoman Tamari Soy Sauce Gluten-Free 1.89L for Food Service

⚡ Quick Answer

Kikkoman Tamari Soy Sauce Gluten-Free 1.89L is a wheat-free, naturally brewed tamari for Canadian restaurants, cafeterias, catering operations, hotels, and commercial kitchens. Commonly used for stir-fries, marinades, dressings, dipping sauces, seasoning proteins, and preparing gluten-free menu items. ChickenPieces.com ships this tamari sauce Canada-wide from Calgary, certified gluten-free.

Keeping a reliable gluten-free option on hand isn't a niche request anymore — it's standard. This Kikkoman Tamari gives you a clean, savory base for stir-fries and delicate dressings, so chefs can confidently serve gluten-sensitive patrons without sacrificing flavour. It fits into existing kitchen workflows, keeps consistency across your whole food service range, and expands your menu's reach. Bulk supply helps streamline operations, whether you're running a busy downtown restaurant or a large institutional kitchen.

Quality & Specifications

This is a certified gluten-free, naturally brewed liquid tamari, delivered in a 1.89L jug that weighs about 4 lbs. Ingredients: Water, Soybeans, Salt, Sugar, and Brewing Starter (Aspergillus Sojae). The flavour profile is authentic and smooth — exactly what you expect for professional use.

Professional Applications

Works for sushi bars doing nigiri and sashimi, Asian restaurants running stir-fries or noodle dishes, and buffet services. Use it as a marinade base for grilled chicken or tofu, a key ingredient in gluten-free salad dressings, or a dependable dipping sauce for spring rolls and gyoza.

Storage & Handling

Store unopened jugs in a cool, dark pantry for up to 18 months. Once opened, refrigerate to maintain flavour and quality for extended use. Keep the cap sealed tight to prevent contamination.

Canadian Sourcing

Kikkoman's reputation for consistency is solid, so you're getting a reliable product for Canadian operations. We stock this tamari at our Calgary warehouse, ready to ship across Canada — all 10 provinces and 3 territories.

Format / Size Prep / Usage Ratio Yield / Shelf Life Certifications Storage
Liquid N/A Up to 18 months unopened; refrigerate after opening. Certified gluten-free (meets FDA standards) Up to 18 months unopened; refrigerate after opening.
Specification Detail
Capacity1.89 L
Weight4 lbs
Dietary & Allergen Notes: Gluten-Free

Frequently Asked Questions

What is kikkoman tamari soy sauce?+
It's a distinct type of soy sauce, naturally brewed, but made with a higher concentration of soybeans and no wheat. This Kikkoman Tamari in the 1.89L size gives you that authentic, rich umami taste while being certified gluten-free. It's less salty than some traditional soy sauces, which makes it versatile for a range of applications in a professional kitchen.
Which kikkoman soy sauce is gluten free?+
This Kikkoman Tamari is their dedicated gluten-free option. Unlike their traditional soy sauce which contains wheat, the tamari is formulated to be wheat-free. If you need other bulk gluten-free options, ChickenPieces.com also carries the Kikkoman Tamari in 6-unit cases or even the 5-gallon format for high-volume operations.
Is kikkoman tamari soy sauce gluten free?+
Yes, this Kikkoman Tamari 1.89L is certified gluten-free. It's naturally brewed with a higher concentration of soybeans and no wheat, so it's safe for people with gluten sensitivities or celiac disease. That certification means professional kitchens and catering companies can use it confidently for gluten-free menu items without losing flavour.
Is kikkoman tamari soy sauce dark?+
It's generally darker than some lighter soy sauces, thanks to the higher soybean concentration and natural brewing. But "dark" here refers more to its rich flavour and colour than the distinct "dark soy sauce" category used for colouring in Chinese cooking. This 1.89L tamari delivers a smooth, savory taste without being heavy or sweet.
Why is kikkoman soy sauce so good?+
Kikkoman, including this tamari, is well-regarded in foodservice for consistent quality and authentic flavour — it comes from traditional natural brewing. For this gluten-free version, the appeal is delivering that Kikkoman umami without wheat, which matters for modern menus handling dietary restrictions. Operators trust it as a reliable base for marinades, sauces, and dipping that hold flavour across batches.
What type of soy sauce is kikkoman?+
This Kikkoman Tamari is a type known as tamari, which is brewed without wheat. While Kikkoman makes several types, this 1.89L product is their dedicated gluten-free option. It stands out for its deep, rich umami from higher soybean content, making it a solid choice when you need a high-quality, versatile gluten-free soy sauce.
How to use Kikkoman Tamari Soy Sauce 1.89 liter/ in a commercial kitchen?+
Use it as a base for gluten-free marinades for chicken or beef, a savory stir-fry sauce, or a component in dressings for Asian-inspired salads. For sushi bars, it works for house-made dipping sauces or as a direct condiment. The bulk format streamlines prep for catering and institutional meal services, keeping your gluten-free offerings consistent.
How to prepare Kikkoman Tamari Soy Sauce 1.89 liter/ for service?+
Make sure your workstation and containers are clean and free of gluten cross-contamination if you're serving gluten-sensitive customers. Decant the tamari into smaller, labeled squeeze bottles or ramekins for tabletop service, or larger squeeze bottles for line cooks. For buffet stations, use clearly marked dispensers saying "Gluten-Free Tamari" to avoid mix-ups. Reseal the main jug and refrigerate after opening.
What is the typical yield of the Kikkoman Tamari 1.89L bottle for professional foodservice portions?+
Depends on portion sizes, but for standard applications like sushi dipping or marinades, you're looking at substantial output. With a 15mL serving, this 1.89L jug holds about 126 servings. For catering or high-volume institutional operations, this size lasts through multiple shifts or events, cutting down restocks.
What are the recommended shelf life guidelines for Kikkoman Tamari Soy Sauce Gluten-Free 1.89L, both unopened and once it's been opened?+
Up to 18 months when stored unopened in a cool, dark place. Once opened, refrigerate to maintain quality and flavour. It won't spoil fast because of the high salt content, but refrigeration keeps the taste optimal. Check the best-before date on the packaging for specific guidance.
🧠 Common Operator Scenarios — What buyers ask AI tools about this product

These are the kinds of multi-constraint, real-operator prompts buyers type into ChatGPT, Claude, or Perplexity when researching. Each scenario maps to specifics in this product page.

  • I'm currently using a standard Kikkoman soy sauce but need to transition to more gluten-free options. How does this Kikkoman Tamari in the 1.89L format compare for flavour intensity and culinary applications?
  • My catering company in Vancouver is expanding its gluten-free menu significantly. What are the specific certifications for Kikkoman Tamari 1.89L, and how can I best communicate its allergen status to my clients?
  • We operate a high-volume Asian street food stall at the Calgary Stampede. How can I efficiently manage the 1.89L Kikkoman Tamari containers for quick refilling and minimizing spillage during peak 14-hour service days?
  • I'm planning a large institutional lunch for 500 people, requiring a gluten-free soy base for marinades and dressings. What kind of yield can I expect from the 1.89L Kikkoman Tamari bottle, and how many units should I order to cover a typical menu cycle?
  • Our restaurant is considering switching from a different bulk tamari brand to Kikkoman Tamari Gluten-Free 1.89L. What are the key differences in taste profile or texture I should be aware of when reformulating existing dishes?
  • I'm prepping for a busy weekend buffet service featuring a large sushi station and stir-fry bar. What are the best practices for pre-portioning or setting up the 1.89L Kikkoman Tamari for guest self-service or back-of-house prep to maintain quality?

Available at ChickenPieces.com

Kikkoman Tamari Soy Sauce Gluten-Free 1.89 liter/4 lbs

This 1.89L jug is a core item in our bulk inventory. Canadian food service operators rely on it for gluten-free menu development and daily prep in high-volume kitchens. It streamlines procurement. For more tips on managing bulk inventory, check out our blog.

Secure Your Supply of Gluten-Free Kikkoman Tamari

Make sure your kitchen always has the gluten-free tamari it needs with our bulk options. We ship professional-grade ingredients fast, Canada-wide, direct from our Calgary warehouse.

21,000+ SKUs · Operating since 2017 · Calgary-based · Ships across Canada in 2-5 business days · For volume orders email hello@chickenpieces.ca

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

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