Indulge in the rich and authentic flavor of J. Hungerford Smith Caramel Topping, now available in a substantial 54 lb. (24.49 kg) packaging. This topping provides an exquisite and from-scratch caramel flavor, elevating your desserts to a new level of decadence.

Perfect for creating caramel sundaes or enhancing a variety of desserts, this caramel topping can be heated in a can warmer for a warm and luscious application or used as is for a delightful touch. Made with real sugar and butter, it contains no high fructose corn syrup, ensuring a premium and authentic taste.

Ideal for ice cream shops and bakeries, this Caramel Topping is a versatile addition to your dessert offerings. Experience the authentic caramel goodness with the quality you expect from J. Hungerford Smith.

Key Features:

1. Authentic Caramel Flavor: Provides an authentic and from-scratch caramel flavor.
2. Versatile Usage: Perfect for creating caramel sundaes or enhancing various desserts.
3. Heating Options: Can be heated in a can warmer for a warm fudge topping or used as is.
4. Premium Ingredients: Made with real sugar and butter, contains no high fructose corn syrup.
5. Ideal for Dessert Establishments: Great for ice cream shops and bakeries.

Frequently Asked Questions

What is J. Hungerford Smith Caramel Topping?

It’s a rich, creamy caramel dessert topping designed for high-volume foodservice use. Packaged in a 54 lb (24.49 kg) bulk container, it’s ideal for ice cream shops, bakeries, restaurants, and catering operations that require consistent quality and flavor.

What does the caramel topping taste like?

This topping delivers a classic buttery-sweet caramel flavor with a smooth, velvety texture. It’s perfect for adding indulgence to ice cream, desserts, and beverages.

How can I use J. Hungerford Smith Caramel Topping?

It’s extremely versatile and can be used for:

• Ice cream sundaes, frozen yogurt, and parfaits

• Cheesecakes, pies, brownies, and pastries

• Milkshakes, malts, and fountain beverages

• Pancakes, waffles, and crepes

• Drizzling over baked goods or using as a dessert filling

Is it ready to use?

Yes. The caramel topping is fully prepared and ready to serve—simply scoop, drizzle, or pour. For a warm sauce consistency, gently heat before serving.

Can it be served hot or cold?

Absolutely. It works both ways—cold as a thick, indulgent topping or warm as a smooth, pourable sauce.

Is this suitable for foodservice operations?

Yes. The 54 lb bulk container ensures cost efficiency, consistent flavor, and professional-quality results for high-volume kitchens and dessert stations.

How should I store J. Hungerford Smith Caramel Topping?

Store unopened in a cool, dry place. After opening, cover and refrigerate any unused portion to maintain freshness, texture, and flavor.

Can it be used in baking?

Yes. It can be incorporated into brownies, cakes, cookies, and layered desserts or drizzled over pastries and cheesecakes for added flavor and appeal.

Is it similar to smaller caramel topping containers?

Yes, it delivers the same rich caramel flavor and smooth texture as smaller sizes, but the 54 lb container is designed for high-volume operations where large quantities are needed