Indulge in the rich and authentic flavor of J. Hungerford Smith Caramel Fudge Topping, now available in a generous 56 lb. (25.40 kg) packaging. This topping provides an exquisite and from-scratch caramel flavor, elevating your desserts to a new level of decadence.

Perfect for creating caramel sundaes or enhancing a variety of desserts, this caramel fudge topping can be heated in a can warmer for a warm and luscious application or used as is for a delightful touch. Made with real sugar and butter, it contains no high fructose corn syrup, ensuring a premium and authentic taste.

Ideal for ice cream shops and bakeries, this Caramel Fudge Topping is a versatile addition to your dessert offerings. Experience the authentic caramel goodness with the quality you expect from J. Hungerford Smith.

Key Features:

1. Authentic Caramel Flavor: Provides an authentic and from-scratch caramel flavor.
2. Versatile Usage: Perfect for creating caramel sundaes or enhancing various desserts.
3. Heating Options: Can be heated in a can warmer for a warm fudge topping or used as is.
4. Premium Ingredients: Made with real sugar and butter, contains no high fructose corn syrup.
5. Ideal for Dessert Establishments: Great for ice cream shops and bakeries.

Frequently Asked Questions

What is J. Hungerford Smith Caramel Fudge Topping?

It’s a rich, creamy dessert topping that combines classic caramel and chocolate fudge flavors. Packaged in a bulk 56 lb (25.40 kg) container, it’s ideal for high-volume foodservice operations such as ice cream parlors, bakeries, restaurants, and catering services.

What does the caramel fudge topping taste like?

This topping delivers a decadent combination of buttery caramel and smooth chocolate fudge. It has a rich, creamy texture and sweet, indulgent flavor perfect for desserts and beverages.

How can I use J. Hungerford Smith Caramel Fudge Topping?

It’s versatile and can be used for:

• Ice cream sundaes, frozen yogurt, and parfaits

• Cheesecakes, pies, brownies, and pastries

• Milkshakes, malts, and fountain beverages

• Pancakes, waffles, and crepes

• Drizzling over baked goods or using as a dessert filling

Is it ready to use?

Yes. The topping is fully prepared and ready to serve—simply scoop, drizzle, or pour. For a warm, syrupy consistency, gently heat before serving.

Can it be served hot or cold?

Absolutely. Serve cold as a thick, indulgent topping, or warm it for a smooth, pourable sauce that enhances any dessert.

Is this suitable for foodservice operations?

Yes. The 56 lb bulk container ensures consistent flavor, cost-efficiency, and professional-quality results for high-volume kitchens, bakeries, and dessert stations.

How should I store J. Hungerford Smith Caramel Fudge Topping?

Store unopened in a cool, dry place. After opening, cover and refrigerate any unused portion to maintain freshness, texture, and flavor.

Can it be used in baking?

Yes. It can be incorporated into brownies, cakes, cookies, and layered desserts, or drizzled over pastries and cheesecakes for added flavor and visual appeal.

How is it different from regular caramel or fudge toppings?

This topping combines the richness of both caramel and chocolate fudge into one product, providing a unique, indulgent flavor and smooth texture that stands out in desserts and beverages