Description
Delight in the creamy, luxurious flavors of the Guittard High Sierra 28% White Baking Bar, crafted to elevate your dessert creations. This exquisite white chocolate features heavenly dairy and cocoa butter notes, delivering a classic, creamy tang that is perfect for any culinary application.
Key Features:
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Rich Flavor Profile: Experience a smooth and creamy taste with rich dairy and cocoa butter flavors, making it a standout choice for white chocolate lovers.
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Versatile Application: Perfect for tempering to create specialty chocolates, or for baking into premium confections, this baking bar is essential for made-from-scratch bakeries, artisan chocolate shops, and high-quality restaurants.
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Long-Lasting Supply: Each case contains five 10 lb. bars, ensuring you have a generous supply of premium white chocolate for all your baking and confectionery needs.
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Superior Quality Ingredients: Crafted with top-tier ingredients that highlight the natural terroir and responsible post-harvest practices, reflecting Guittard's commitment to quality.
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Convenient Packaging: Bars are individually packaged in a poly sleeve, making storage and handling easy and efficient.
Perfect for:
Whether you're crafting delightful desserts, gourmet chocolates, or innovative pastries, the Guittard High Sierra 28% White Baking Bar is your key to achieving a rich, creamy flavor that will impress your patrons.
Elevate your creations with the indulgent taste and quality of Guittard chocolate