Description
Frequently Asked Questions (FAQs) –
Q: How hot are these Smoked Red Caribbean Habanero Pepper Flakes?
A: Extremely hot! These flakes pack the signature heat of Caribbean habaneros with an added smoky depth. Use sparingly and gradually to achieve your desired spice level.
Q: Can I use them directly on food?
A: Yes! Sprinkle on meats, vegetables, or roasted dishes, or incorporate into sauces, salsas, marinades, and spice rubs.
Q: What flavor can I expect from these flakes?
A: Bold, smoky heat with slightly fruity and tangy undertones, perfect for adding complexity to any dish.
Q: How should I store the pepper flakes?
A: Keep in a cool, dry place in an airtight container to preserve freshness, color, and spiciness.
Q: Are these flakes suitable for hot sauce making?
A: Absolutely! Their smoky, intense flavor makes them ideal for hot sauces, salsas, and marinades.
Q: Is this product organic or non-GMO?
A: Fiery Farms focuses on high-quality, naturally grown peppers. Please check the packaging for certifications.
Q: Can these flakes be used in commercial kitchens?
A: Yes! The 1KG (2.2 lbs) bulk size is perfect for restaurants, catering, and professional culinary applications.
Q: How do I control the heat in recipes?
A: Start with a small amount and gradually add more to suit your taste while maintaining the smoky flavor.