Description
Indulge in the richness of Fabbri Delipaste 1.2 kg Chocolate Flavoring Paste, a culinary masterpiece with an easy-to-blend, fluid texture and an intense chocolate flavor and aroma. This chocolate flavoring paste is designed to elevate your creations, whether it's creamy gelatos, ice creams, sorbets, or semifreddos.
Beyond frozen delights, unleash the chocolatey goodness in pastries, cakes, cookies, and frostings. With a highly concentrated formula, you only need to mix 70-100 grams of the product with each liter of your prepared gelato mix, ensuring a decadent chocolate experience in every scoop.
The fluid texture ensures easy blending, allowing for a seamless infusion of chocolate goodness into your creations. Conveniently shelf-stable, this Chocolate Flavoring Paste is ready to transform your culinary endeavors into a world of chocolate indulgence whenever inspiration strikes.
Key Features:
-
Intense Chocolate Flavor: Immerse your creations in the rich and intense flavor and aroma of premium chocolate, creating a decadent indulgence.
-
Versatile Culinary Applications: Ideal for creamy gelatos, ice creams, sorbets, and semifreddos, as well as pastries, cakes, cookies, and frostings.
-
Highly Concentrated Formula: Achieve remarkable results with a small amount – mix 70-100 grams of the product with each liter of your prepared gelato mix.
-
Easy-to-Blend, Fluid Texture: The fluid texture ensures easy blending, allowing for a seamless infusion of chocolate goodness into your creations.
-
Shelf Stable: Enjoy the convenience of shelf-stable storage, ensuring the flavoring paste is ready whenever culinary inspiration strikes.
Frequently Asked Questions
What is Fabbri Delipaste Chocolate Flavoring Paste?
Fabbri Delipaste Chocolate Flavoring Paste is a premium, ready-to-use chocolate paste designed for professional kitchens, bakeries, and dessert makers. It provides a rich, intense chocolate flavor that enhances pastries, gelato, ice creams, creams, and confections.
How do I use this chocolate paste?
Simply mix the Fabbri Delipaste Chocolate Paste into your recipe. It blends easily into creams, batters, sauces, or gelato bases, allowing you to create a consistent and flavorful chocolate taste in every batch.
Is it suitable for professional and home use?
Yes! While it’s a favorite among chefs, pastry professionals, and gelato makers, it can also be used by home bakers who want high-quality chocolate flavor without the hassle of melting chocolate.
What are the main ingredients?
The paste contains high-quality cocoa, sugar, and natural flavoring agents. It’s crafted to deliver an authentic chocolate taste without artificial additives.
Can it be used in cold or frozen desserts?
Absolutely. Fabbri Delipaste Chocolate Flavoring Paste is perfect for gelato, ice cream, mousse, and other cold or frozen desserts. It maintains its flavor and texture even at low temperatures.
How much paste should I use per recipe?
Usage may vary depending on your desired chocolate intensity. As a guideline, professional recipes typically use 5–10% of the total mix weight, but you can adjust to taste.
How should I store it?
Keep the paste in a cool, dry place away from direct sunlight. Once opened, seal the container tightly and refrigerate if necessary to preserve freshness.
What size is available?
This product comes in a 1.2 kg (1200 g) jar, perfect for both commercial kitchens and frequent baking enthusiasts