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Delouis White Wine Vinegar 5 L - Professional French Vinegar

MSRP: $CAD158.99
Was: $CAD158.99
Now: $CAD140.99
(You save $CAD18.00 )
Item Number
6018109214215
Brand
Delouis
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BEST FOR:
Hollandaise and Béarnaise Sauces, White Wine Vinaigrettes
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Description

Delouis White Wine Vinegar is a premium, professional-grade vinegar crafted in France using traditional fermentation methods. Produced from high-quality white wines, this vinegar offers a clean, crisp acidity and a delicate fruity bouquet that is far superior to standard industrial varieties. It is an essential foundation for the classical French kitchen, providing the necessary "bite" to balance rich fats and delicate proteins.

As a Canadian supplier based in Calgary, Alberta, we provide this 5 L bulk format to help high-volume kitchens maintain the highest standards of flavor and consistency. Whether you are building an emulsion for a Béarnaise or creating a bright, clear vinaigrette, Delouis ensures a refined profile that enhances rather than overwhelms your ingredients. We offer fast shipping across Canada to keep your pantry stocked with this indispensable French staple.

BEST FOR: Hollandaise and Béarnaise Sauces, White Wine Vinaigrettes, Deglazing Poultry and Fish, Pickling Light Vegetables, and Brightening Cream Sauces.

ALLERGEN NOTE: CONTAINS SULFITES (NATURALLY OCCURRING FROM WINE). PRODUCED IN A FACILITY THAT HANDLES VARIOUS CONDIMENTS.

WHY IT WORKS

  • Traditional French Craftsmanship: Produced using natural fermentation processes that preserve the aromatic nuances of the base wine, resulting in a more complex flavor profile.

  • Clean and Crisp Acidity: Offers a sharp, refreshing tang that is essential for cutting through the richness of butter-based sauces and fatty meats.

  • Color Neutrality: Its clear, pale-straw hue ensures that white sauces, light dressings, and pale proteins remain visually pristine without discoloration.

  • Professional Acidity Level (6%): Provides the standard strength required for effective preservation, pickling, and the chemical balance needed for stable culinary emulsions.

  • High Versatility: The delicate fruitiness of white wine grapes pairs effortlessly with everything from delicate seafood and poultry to spring vegetables and herbs.

  • Economical 5 L Bulk Format: Designed for professional efficiency, offering significant cost savings for kitchens that prioritize both quality and bottom-line value.

USE CASES

  • Classical Saucier Stations: Used as the primary acid reduction base for mother sauces like Hollandaise, providing the essential brightness that defines the dish.

  • Modern Salad Bars: Performs exceptionally well in champagne-style vinaigrettes or herb-infused dressings where a clean, non-dominating acid is required.

  • Seafood Gastronomy: Solves the problem of "flat" pan sauces for white fish or scallops by providing a sophisticated deglazing liquid that adds depth and zing.

  • Gourmet Pickling: Ideal for quick-pickling "white" or light-colored produce like cauliflower, silver skin onions, or pears, maintaining their natural aesthetic.

SPECS

  • Weight: 5 L (1.32 Gallons)

  • Brand: Delouis

  • Type: White Wine Vinegar

  • Acidity: 6%

  • Format: Liquid Vinegar

  • Country of Origin: France

FREQUENTLY ASKED QUESTIONS

What is the difference between this and Red Wine Vinegar? White Wine Vinegar is generally lighter, fruitier, and less robust than Red Wine Vinegar. It is preferred for delicate dishes where you want to avoid the deep color and woody notes of red wine.

Is this vinegar aged? Delouis uses traditional methods that allow for natural maturation, ensuring a smoother, more integrated acidity compared to chemically accelerated vinegars.

Do I need to refrigerate the 5 L container? No. Vinegar is a natural preservative and is shelf-stable. However, store it in a cool, dark place to maintain the delicate aromatic profile over time.

Is Delouis White Wine Vinegar vegan and gluten-free? Yes, it is 100% plant-based and naturally gluten-free, making it suitable for almost all dietary requirements.

Can I use this for a gastrique? Absolutely. Its clean sugar-to-acid balance makes it an excellent choice for creating fruit-based gastriques to accompany poultry or pork.

How fast is shipping to my location? As a Calgary-based Canadian supplier, we provide fast shipping across Canada, ensuring your bulk French pantry essentials arrive quickly to support your kitchen's needs.

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