Campbell's Soup Cream Broccoli 1.81KG/4 LBS (3/Case)

Warm, hearty, and versatile, Campbell’s Cream of Broccoli Soup (1.81KG/4 LBS, 3 per case) brings a rich, creamy texture paired with the natural goodness of tender broccoli, delicately seasoned with onion and garlic. This soup is perfect as a standalone dish or as a flavorful base for seafood chowders, creamy casseroles, and signature chef-inspired creations.

Engineered for convenience, Campbell’s Cream Broccoli Soup comes in a split pack tray format that allows kitchens to prepare half batches at a time—ideal for reducing waste and managing portion sizes in busy foodservice operations. Preparation is simple: reconstitute with a 1:1 ratio of water for a smooth, balanced soup, or substitute milk for an extra indulgent and creamy finish.

Crafted from premium stocks, seasonings, and freshly cooked vegetables, this soup delivers the consistency, flavor, and quality that Campbell’s is known for worldwide. From restaurants and cafeterias to catering and institutional kitchens, it’s a trusted solution that saves time without compromising on freshness or taste.

Key Features & Benefits

• Creamy soup made with real broccoli, onion, garlic, and cream for authentic flavor

• Easy preparation: 1:1 ratio with water or milk for customized texture and richness

• Split pack tray design allows half-batch cooking to minimize waste

• High-quality ingredients and expertly simmered stocks ensure consistent results

• Versatile base for chowders, casseroles, and chef-inspired recipes

• Ideal for restaurants, catering, schools, and institutional foodservice settings

Use Cases & Applications

• Restaurant menus: Serve as a comforting creamy soup or use as a chowder base

• Catering & banquets: Large-batch preparation for buffets and plated meals

• Cafeterias & schools: A nutritious, crowd-pleasing soup that’s easy to prepare

• Meal prep services: Portion into containers for ready-to-heat lunches

• Event catering: Perfect for weddings, conferences, and seasonal gatherings

Nutritional Info / Specs

• Size: 1.81KG (4 lbs) pouch, 3 per case

• Preparation: 1:1 ratio with water or milk

• Format: Split pack tray for half-batch cooking

• Category: Foodservice / Bulk creamy soup

• Main Ingredients: Broccoli, cream, onion, garlic, stocks, seasonings

• Storage: Keep sealed in a cool, dry place until opened

FAQ

Q1: How do I prepare Campbell’s Cream of Broccoli Soup?
Mix one part soup base with one part water for a smooth, creamy finish. For extra richness, substitute milk instead of water.

Q2: Can this soup be used as a base for recipes?
Yes. It’s commonly used as a foundation for seafood chowders, creamy pasta dishes, casseroles, and other chef-inspired meals.

Q3: What is the shelf life of this soup?
Unopened packs generally last 12–18 months when stored properly. Always check the best-before date printed on the packaging.

Q4: Is Campbell’s Cream Broccoli Soup vegetarian?
Yes, it is suitable for vegetarians, as it contains cream, vegetables, and seasonings but no meat.

Q5: Can I cook half a batch at a time?
Absolutely. The split pack tray format is designed to allow for half-batch cooking, reducing waste and improving kitchen efficiency.