Availability: In Stock

Campbell's Soup Cauliflower & Cheese 4 LBS (3/Case)

Was: $151.33
Now: $127.43
Item Number
6018118684634
Brand
Campbell's Soup
Availability:
ORDER PROCESSING 2-3 BUSINESS DAYS + DELIVERY TIME
Shipping:
Calculated at Checkout
Current Stock:

Bulk Discount Rates

Below are the available bulk discount rates for each individual item when you purchase a certain amount

  • Buy 12 - 23 and get 4% off
  • Buy 24 - 47 and get 6% off
  • Buy 48 or above and get 10% off
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Description

Indulge in the creamy, savory goodness of Campbell's Soup Cauliflower & Cheese. This smooth cauliflower soup is enriched with white Cheddar cheese and real cream, garnished with celery for an extra touch of flavor. Each pack is designed for convenience and efficiency in your kitchen, ensuring a delightful meal every time.

Key features include:

  • Rich and Creamy Flavor: Made with white Cheddar cheese and real cream for a luxurious taste experience.
  • Easy Preparation: Simply reconstitute 1:1 with water, or use milk for an even richer flavor in seafood chowders.
  • Convenient Packaging: The split pack tray allows for quicker preparation times, letting you make half batches as needed.
  • High-Quality Ingredients: Starts with expertly simmered stocks, seasonings, and other ingredients, with vegetables added last to ensure they are perfectly cooked in your kitchen.

Ideal for busy cooks looking for a quick, delicious, and wholesome meal, Campbell's Soup Cauliflower & Cheese is the perfect choice for any occasion

Storage and Usage• Do not re-freeze. Do not use if film is torn or missing.
Marketing Statements
• Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders).
• Our split pack tray results in quicker preparation time as it allows you to make half batches.
• Our soups start with stocks, seasoning and other ingredients simmered to perfection.
• Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.
Culinary Applications
• As a soup, or ingredient in many of your favourite recipes. Add simple garnishes to create signature soups.
Preparation and Cooking Instructions
• Remove plastic film
• 1) Place 1 tray (2 blocks) of soup in pot.
• 2) Add one full tray (1.9 L or 8 cups) water and cover.
• 3) Heat to boiling (min. 80°C/ 180°F), stirring occasionally. Reduce heat (70°C/ 160°F) and cover. Stir periodically

FREQUENTLY BOUGHT TOGETHER

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