Description
Caffe de Aroma® Authentic Chai Tea Single-Serve Cups — 24 Count | Professional Bulk Case of 4 Boxes (96 Cups Total)
Caffe de Aroma Authentic Chai Tea Versatile Serve Cups 24/Box (4-box case, 96 cups total) is a single-serve beverage format for long-term care homes, clinics, hospital food services, and healthcare facilities across Canada. Commonly used for resident beverage programs, patient meal service, staff break rooms, and infection-control compliant individual portions. ChickenPieces.com ships this chai tea Canada-wide from Calgary.
Frequently Asked Questions — Caffe de Aroma Chai Cups
Where can I buy Caffe de Aroma chai pods in Calgary?
You can purchase professional 4-box cases (96 cups) at ChickenPieces.com. We ship directly from our local Calgary hub to offices and hotels across Alberta, BC, and Saskatchewan.
Are these pods compatible with Keurig® machines?
Yes. These cups are engineered for Keurig® K-Cup® brewers and most other compatible single-serve brewing systems.
Is Caffe de Aroma Authentic Chai tea caffeinated?
Yes. As a black tea-based blend, it naturally contains caffeine, providing a robust and aromatic energy boost.
How many cups are in a case?
This professional case contains 4 boxes, with 24 cups each, for a total of 96 tea cups.
What is the best brew setting for chai pods?
For a bold and spicy chai flavor, we recommend using the 8 oz setting on your single-serve brewer.
What is the shelf life of the cups?
The hermetically sealed capsule provides a shelf life of approximately 1 to 2 years, ensuring spice freshness through 2026.
Does this chai contain milk or sugar?
Caffe de Aroma Authentic Chai pods are typically tea-and-spice blends. This allows guests to customize their cup with their own milk and sweetener preferences.
Is this product gluten-free and vegan?
Yes. Pure tea and spice pods are naturally vegan and gluten-free.
Why buy from a Calgary-based supplier like ChickenPieces.com?
Ordering locally ensures you pay in CAD, avoid surprise border duties, and receive your stock in 2–5 days—essential for maintaining consistent hospitality standards.
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