Boiron Shelf-Stable Strawberry Puree 1 KG | Professional Ambient Puree

Boiron Shelf-Stable Strawberry Puree provides the high-performance quality of fresh fruit with the logistical ease of ambient storage. Crafted from strawberries harvested at the peak of their sugar and acid balance, this puree undergoes a specialized flash-pasteurization process. This technique preserves the fruit's signature bright red color and its delicate, sweet-tart aroma while ensuring a shelf-stable product that requires no refrigeration until opened. It is the ultimate solution for kitchens looking to maintain professional standards without sacrificing valuable freezer space.

As a Canadian seller based in Calgary, Alberta, we offer these innovative ambient purees with fast shipping across Canada to support your pastry, beverage, and culinary production.

BEST FOR: Cocktails, mocktails, fruit mousses, glazes, plate decoration, and smoothie bases.

DIETARY NOTE: 100% NATURAL FRUIT. NO ARTIFICIAL COLORS OR PRESERVATIVES. NON-GMO.

Why It Works

• Instant Availability: No thawing time required; simply shake and pour for immediate use in busy bars and kitchens.

• Storage Efficiency: Can be kept in dry storage at room temperature, freeing up expensive freezer and refrigerator real estate.

• Superior Color Retention: Engineered to maintain its vibrant, natural crimson hue even when stored in ambient conditions.

• Refined Seedless Texture: Professionally sieved to a perfectly smooth consistency, making it ideal for precision piping and clear cocktail integration.

• Standardized Brix: Delivers a consistent sweetness level across every carton, removing the guesswork often associated with seasonal fresh fruit.

Use Cases

• High-Volume Mixology: The ideal "speed-pour" ingredient for Strawberry Margaritas, Daiquiris, and fruit-infused lemonades.

• Patisserie & Decor: Quickly create a vibrant strawberry coulis for plating or a stable fruit layer for panna cotta and cheesecakes.

• Breakfast Service: Use as a premium, ready-to-serve fruit topping for yogurt parfaits, Belgian waffles, or pancakes.

• Culinary Infusions: Incorporate into balsamic reductions or fruit-based vinaigrettes for a fresh berry element in savory dishes.

Specs

• Size: 1 KG (2.2 lbs)

• Brand: Les Vergers Boiron

• Flavor: Strawberry (Fraise)

• Format: Shelf-Stable (Ambient) Puree

• Ingredients: Strawberry (approx. 90%), added sugar (approx. 10%).

• Storage: Store in a cool, dry place. Once opened, keep refrigerated (2°C–4°C) and use within 8 days.

• Origin: France

FREQUENTLY ASKED QUESTIONS

• Does this taste different from the frozen Boiron version? It is remarkably similar, though the flash-pasteurization ensures it is shelf-stable, which may result in a slightly more "mellowed" sweetness compared to raw frozen fruit.

• Is there any difference in the texture? No, the texture is refined and sieved to the same high professional standard as the frozen line, ensuring a smooth, seedless finish.

• How long can I keep this in my pantry? Unopened, the shelf life is typically 12 months from the date of production. Always check the "Best Before" date on the packaging.

• Does it contain preservatives? No, the shelf stability is achieved through a specialized heating process and aseptic packaging, not through chemical preservatives.

• Can I use this for sorbet? Yes, it performs excellently in batch freezers. Simply treat it as you would a thawed frozen puree.

• Is it vegan and gluten-free? Yes, this product is made entirely from plant-based fruit and sugar.

• Does it need to be refrigerated after opening? Yes, once the seal is broken, it must be stored in the refrigerator and used within approximately 8 days.

• What is the best way to use it for plate decoration? Transfer to a squeeze bottle; the viscosity is perfect for creating precise dots, swirls, or "tears" on dessert plates.