Description
Indulge in the elegance of Bob's Red Mill 25 lbs. (11.34 kg) Gluten-Free Super-Fine Blanched Almond Flour, meticulously crafted from California almonds that are skinned, blanched, and ground into a super-fine powder. This gluten-free, grain-free, low-carb, non-GMO, and vegan baking option adds a touch of sophistication to your culinary creations.
With its super-fine texture, this almond flour effortlessly incorporates a nutty flavor and moist texture to your baked goods. Ideal for making French macarons, cookies, quick breads, and muffins, it brings a delightful twist to your menu.
Whether you're a home baker or managing a high-volume kitchen, the bulk size ensures a steady supply of this premium almond flour for all your culinary endeavors.
Key Features:
- California Almond Elegance: Made from California almonds, skinned, blanched, and ground into a super-fine powder.
- Gluten-Free, Grain-Free, Low-Carb, Non-GMO, Vegan: A versatile and elegant baking option for various dietary preferences.
- Nutty Flavor and Moist Texture: Adds a delightful nutty flavor and moist texture to your baked goods.
- Perfect for Specialty Treats: Ideal for making French macarons, cookies, quick breads, and muffins for a touch of sophistication.
- Bulk Size Convenience: The generous 25 lbs. (11.34 kg) size is perfect for high-volume operations, ensuring a constant supply.