Description
Experience the effortless gourmet delight of Bob's Red Mill 25 lbs. (11.34 kg) Gluten-Free Pizza Crust Mix, carefully crafted with a mix of premium gluten-free flours. This mix simplifies your pizza-making process, requiring just the addition of water, yeast, eggs, and oil for a hassle-free preparation.
Perfect for accommodating diet-restricted customers, this mix allows you to provide irresistible gluten-free pizza crusts. The versatility doesn't end there — explore the culinary possibilities by using this mix to create flatbreads, stromboli, donuts, pretzels, or cinnamon rolls, adding a delightful twist to your menu.
Tailored for efficiency, the bulk size of 25 lbs. (11.34 kg) is perfect for high-volume operations, ensuring you have an ample supply of this gluten-free pizza crust mix for all your culinary endeavors.
Key Features:
- Effortless Gourmet Delight: Made with a mix of premium gluten-free flours for a delightful culinary experience.
- Easy to Prepare: Simplify your pizza-making process — just add water, yeast, eggs, and oil.
- Perfect for Gluten-Free Options: Allows you to provide gluten-free options to your diet-restricted customers.
- Versatile Culinary Uses: Ideal for creating flatbreads, stromboli, donuts, pretzels, or cinnamon rolls for a diverse menu.
- Bulk Size Convenience: The generous 25 lbs. (11.34 kg) size is perfect for high-volume operations, ensuring a constant supply.