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Description
Indulge in the stone-ground goodness of Bob's Red Mill 25 lbs. (11.34 kg) Gluten-Free Organic Brown Rice Flour, meticulously crafted to preserve flavor and nutritional benefits. With its mild, nutty flavor, this flour serves as a versatile and gluten-free substitute for wheat flour, offering a wholesome addition to your culinary creations.
Rich in protein and fiber, this organic brown rice flour not only enhances the nutritional profile of your recipes but also provides a delightful taste to a variety of dishes. Whether you're baking bread, muffins, or experimenting with gluten-free recipes, the bulk size ensures a steady supply of this premium flour for all your baking needs.
Key Features:
- Stone Ground Goodness: Meticulously stone ground to preserve the rich flavor and nutritional benefits.
- Mild, Nutty Flavor: Adds a delightful and subtle nutty flavor to your recipes.
- Versatile Gluten-Free Substitute: An excellent substitute for wheat flour in a variety of dishes.
- Great Source of Protein and Fiber: Enhances the nutritional profile of your culinary creations.
- Bulk Size Convenience: The generous 25 lbs. (11.34 kg) size is perfect for high-volume operations, ensuring a constant supply.
Laissez-vous tenter par la bonté moulue à la meule de pierre de la Farine de Riz Brun Biologique Sans Gluten de Bob's Red Mill de 11,34 kg, méticuleusement élaborée pour préserver la saveur et les bienfaits nutritionnels. Avec sa saveur douce et noisette, cette farine constitue un substitut polyvalent et sans gluten à la farine de blé, offrant une addition saine à vos créations culinaires.
Riche en protéines et en fibres, cette farine de riz brun biologique non seulement améliore le profil nutritionnel de vos recettes, mais elle apporte également une saveur délicieuse à une variété de plats. Que vous prépariez du pain, des muffins ou que vous expérimentiez avec des recettes sans gluten, la taille en vrac assure un approvisionnement constant de cette farine premium pour tous vos besoins en pâtisserie.
Caractéristiques clés :
- Bonté Moulue à la Meule de Pierre : Moulue méticuleusement à la meule de pierre pour préserver la saveur riche et les bienfaits nutritionnels.
- Saveur Douce et Noisette : Ajoute une saveur délicieuse et subtilement noisette à vos recettes.
- Substitut Polyvalent Sans Gluten : Un excellent substitut à la farine de blé dans une variété de plats.
- Excellente Source de Protéines et de Fibres : Améliore le profil nutritionnel de vos créations culinaires.
- Praticité en Gros : La taille généreuse de 11,34 kg est parfaite pour les opérations à grand volume, assurant un approvisionnement constant.
Frequently Asked Questions (FAQ)
What is Bob’s Red Mill Gluten-Free Organic Brown Rice Flour?
Bob’s Red Mill Gluten-Free Organic Brown Rice Flour is a 25 lbs. (11.34 kg) bag of finely milled brown rice flour. It is certified gluten-free and organic, making it a versatile ingredient for baking, thickening, and cooking in gluten-free recipes.
How many bags are included per pallet?
Each pallet contains 60 bags, ideal for bakeries, restaurants, and other commercial foodservice operations that require bulk quantities of high-quality gluten-free flour.
What are the main benefits of using this brown rice flour?
It provides a mild, nutty flavor and is naturally gluten-free. Being organic, it is produced without synthetic pesticides or fertilizers, offering a wholesome and safe option for gluten-sensitive and health-conscious consumers.
What types of recipes is this flour best for?
This flour is perfect for gluten-free breads, muffins, cookies, pancakes, and as a thickening agent for sauces and gravies. It works well in combination with other gluten-free flours for balanced texture and flavor.
How should Bob’s Red Mill Gluten-Free Brown Rice Flour be stored?
Store in a cool, dry place away from direct sunlight and moisture. Proper storage maintains freshness and prevents spoilage.
Is this flour suitable for commercial foodservice?
Yes, it is designed for bulk use in bakeries, restaurants, and foodservice operations, providing consistent quality and convenience for high-volume gluten-free baking.
Is this flour certified gluten-free and organic?
Yes, Bob’s Red Mill Gluten-Free Organic Brown Rice Flour meets strict standards for both gluten-free and organic certification.