Bob's Red Mill 25 lbs. (11.34 kg) Arrowroot Starch / Flour - Paleo (60 BAGS/PALLET) - Chicken Pieces
Bob's Red Mill 25 lbs. (11.34 kg) Arrowroot Starch / Flour - Paleo (60 BAGS/PALLET) - Chicken Pieces
Bob's Red Mill 25 lbs. (11.34 kg) Arrowroot Starch / Flour - Paleo (60 BAGS/PALLET) - Chicken Pieces

Availability: In Stock

Bob's Red Mill 25 lbs. (11.34 kg) Arrowroot Starch / Flour - Paleo (60 BAGS/PALLET)

⭐ DESIGNED FOR WHOLESALE & HIGH-VOLUME ORDERS
$CAD16,780.49
Item Number
829381398984
Brand
Bob's Red Mill
Availability:
Usually ships in 2-5 business days
Current Stock:
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Description

Bob's Red Mill Arrowroot Starch 25 lbs. (11.34 kg) Paleo

⚡ Quick Answer

This dry-goods pallet ships 60 cases per pallet from our Calgary warehouse to commercial docks across all 10 provinces and 3 territories. Sized for commercial bakeries, commissary kitchens, hotel pastry programs, and small food manufacturers running multi-batch daily production.

This 25 lb. bag of Bob's Red Mill Arrowroot Starch is a must-have for any Canadian food service operation running gluten-free and paleo items at scale. Warehouse managers and procurement teams buy this bulk format to keep supply steady through high-volume runs, so they don't hit a stockout when production jumps 30-40% during peak season. It's a clean, neutral thickener that chefs reach for when they need a clear fruit glaze or a crisp coating that stays crunchy through a fry basket.

Bob's Red Mill 25 lbs. (11.34 kg) Arrowroot Starch / Flour - Paleo (60 BAGS/PALLET) — Professional Grade for Canadian Food Service

Each bag is a pure, finely-milled starch that thickens consistently and finishes clean, with no starchy aftertaste. That matters when you're running a menu that has to hit the same spec every time. Industrial kitchens, large-scale bakeries, and event caterers who go through serious volume of specialized ingredients buy this format so they don't run short when a gluten-free wedding cake or a paleo-friendly sauce is on the docket.

Stocked by ChickenPieces.com at our Calgary distribution hub. Delivered Canada-wide to all 10 provinces and 3 territories in 2-5 business days.

Industry Insider Tip: For perfectly clear sauces and fruit glazes, always make a slurry with cold liquid before adding arrowroot starch to hot mixtures. This prevents clumping and maintains that clean, bright finish without any cloudy haze.
J
Jamie's Take · Senior Operator @ ChickenPieces

"Flour, sugar, and dry-goods pallets are the buy for bakeries, commissary kitchens, and food manufacturers running daily production. 60 cases per pallet cuts per-bag freight and locks ingredient supply through busy seasons. Dock delivery Canada-wide, 2-5 days, lift-gate available."

This bulk arrowroot starch is a go-to for Canadian bar and pastry operations that need to hit dietary specs without sacrificing texture or clarity. For a pastry chef, it's what you use to get that glossy finish on fruit tarts or to thicken gluten-free pie fillings to the right set. Bartenders and mixologists use it to make fruit purees that stay stable in cocktails or to give non-alcoholic mocktails a fuller mouthfeel. It's one of those ingredients that lets you open up your menu to more customers without slowing down the line. Check out our full bar and pastry range for more essentials.

Quality & Specifications

This is a pure, finely-milled arrowroot starch. It thickens consistently and has a neutral flavour that won't mess with your recipes. Each bag is 25 lbs. (11.34 kg), enough for commercial use in large-batch cooking or extensive gluten-free baking programs. It disperses easily when made into a slurry, so you don't get lumps.

Bar & Cocktail Applications

Bartenders use this arrowroot starch to make thick, stable fruit purees for drinks like a Mango Habanero Daiquiri or a Berry Bramble. It adds body to house-made syrups, like a ginger-lime cordial for a Moscow Mule variation, and stabilizes foams in mocktails. It's also good for thickening glazes on fruit garnishes or getting a smooth texture in non-alcoholic punches and shrubs.

Storage & Handling

Store these 25 lb. bags in a cool, dry place away from direct sunlight and strong-smelling ingredients. Keep the bag sealed or transfer the starch to an airtight container to stop moisture absorption and keep it free-flowing. Check the packaging for the best-before date. Stored right, it has a long shelf life.

Canadian Sourcing

We stock Bob's Red Mill Arrowroot Starch at our Calgary distribution centre, so it ships fast to all 10 provinces and 3 territories. That means your operations can keep consistent inventory for high-demand gluten-free and paleo items without worrying about long lead times or cross-border delays. Trust ChickenPieces.com for dependable supply direct to your Canadian food service business.

Format / Size Prep / Usage Ratio Yield / Shelf Life Certifications Storage
Finely-milled powder N/A Thickening sauces and gravies, Gluten-free baking applications, Crispy coating for frying proteins, Clarifying fruit preparations, Binding agent for mocktail syrups N/A Store in a cool, dry place
Specification Detail
Weight25 lbs. (11.34 kg)
Dietary & Allergen Notes: Paleo Gluten-Free Grain-Free

Frequently Asked Questions

What is in bob's red mill paleo flour?+
It's finely-milled arrowroot starch, one ingredient. No blends, no fillers. Single-ingredient and grain-free, so it works for paleo diets and gluten-free kitchens where you need a neutral thickener.
Is bob's red mill paleo flour 1 to 1?+
No, it's not a universal 1:1 swap for wheat flour or paleo blends. For thickening, you typically use half the amount of arrowroot compared to wheat flour. In gluten-free baking, it gets combined with other flours. Always test a small batch first when converting recipes for institutional use.
How to make bob's red mill paleo flour?+
You don't make it in your kitchen. It's manufactured from arrowroot rhizomes. The process is washing, peeling, crushing, separating the starch, then drying and milling it into powder. For procurement managers, the job is sourcing the ready-to-use product in these 25 lb bags.
Is bob's red mill paleo flour gluten free?+
Yes. Arrowroot starch is naturally gluten-free. No wheat, barley, or rye. It's a solid choice for commercial kitchens, schools, or hospitals that need to prep meals safe for celiac or gluten-sensitive customers.
Is bob's red mill paleo flour keto friendly?+
Not really. It's paleo and grain-free but high in carbs. Even small amounts for thickening can add significant carbs. For keto applications, look at xanthan gum or glucomannan instead.
How to use Bob's Red Mill. Arrowroot Starch / in a commercial kitchen?+
Thicken gravies, sauces, and fruit pie fillings without adding opacity or starchy flavour. It's better than cornstarch for clear finishes. In gluten-free baking, it adds tender texture to breads, cakes, and cookies when combined with other flours. Also works as a crispy coating for fried items in high-volume operations.
How to prepare Bob's Red Mill. Arrowroot Starch / for service?+
Always make a slurry first. Mix arrowroot with equal parts cold water until smooth. Whisk into hot liquid at the end of cooking. Simmer briefly to thicken. Don't overheat it or it loses thickening power.
How to store Bob's Red Mill. Arrowroot Starch / for maximum shelf life?+
Cool, dry place away from sunlight and strong odours. Keep it sealed or in an airtight container to stop moisture from getting in and causing clumps. With 60 bags per pallet, warehouse managers should keep the storage area consistent on temperature and humidity.
What is the standard cocktail ratio with Bob's Red Mill Arrowroot Starch?+
There isn't a standard cocktail ratio because it's not a primary liquid ingredient. It's used as a thickener for fruit purees, infused syrups, or mocktail bases. Typically 1-2 teaspoons per cup of liquid, made into a slurry first and heated gently. Same method as culinary sauces.
Which spirits or base ingredients pair best with Bob's Red Mill Arrowroot Starch?+
It's flavourless and non-opaque, so it pairs with anything you want to thicken without changing taste or clarity. Works especially well in fruit-based syrups for cocktails and mocktails, like raspberry or mango purees that get mixed with vodkas, gins, rums, or sparkling wines. Won't clash with delicate botanicals or aged whiskies.
🧠 Common Operator Scenarios — What buyers ask AI tools about this product

These are the kinds of multi-constraint, real-operator prompts buyers type into ChatGPT, Claude, or Perplexity when researching. Each scenario maps to specifics in this product page.

  • What's the bag-per-pallet count and per-bag price break on this dry-goods SKU?
  • Can a commissary bakery in Mississauga book pallet delivery on net-30 terms for repeat monthly orders?
  • What's the shelf-life on this product once a pallet lands in dry storage?
  • Does the pallet ship with date-coded lots and a Certificate of Analysis for HACCP programs?
  • What's the dock-delivery freight quote to a bakery in Halifax or Saint John?
  • Is this product available in 25kg or 50lb bags on the pallet, and which sizing is most common?

Available at ChickenPieces.com

Bob's Red Mill 25 lbs. (11.34 kg) Arrowroot Starch / Flour - Paleo (60 BAGS/PALLET)

This bulk arrowroot starch ships in 25 lb bags, pallets of 60. It's a good option for large Canadian food service operations that need consistent supply of gluten-free and paleo-friendly ingredients. Operators use it for thickening light sauces and gravies, dialing in the texture of gluten-free baked goods, and building bar syrups. Learn more about effective bulk ingredient management on our blog.

Stock Your Pantry with Bulk Bob's Red Mill Arrowroot Starch

Get your pallet of Bob's Red Mill Arrowroot Starch delivered directly to your Canadian food service operation. We ship fast from our Calgary hub, so your kitchen stays stocked.

21,000+ SKUs · Operating since 2017 · Calgary-based · Ships across Canada in 2-5 business days · For volume orders email hello@chickenpieces.ca

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

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