Arrezzio Classi Pasta Orzo 2.27KG/5 LBS (4/Case)

Arrezzio Classi Pasta Orzo is a premium, short-cut dry pasta made from 100% freshly-milled durum semolina sourced from Montana’s Golden Triangle. Each case contains 4 x 2.27 kg (5 lbs) bags, making it an excellent choice for high-volume foodservice operations, catering, restaurants, and casual dining establishments.premium, short-cut dry pasta made from 100% freshly-milled durum semolina sourced from Montana’s Golden Triangle. Each case contains 4 x 2.27 kg (5 lbs) bags, making it an excellent choice for high-volume foodservice operations, catering, restpremium, short-cut dry pasta made from 100% freshly-milled durum semolina sourced from Montana’s G

This versatile orzo pasta delivers exceptional color, texture, and flavor, performing perfectly in hot and cold preparations. Use it in hearty soups, cold pasta salads, baked casseroles, or as a side dish. With a high cooking yield of approximately 2.1 lbs per pound of dry pasta, it is a cost-effective option for chefs seeking both quality and efficiency. Kosher-certified and low-temperature dried, Arrezzio Orzo maintains consistent texture and taste without flour enhancements. Its 3-year shelf life and durable packaging make it a reliable pantry staple for professional kitchens, bars, and pizzerias aiming to create authentic Italian dishes.

Key Features & Benefits

• 100% Freshly-Milled Durum Semolina: Premium Italian flavor and texture.

• Short-Cut Orzo Shape: Ideal for soups, salads, baked dishes, and sides.

• High Cooking Yield: 1 lb dry = ~2.1 lbs cooked pasta.

• Kosher Certified: Suitable for kosher kitchens and institutions.

• Low-Temperature Drying: Preserves natural color, taste, and texture.

• Versatile Culinary Applications: Hot or cold dishes, catering, restaurants, casual dining.

• Long Shelf Life: 3 years from production when stored in a cool, dry environment.

Use Cases & Applications

• Restaurant Kitchens: Enhance soups, risottos, or side dishes.

• Catering & Events: Perfect for buffet-style dishes or bulk preparation.

• Casual Dining & Pizzerias: Add texture and flavor to signature pasta dishes.

• Cold Pasta Salads: Maintains shape and firmness in chilled dishes.

• Baked Casseroles & Sides: Excellent in gratins or layered pasta recipes.

Nutritional Info / Specs / Materials

• Weight per Pack: 2.27 kg (5 lbs), 4 packs per case

• Size & Shape: Short-cut orzo, width 0.10" (+/-0.02"), length <0.045"

• Cooking Yield: 1 lb dry = ~2.1 lbs cooked

• Ingredients: 100% freshly-milled durum semolina, no flour added

• Storage: Cool, dry environment, 55°F–80°F (13°C–27°C)

• Shelf Life: 3 years from production

• Certifications: Kosher

FAQ

Q1: Can Arrezzio Orzo pasta be used in soups and baked dishes?
A1: Yes, its short-cut shape performs perfectly in soups, casseroles, baked dishes, and pasta salads.

Q2: What is the recommended serving size for foodservice operations?
A2: A standard serving is 6 ounces (170 grams) per person.

Q3: Is this pasta kosher-certified?
A3: Yes, Arrezzio Classi Orzo is certified kosher.

Q4: How long can this pasta be stored?
A4: When kept in a cool, dry environment, the shelf life is 3 years from production.

Q5: What is the cooking yield of this orzo pasta?
A5: One pound of dry Arrezzio Orzo yields approximately 2.1 pounds of cooked pasta.