Description
Frequently Asked Questions
What does this craft purée taste like?
It delivers the bold, tangy flavor of pickled jalapeños with the perfect balance of salty and spicy. Just a small amount adds a savory kick to drinks and recipes.
How can I use it?
This purée is incredibly versatile. Brewers can use it to flavor beer, seltzers, or ciders, while mixologists can add it to cocktails, liqueurs, wines, or even champagne. It’s also great for culinary applications where a spicy, tangy jalapeño flavor is desired.
Do I need to refrigerate it after opening?
No refrigeration is required after opening. It’s designed for ambient, pantry-friendly storage, making it convenient for both home and professional use.
Is it concentrated?
Yes. The purée has a highly concentrated formula, meaning a little goes a long way. This makes it cost-effective and ideal for crafting large batches or for use in commercial and industrial settings.
Is it safe to use in alcoholic beverages?
Yes. This product is TTB approved, which means it meets the standards set by the Alcohol Tax & Trade Bureau for use in alcoholic beverages.
Can I use it in non-alcoholic drinks?
Absolutely. It works beautifully in mocktails, sparkling waters, lemonades, or any beverage where you’d like to add a spicy, tangy twist.
How should I store it?
Keep the container tightly sealed and stored in a cool, dry place away from direct sunlight. Thanks to its ambient-stable design, it doesn’t need refrigeration even after opening.
Who is this purée best for?
It’s perfect for brewers, bartenders, mixologists, and chefs who want to add a bold jalapeño flavor to their creations. Whether for craft breweries, cocktail bars, or large-scale production, this purée delivers consistent, high-quality flavor.