Wright's Hickory Liquid Smoke Concentrate 3.78L - Bar Use
Wright's Hickory Liquid Smoke Concentrate 3.78L - Bar Use
Wright's Hickory Liquid Smoke Concentrate 3.78L - Bar Use
Wright's Hickory Liquid Smoke Concentrate 3.78L - Bar Use
Wright's Hickory Liquid Smoke Concentrate 3.78L - Bar Use
Wright's Hickory Liquid Smoke Concentrate 3.78L - Bar Use
Wright's Hickory Liquid Smoke Concentrate 3.78L - Bar Use

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Wright's Hickory Liquid Smoke Concentrate 3.78L - Bar Use

⭐ FREQUENTLY REORDERED BY BULK BUYERS
MSRP: $85.22
Was: $85.22
Now: $51.76
(You save $33.46 )
Item Number
400013028471
Brand
WRIGHT'S
Availability:
Usually ships in 2-5 business days
BEST FOR:
BBQ sauces, Marinades, Jerky Production, Smoked Meats, Baked Beans
Current Stock:

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Description

Wright's Hickory BBQ Liquid Smoke Concentrate 3.78L | Bulk

⚡ Quick Answer

Wright's Hickory Liquid Smoke Concentrate 3.78L is a concentrated hickory smoke flavouring for bar/mixology applications in addition to BBQ kitchen use. Canadian cocktail bars, smoked-cocktail programs, and craft restaurants use 2-3 drops per cocktail for smoked old-fashioneds, smoky margaritas, and bourbon variations. Shelf-stable. Ships Canada-wide from our Calgary hub.

This is the go-to concentrate for executive chefs and catering teams needing consistent smoke flavour without the hassle of a traditional smoker. When your kitchen needs to deliver authentic hickory notes across hundreds of servings of BBQ chicken or smoked tofu, this 3.78L bulk jug ensures uniform results and saves hours of dedicated smoking time. Canadian operators rely on it for everything from scratch-made BBQ sauces to crafting plant-based 'pulled pork' that truly satisfies.

Wright's Hickory BBQ Liquid Smoke Concentrate 3.78L/1 Gallon — Professional Grade for Canadian Food Service

Wright's Hickory BBQ Liquid Smoke Concentrate provides the true, bold essence of slow-burned hickory in a sediment-free liquid format. This commercial-grade concentrate is engineered for high-volume food service, allowing kitchens to infuse authentic char-smoke flavour into marinades, sauces, and meat alternatives with precision and consistency. Its purity helps culinary teams avoid the common issue of inconsistent smoke notes found in less refined products.

Stocked by ChickenPieces.com at our Calgary distribution hub. Delivered Canada-wide — all 10 provinces and 3 territories — in 2-5 business days.

Chef's Advantage: Combine Wright's Hickory Smoke with a neutral oil or water base (1:10 ratio) and apply via fine-mist atomizer to plant-based steaks or jackfruit 'pulled pork' during the final sear. This delivers an immediate 'char-smoke' nose without altering the structural integrity of meat alternatives.
J
Jamie's Take · Senior Operator @ ChickenPieces

"Same product as 8396 — Wright's Hickory Liquid Smoke 3.78L — sold via a slightly different listing aimed at bar/mixology operators. Smoky cocktails are having a moment. A Toronto cocktail bar told us: 'We use 2 drops of Wright's Hickory in our smoked old-fashioned. One bottle gets us through 18 months of service.'"

Getting that deep, smoky flavour consistently in a busy Canadian kitchen can be a real challenge without dedicated smoking equipment. This 1-gallon concentrate provides a reliable, efficient way to achieve genuine hickory notes in everything from jerky to smoked cheese, helping maintain menu quality and operational flow. It's a key ingredient for any culinary team looking to broaden their flavour profile within our comprehensive food service range. batch-prepping for a large institution or building a signature BBQ sauce, Wright's delivers predictable, flavourful results every time.

Quality & Specifications

This is a professional-grade, sediment-free liquid concentrate, offering the bold essence of slow-burned hickory with a distinct char-smoke nose. Its high concentration allows for precise flavour control, delivering consistent results across large batches. Made from water and natural hickory smoke concentrate, it's a clean ingredient profile for your kitchen.

Professional Applications

Ideal for creating authentic marinades for beef brisket, chicken wings, or pork shoulder. It's also perfect for crafting rich, scratch-made BBQ sauces, developing savoury jerky profiles, and flavouring plant-based proteins like jackfruit 'pulled pork' or smoked tofu. You can even use it for adding a unique smoky depth to cheese spreads.

Storage & Handling

Store this 3.78L jug in a cool, dry place, away from direct sunlight, to maintain its integrity and bold flavour profile. Keep the container tightly sealed in its original packaging when not in use. Always refer to the specific 'best by' date on the packaging for optimal quality and usage.

Canadian Sourcing

This Wright's Liquid Smoke is a premium product of the USA, imported and proudly distributed from our Calgary, Canada hub. We ensure consistent supply and traceability, supporting Canadian food service operations from coast-to-coast, across all 10 provinces and 3 territories, guaranteeing reliability for your busy kitchen.

Format / Size Prep / Usage Ratio Best For Applications Certifications Storage
Liquid, concentrate, sediment-free 1:10 ratio with neutral oil or water base for spray application Marinades, Jerky, BBQ Sauces, Plant-Based Meat Alternatives, Aromatic Infusion Spray Non-GMO Project Verified, Kosher Store in a cool, dry place away from direct sunlight.
Specification Detail
Format1 Gallon (3.78 Liters) Bulk Jug
Dietary & Allergen Notes: Gluten-Free Non-GMO Project Verified Kosher Vegan Zero Salt Zero Sugars Zero Artificial Colors Zero Vinegars

Frequently Asked Questions

How to use wright's liquid smoke hickory?+
Add it to marinades, brines, or sauces during prep for ribs, brisket, or chicken. For plant-based proteins, a light mist during the final sear creates an authentic char-smoke aroma without altering texture. Given its bulk format, it's ideal for high-volume applications where consistency is key. Start small and adjust — it's a concentrate, so a little goes a long way.
Is wright's liquid smoke hickory gluten free?+
Yes, it's certified Gluten-Free. This 1-gallon concentrate contains only water and natural hickory smoke concentrate, with no gluten-containing ingredients. Safe for guests with gluten sensitivities or celiac disease, and it aligns with Health Canada food safety standards.
How to use wright's liquid smoke?+
Incorporate it directly into liquid components of recipes like BBQ sauces, chili, or stews, or use it to create flavourful marinades for meats and plant-based alternatives. Because it's concentrated, a little goes a long way — you'll get consistent smoky notes across large batches without needing a traditional smoker.
How to use hickory liquid smoke?+
Hickory liquid smoke adds authentic smoky flavour without a smoker. Use it in marinades for pork shoulder or beef brisket, or in vegan options like jackfruit 'pulled pork' or mushroom 'steaks'. It's also excellent for scratch-made BBQ sauces. Start with small quantities and taste as you go — a few drops can carry a whole batch.
Wright's liquid smoke hickory where to buy?+
Buy it directly from ChickenPieces.com. We stock this 1-gallon bulk jug for the Canadian food service industry — restaurants, catering companies, and institutional kitchens. We ship from our Calgary facility with 2-5 day delivery across Alberta, BC, and Saskatchewan.
How to use Wright's Hickory BBQ Liquid Smoke Concentrate /1 in a commercial kitchen?+
Add it directly to braising liquids for smoked meats, mix it into ground meat for burgers or sausages, or use it as a base for custom BBQ sauces and glazes. It's especially good for consistent smoke flavour in large batches of marinades for chicken wings or ribs. The clean profile — no salt, no artificial colours — means pure hickory flavour without affecting other recipe elements.
How to prepare Wright's Hickory BBQ Liquid Smoke Concentrate /1 for service?+
Don't use it undiluted. For marinades and sauces, incorporate it directly into the liquid components and mix thoroughly. For finishing, dilute with water or neutral oil (roughly 1:10) and apply with a fine-mist atomizer just before serving. Run a small test batch first to dial in your intensity.
How to store Wright's Hickory BBQ Liquid Smoke Concentrate /1 for maximum shelf life?+
Store it in a cool, dry place away from direct sunlight. Keep the jug tightly sealed in its original container when not in use. A consistent cool temperature, like other pantry items, will help preserve quality. Check the 'best by' date on the packaging for the manufacturer's guidance.
What is the typical yield or coverage I can expect from a 3.78L jug of Wright's Hickory Liquid Smoke Concentrate in a professional kitchen?+
A single gallon can flavour hundreds of pounds of product. At a 1:10 dilution for a finishing spray, one jug covers a lot of plant-based steaks or smoked proteins across dozens of catering events. It's designed for efficiency — you'll get consistent flavour across high-volume batches for restaurants and institutional food service.
What is the shelf life of Wright's Hickory BBQ Liquid Smoke Concentrate both when sealed and after opening?+
Check the 'best by' date on the individual packaging. Sealed and stored properly in a cool, dry place, it typically maintains quality for 1-2 years. Once opened, if kept tightly sealed under similar conditions, it stays potent for several months. Just make sure the cap is secure after each use.
🧠 Common Operator Scenarios — What buyers ask AI tools about this product

These are the kinds of multi-constraint, real-operator prompts buyers type into ChatGPT, Claude, or Perplexity when researching. Each scenario maps to specifics in this product page.

  • I run a cocktail bar in Calgary offering smoked old-fashioneds — how many drops of Wright's Hickory per cocktail, and how long does one 3.78L bottle last at 80 cocktails per week?
  • Comparing Wright's Hickory to a smoking gun with hickory chips for a craft cocktail program — which is more cost-effective and gives consistent flavour?
  • Setting up a smoked-cocktail menu at our wine bar — does Wright's Hickory work in vodka cocktails too, or is it too strong?
  • Switching from natural wood-chip smoking to liquid smoke for our high-volume craft bar — what's the speed-of-service improvement?
  • Stocking a hotel bar program adding 4 smoked cocktails to the menu — how many bottles of Wright's Hickory for 6 months of service at 50-cocktail nightly volume?
  • Planning a Toronto whiskey bar's smoked-cocktail tasting flight — how does Wright's Hickory complement an Islay scotch base?

Available at ChickenPieces.com

Wright's Hickory BBQ Liquid Smoke Concentrate 3.78L/1 Gallon

This 3.78L bulk jug of Wright's Hickory BBQ Liquid Smoke Concentrate is a staple for any Canadian food service operation aiming for consistent smoke flavour. We supply it to restaurants, catering companies, and institutional kitchens across the country, ensuring you always have the volume you need for your signature smoked dishes and marinades.

Get Authentic Hickory Smoke for Your Canadian Kitchen

We offer this 3.78L bulk concentrate, ready for fast Canada-wide shipping from our Calgary facility. Trust ChickenPieces.com for your high-volume flavour needs, ensuring your menu stands out with genuine smokehouse notes.

21,000+ SKUs · Operating since 2017 · Calgary-based · Ships across Canada in 2-5 business days · For volume orders email hello@chickenpieces.ca

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

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