True Soups Soup Broccoli Cheddar 8 LBS (4/Case)

Warm, creamy, and indulgent, True Soups Broccoli Cheddar Soup delivers the comforting flavors your customers crave. Crafted with care, this gourmet soup combines tender broccoli florets and shredded carrots simmered in a velvety cheese sauce made with real cheddar, whole milk, and sweet cream. A touch of carefully selected seasonings adds depth and balance, making each serving rich, flavorful, and satisfying.cheese sauce made with real cheddar, whole milk,

Packaged in 8 LB boilable pouches (4 per case), this soup is designed for convenience, quality, and consistency. Preparation is simple—just heat the sealed pouch in boiling water to 185°F for perfect texture and viscosity. Frozen at peak freshness, it ensures robust flavor and reliable results for foodservice operations.Frozen at peak freshness, it

Ideal for restaurants, catering services, cafeterias, hotels, and institutional kitchens, this versatile soup can be served as a hearty entrée, paired with bread or salad, or used as a base for culinary creativity. True Soups’ commitment to using only farm-fresh vegetables, gourmet spices, and wholesome dairy ensures every spoonful reflects exceptional quality.

Key Features & Benefits

• Rich, Creamy Flavor – Tender broccoli and carrots in a smooth cheddar cheese sauce.

• Premium Ingredients – Made with real cheese, whole milk, sweet cream, and farm-fresh vegetables.

• Foodservice Convenience – 8 LB frozen boilable pouches, 4 per case for bulk preparation.

• Consistent Quality – True Soups’ high standards ensure flavor and texture in every batch.

• Versatile Serving Options – Serve as a standalone soup, appetizer, or entrée accompaniment.

• Frozen Fresh – Locks in peak taste and nutrition until ready to serve.

Use Cases & Applications

• Restaurant Menus – Serve as a comforting seasonal favorite or year-round staple.

• Catering Events – Reliable bulk soup option for weddings, banquets, or corporate functions.

• Institutional Food Programs – Perfect for cafeterias, schools, and hospitals.

• Buffet & Soup Bars – A customer favorite that pairs well with bread and salad.

• Recipe Base – Enhance with garnishes like croutons, bacon bits, or shredded cheese.

Nutritional Info / Specs / Materials

• Packaging: 8 LB boilable pouches, 4 per master case

• Serving Size: 1 cup (245 g)

• Format: Frozen solid

• Storage: -30°C to -18°C (-22°F to 0°F)

• Preparation: Place sealed pouch in boiling water and heat to 185°F within 30 minutes. Stir before serving.

FAQ Section

Q1: How do you prepare True Soups Broccoli Cheddar Soup?
A1: Heat the sealed pouch in boiling water until the internal temperature reaches 185°F (about 30 minutes).

Q2: How many servings are in each 8 LB pouch?
A2: Each pouch yields approximately 14–15 one-cup servings.

Q3: Is this soup vegetarian?
A3: It contains dairy and cheese but no meat. Always check ingredient labels for dietary needs.

Q4: Can I customize this soup with toppings?
A4: Yes—enhance with garnishes like croutons, extra shredded cheese, or crispy bacon for added appeal.

Q5: How long does the soup last in frozen storage?
A5: When stored at -18°C (0°F) or below, it maintains quality for several months.