US Dollar
Description
Introducing Sysco Imperial Balsamic Olive Oil Dressing – the traditional, flavorful condiment that adds depth to your dishes. With its rich blend of balsamic vinegar, savory herbal notes, and lingering olive oil finish, this dressing brings a burst of flavor to every bite.
Perfect as a chicken or vegetable marinade, as a dip for fresh sourdough bread served with parmesan shards, or drizzled directly onto a sub, Sysco Imperial Balsamic Olive Oil Dressing enhances your culinary creations with its complex and delicious taste profile.
Packaged in a convenient 3.78L size and sold in cases of two, you'll have an ample supply of dressing on hand for all your cooking needs. Whether you're preparing meals for a restaurant, catering event, or simply enjoying cooking at home, Sysco Imperial Balsamic Olive Oil Dressing is sure to impress.
So why wait? Add Sysco Imperial Balsamic Olive Oil Dressing to your cart today and elevate your dishes with the rich flavors of balsamic vinegar and olive oil
Packaging Information• Qty per case: 2 x 3.78L Jug.
• Dimensions: Length: 34cm x Width: 18cm x Height: 28cm.
Size and Shape of Product
• Packaging Form: Jug
• Packaging Material: Plastic
Yield or Serving Size
• Serving size: 30mL
Quality and Format
• Made with Real Italian Balsamic Vinegar, Extra Virgin Olive Oil and Dijon Mustard and conveniently packaged in an easy-to-handle bulk format
Storage and Usage• Wide mouth jug with handle. Store in a cool dry place. Do not freeze
Handling Instructions
• Ambient
Additional Product Information
• No preparation needed
Marketing Statements
• Made with Real Italian Balsamic Vinegar, Extra Virgin Olive Oil and Dijon Mustard
• Suitable for Vegetarian Diets
• Does Not Contain Gluten
• Free of Cholesterol
• Low in Saturated Fatty Acids
• Trans Fat Free
• Source of Omega 3 Polyunsaturated Fat
• Source of Omega 6 Polyunsaturated Fat
Culinary Applications
• Perfect as a chicken or vegetable marinade, as a dip for some fresh sour dough bread served with some parmesan shards, or drizzled directly onto a sub.
Preparation and Cooking Instructions
• Ready to use