Stouffer Sauce Demi Glace Concentrate 1.8 KG /3.9 LBS (6/Case)

Bring authentic French-inspired flavor to your kitchen with Stouffer Sauce Demi Glace Concentrate 1.8 KG (6/Case). Crafted from a carefully reduced brown stock and enriched with red wine, tomato, garlic, and onion, this premium sauce concentrate delivers the rich, savory depth chefs expect from a classic demi glace.

Perfect for professional kitchens, catering services, and restaurants, Stouffer Demi Glace offers both culinary precision and time-saving convenience. Its concentrated format allows chefs to customize thickness and intensity, creating everything from robust marinades to elegant finishing sauces. Whether served with grilled steaks, roasted poultry, braised short ribs, or seared seafood, this versatile sauce elevates every dish with a layer of complexity and sophistication.

Each case includes six 1.8 KG (3.9 LB) containers, ensuring consistent quality and reliable supply for foodservice operations. With Stouffer, you get gourmet results without the hours of reduction required for traditional demi glace—making it the ideal solution for busy professional kitchens.

Key Features & Benefits

• Rich, Savory Flavor – Crafted from reduced brown stock with red wine, tomato, garlic, and onion.

• Premium Ingredients – Delivers complexity and balance that rivals scratch-made sauces.

• Concentrated Format – Easy to adjust consistency and intensity to match your dish.

• Time-Saving Solution – Skip lengthy reductions while achieving authentic gourmet taste.lengthy reductions while achieving authentic gour

• Foodservice Ready – 1.8 KG containers (6 per case), ideal for restaurants and catering.

Use Cases & Applications

• Classic Sauce Base – Create demi glace or derivative sauces for steak, lamb, duck, and veal.

• Finishing Sauce – Add richness to plated dishes just before serving.

• Marinade & Glaze – Dilute with stock or water for flavorful marinades and roasting bases.

• Seafood Enhancement – Pair with salmon, scallops, or lobster for depth and balance.callops, or lobster for depth a

• Vegetable Accompaniment – Use as a sauce for roasted vegetables or plant-based entrées.

Specs / Nutritional Info

• Brand: Stouffer

• Product Type: Demi Glace Concentrate

• Weight: 1.8 KG / 3.9 LBS per container

• Case Pack: 6 containers per case

• Flavor Profile: Rich, savory, wine-enhanced, umami depth

• Category: Sauces & Gravies, Professional Culinary Bases, Foodservice Bulk

(Full nutritional panel available on packaging; typically contains beef stock, tomato paste, wine, garlic, onion, seasonings.)

FAQ Section

Q1: What is demi glace concentrate used for?
A: It serves as a base for classic French sauces, marinades, and finishing glazes, adding depth to meats, seafood, and vegetables.

Q2: How do I prepare Stouffer Demi Glace Concentrate?
A: Dilute with water or stock to desired thickness and simmer. Use as a base sauce, finishing glaze, or marinade.

Q3: Is this product suitable for professional kitchens?
A: Yes, it’s designed for restaurants, hotels, and catering services, offering consistency, cost-effectiveness, and gourmet results.

Q4: Can it be used for vegetarian dishes?
A: While made from brown stock, it pairs beautifully with roasted vegetables and plant-forward entrées for depth of flavor.

Q5: How many servings does each container yield?
A: Yield depends on dilution, but one 1.8 KG container produces multiple liters of sauce—sufficient for large-scale service.