Availability: In Stock

Shirriff Gelatin Cherry Wild Powder 1Kg/2.20Lbs (2/Case)-Canadian Made

MSRP: $CAD39.99
Was: $CAD39.99
Now: $CAD29.97
(You save $CAD10.02 )
Item Number
6018114940925
Brand
Dr Oetker
Availability:
Order processing 3-5 Business Days + delivery time
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Bulk Discount Rates

Below are the available bulk discount rates for each individual item when you purchase a certain amount

  • Buy 6 - 19 and get 5% off
  • Buy 20 - 35 and get 7% off
  • Buy 36 or above and get 10% off
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Description

Add a burst of fruity sweetness to your menu with Shirriff Gelatin Cherry Wild Powder 1Kg/2.20Lbs (2/Case) – Canadian Made. Featuring a bold, juicy cherry flavor, this gelatin dessert mix is designed for both professional foodservice operations and home gatherings. Each case comes with two large 1Kg bags, making it a cost-effective solution for restaurants, catering events, and high-volume kitchens.

This gluten-free gelatin is simple to prepare—just add water, mix, and refrigerate until set. The result is a smooth, firm texture and a vibrant red color that looks as good as it tastes. Its versatility makes it perfect for molded desserts, layered parfaits, fruit salads, catering buffets, or creative recipes like cherry-infused cake layers.

Shirriff Gelatin is proudly made in Canada, trusted for its quality and consistency in the foodservice industry. With a low-calorie option available, it’s also a great choice for health-conscious menus that don’t sacrifice flavor. Reliable, flavorful, and visually stunning—this gelatin powder is a must-have for kitchens and events of all sizes.


Key Features & Benefits

  • Rich & Fruity Flavor – Bold wild cherry taste with the perfect sweetness.

  • Bulk Packaging – 2 x 1Kg (2.20 lbs) bags per case for efficient foodservice supply.

  • Gluten-Free Formula – Safe and inclusive for guests with gluten sensitivities.

  • Quick & Effortless Prep – Just add water, mix, chill, and serve.

  • Versatile Dessert Base – Ideal for molded creations, fruit salads, and layered treats.

  • Made in Canada – Trusted Canadian quality for consistent results.

  • Low-Calorie Option – Enjoy classic cherry flavor with fewer calories.


Use Cases & Applications

  • Restaurants & Catering – Perfect for large-batch dessert service.

  • Family Gatherings & Parties – A fun, flavorful treat for birthdays and celebrations.

  • School & Hospital Menus – Light, gluten-free dessert option for institutional dining.

  • Event Buffets – Adds color and sweetness to banquet spreads.

  • Creative Dessert Recipes – Combine with whipped cream, fruits, or cakes for layered desserts.


Nutritional Info / Specs

  • Product Name: Shirriff Gelatin Cherry Wild Powder

  • Size: 1Kg (2.20 lbs) per bag

  • Case Quantity: 2 bags per case

  • Preparation: Mix with water, refrigerate until set

  • Dietary Info: Gluten-Free

  • Storage: Store in a cool, dry place

  • Country of Origin: Canada


FAQ Section

Q1: Is Shirriff Wild Cherry Gelatin gluten-free?
Yes, this product is made without gluten-containing ingredients, making it safe for gluten-sensitive diets.

Q2: How do I prepare this gelatin mix?
Dissolve the powder in hot water, add cold water, and refrigerate until fully set. No cooking is required.

Q3: How long does it last in storage?
When stored properly in a cool, dry place, unopened bags have a shelf life of 18–24 months.

Q4: Can I use this for large catering events?
Yes—its bulk 1Kg bags are ideal for banquets, weddings, and foodservice operations.

Q5: Does it come in a low-calorie version?
Yes, Shirriff offers a reduced-calorie option with the same bold wild cherry flavor.

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