Description
Redpath White Granulated Fine Sugar is the essential cornerstone of the Canadian kitchen, trusted by professional bakers and chefs since 1854. This high-purity, fine-grain sugar is refined from cane, offering a clean, neutral sweetness that dissolves quickly and evenly. Its consistent crystal size makes it the ideal choice for everything from delicate meringues and sponge cakes to heavy-duty commercial bread production and beverage sweetening.
As a trusted Canadian seller based in Calgary, Alberta, we provide this 20 KG bulk industrial bag to meet the rigorous demands of high-volume food service. Redpath’s commitment to quality ensures that every bag provides the reliable performance needed for precise recipe scaling. Whether you are running a busy café or a large-scale industrial bakery, Redpath delivers the sweetness Canada depends on. Enjoy fast shipping across Canada on every order.
BEST FOR: General baking, bulk cookie production, high-volume beverage service, preserves and jams, dry rubs and marinades
ALLERGEN NOTE: CONTAINS NO KNOWN ALLERGENS. GLUTEN-FREE AND VEGAN.
WHY IT WORKS
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Features a "Fine" granulation that dissolves more rapidly than standard table sugar, ensuring even distribution in batters.
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Provides a 100% pure, neutral sweetness that enhances other ingredients without adding unwanted flavors.
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Delivers exceptional cost-per-use value for commercial operations through the 20 KG bulk format.
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Maintains a consistent moisture content, preventing clumping and allowing for accurate measurements in large batches.
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Supports a wide range of culinary techniques, from caramelization to fermentation in bread doughs.
USE CASES
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Commercial bakeries use these 20 KG bags as the primary sweetener for daily bread, muffin, and cookie production.
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Coffee shops and high-volume cafes rely on the fine grain for quick-dissolving simple syrups and sweetened beverages.
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Food manufacturers utilize this bulk sugar for large-scale production of jams, sauces, and condiments.
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Restaurants and catering teams use it as a versatile pantry staple for balanced seasoning in both savory glazes and sweet desserts.
SPECS
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Size: 20 KG (44 LBS)
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Brand: Redpath
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Type: White Granulated (Fine)
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Storage Instructions: Store in a cool, dry place away from moisture and strong odors
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Ingredients: 100% Pure Cane Sugar
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Country of Origin: Canada
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Product Category: Professional Baking Ingredients
FREQUENTLY ASKED QUESTIONS
Is this sugar made from cane or beets? Redpath sugar is refined from raw cane sugar, which many professional pastry chefs prefer for its consistent performance in candy making and caramelization.
What does "Fine" granulation mean? It refers to a slightly smaller crystal size than standard "extra fine" or "table" sugar. This allows for faster dissolving and better aeration when creaming with butter.
Is Redpath sugar vegan? Yes, Redpath sugar is refined without the use of bone char, making it 100% vegan-friendly and suitable for all plant-based recipes.
How should I store a 20 KG bag? To prevent clumping, store the bag in a dry environment. For long-term use, many kitchens decant the sugar into airtight, food-grade bins.
Can I use this for making caramel? Absolutely. Because of its high purity and cane origin, this sugar melts evenly and provides excellent results for caramel, toffee, and spun sugar.
Is this product gluten-free? Yes, Redpath White Granulated Sugar is naturally gluten-free.