Primo Pasta Noodle Egg Medium 10 LBS- Canadian Made

Primo Pasta Noodle Egg Medium (10 lbs) delivers authentic Canadian-made quality in every bite. Carefully crafted with select ingredients, these medium-sized egg noodles provide the perfect balance of silkiness and resilience, ensuring they hold their shape whether simmered in broth, baked in casseroles, or topped with your favorite sauces. Fortified with folic acid, Primo Egg Noodles offer both great taste and added nutritional value, making them a smart choice for families and foodservice operations alike.

This bulk 10-pound format is ideal for restaurants, catering services, and busy households that value consistency, convenience, and savings. Known for its versatility, Primo Egg Noodles adapt effortlessly across cuisines—whether you’re preparing traditional chicken noodle soup, hearty pasta bakes, or gourmet entrées. With a long shelf life and reliable cooking performance, these noodles remain a pantry essential for both professional chefs and home cooks.

Proudly Canadian-made, Primo continues its legacy of delivering high-quality pasta products that combine nutrition, tradition, and unbeatable value.

Key Features & Benefits

• Premium Quality – Crafted for superior taste and consistent cooking results.

• Fortified with Folic Acid – Provides an essential nutrient linked to prenatal health, heart health, and more.

• Versatile Medium Cut – Perfect size for soups, casseroles, stir-fries, and pasta dishes.

• Bulk 10 LBS Packaging – Ideal for restaurants, catering, and large households.

• Canadian-Made – Produced with care and quality you can trust.

• Resilient Texture – Holds shape and absorbs flavors beautifully.

• Cost-Effective Value – Save with bulk supply without compromising quality.

Use Cases & Applications

• Restaurants & Catering – Create consistent, crowd-pleasing pasta dishes in bulk.

• Home Kitchens – Keep a reliable pasta staple on hand for quick weeknight meals.

• Comfort Foods – Ideal for chicken noodle soup, beef stroganoff, or baked casseroles.

• Meal Prep – Cook in advance for hearty family meals or lunchboxes.

• Outdoor Cooking & Camps – Easy to boil and versatile for group meals.

• Holiday & Event Menus – Serve authentic pasta dishes at gatherings, parties, and celebrations.

Nutritional Info / Specs / Materials

• Brand: Primo

• Type: Medium Egg Noodles

• Weight: 10 lbs (4.54 kg)

• Fortified with: Folic Acid

• Cooking Instructions:

  1. Bring 4 liters of water to a boil.

  2. Add noodles, stirring occasionally.

  3. Cook until desired tenderness is reached.

  4. Drain and serve.

• Storage: Keep at room temperature in a dry place.

FAQ Section

Q1: Are Primo Egg Noodles fortified with nutrients?
Yes, these noodles are fortified with folic acid, which supports prenatal health and may also promote heart health.

Q2: How do I cook Primo Egg Noodles?
Simply boil in water until tender, drain, and serve. Cooking time varies based on preference but generally takes 8–10 minutes.

Q3: Is this product suitable for restaurants and catering?
Absolutely. The 10-pound bulk format is designed for foodservice kitchens, making it cost-effective and convenient.

Q4: Can these noodles be used in soups?
Yes, Primo Medium Egg Noodles are perfect for hearty soups, holding their shape and absorbing flavor.

Q5: Where is Primo Pasta made?
Primo Pasta is proudly Canadian-made, ensuring quality and freshness in every bag.