Pcb Creation Ascorbix #02 1 Kg - Fruit Oxidation Preventative

PCB Creation Ascorbix #02 is a professional-grade antioxidant powder specifically formulated to preserve the natural color and freshness of fruits and vegetables. This essential technical ingredient prevents the enzymatic browning (oxidation) that occurs when cut produce is exposed to air, ensuring a vibrant, high-end presentation.

As a Canadian seller based in Calgary, Alberta, we provide this premium 1 KG technical additive to professional pastry chefs and catering teams across the country. Ascorbix #02 is highly effective for maintaining the visual appeal of fruit salads, garnishes, and purees without significantly altering the flavor profile. Enjoy fast shipping across Canada on every order.

BEST FOR: FRUIT SALADS, SLICED APPLES AND PEARS, FRESH PUREES, SORBET BASES, VEGETABLE GARNISHES

ALLERGEN NOTE: VEGAN-FRIENDLY AND GLUTEN-FREE. PRODUCED IN A FACILITY THAT HANDLES MULTIPLE TECHNICAL INGREDIENTS.

WHY IT WORKS

• Effectively halts enzymatic browning to keep cut fruits looking "just-sliced" for longer periods.

• Maintains the natural, vibrant colors of fresh produce, which is critical for professional display cases and buffets.

• Provides a clean, neutral application that preserves the original flavor of the fruit without the harsh tang of lemon juice.

• Increases the shelf life and service window for prepped fruits in high-volume catering environments.

• Offers a highly concentrated formula, ensuring that a small amount provides extensive coverage for bulk production.

• Delivers consistent, reliable performance for professional kitchens requiring standardized results.

USE CASES

• Pastry chefs use Ascorbix #02 in fruit purees to ensure that delicate colors like green apple or peach remain bright and appetizing.

• Catering companies apply this antioxidant to bulk-sliced fruits for large breakfast buffets to prevent unappealing browning over time.

• High-end restaurants use it when prepping intricate fruit garnishes that must maintain their visual integrity during a long dinner service.

• Juice and smoothie bars incorporate it into fresh-pressed bases to maintain a premium, fresh-looking product for customers.

SPECS

• SIZE: 1 KG

• BRAND: PCB CREATION

• PRODUCT: ASCORBIX #02

• FORMAT: FINE POWDER

• STORAGE: STORE IN A COOL, DRY PLACE IN AN AIRTIGHT CONTAINER

• COUNTRY OF ORIGIN: FRANCE

FREQUENTLY ASKED QUESTIONS

HOW DO I APPLY ASCORBIX #02 TO SLICED FRUIT? Typically, the powder is dissolved in water to create a dip or spray that is applied directly to the surface of the cut produce.

WILL THIS CHANGE THE TASTE OF MY DESSERT? When used at the recommended concentration, it is designed to be neutral and will not significantly impact the natural flavor of the fruit.

IS ASCORBIX #02 THE SAME AS VITAMIN C? While it functions similarly to ascorbic acid, this specific formulation is optimized for professional culinary anti-oxidation tasks.

CAN I USE THIS IN SORBET PRODUCTION? Yes, adding a small amount to fruit-based sorbet or ice cream mixes helps maintain a bright, fresh color during storage.

HOW MUCH POWDER SHOULD I USE PER LITER OF WATER? Usage rates vary by application, but generally, a 1% to 2% concentration is sufficient for most dipping solutions.

IS THIS PRODUCT SUITABLE FOR VEGAN DIETS? Yes, PCB Creation Ascorbix #02 is a plant-based technical ingredient suitable for vegan and vegetarian preparations.