Organic Green Split Peas Bulk size 25lbs/11.34 kgs

Elevate your menu with our Organic Green Split Peas, a nutritious and versatile ingredient that brings both flavor and health benefits to any dish. Packed in a convenient 25lbs (11.34 kg) bulk size, these organic peas are perfect for food service operations, restaurants, and catering services looking to offer wholesome, hearty meals.

Key Features:

• 100% Organic: Sourced from natural, organic green split peas with no additives or preservatives.
• Rich in Nutrients: A fantastic source of protein, fiber, and iron, supporting a balanced diet.
• No Soaking Required: Quick and easy preparation—simply rinse and cook, making meal prep efficient.
• Versatile Ingredient: Ideal for classic split pea soup, stews, or as a delicious side dish.

Benefits:

• Hearty and Satisfying: Perfect for creating filling meals that keep your diners coming back for more.
• Culinary Flexibility: Easily incorporate into a variety of dishes, from traditional soups to modern side offerings.
• Cost-Effective: Bulk packaging allows for significant savings while ensuring you have enough to meet demand.
• Quick Cooking Time: No soaking means you can have a nutritious meal ready in no time.

Cooking Suggestions: Use our Organic Green Split Peas to whip up a classic split pea soup, seasoned to perfection. They also make a tasty side when dressed with butter, salt, and pepper. Their hearty texture pairs well with various seasonings and ingredients, allowing you to get creative in the kitchen.

Bring the wholesome goodness of Organic Green Split Peas to your culinary creations. Order now to ensure your kitchen is stocked with this essential, nutritious ingredient that enhances any menu!

How to Prepare Green Split Peas

To cook beans on the stove, combine soaked or dried beans, water, oil or fat, and seasonings in a saucepan or pot. Bring the beans to a boil, reduce the heat, then cover and simmer until beans are tender. This takes 30 minutes to three hours, depending on the bean variety. Check the beans occasionally to see if they are covered with liquid. Add some liquid if the beans begin to dry out while cooking.