Oetker Sauce Pasta Alfredo Mix 510 GM/1.12 LBS (4/Case)- Canadian Made

Indulge in the luxurious taste of Oetker Sauce Pasta Alfredo Mix 510 GM/1.12 LBS (4/Case). This rich cream and Parmesan sauce offers a delectable flavor that's simple to prepare—just add water and heat. Crafted in Canada, this Alfredo mix is gluten-free, low in cholesterol, and freeze/thaw stable. Ideal for busy kitchens, it holds well in steam tables and provides a cost-effective alternative to scratch-made sauces. Suitable for vegetarian diets, it's a versatile addition to any pantry, perfect for creating restaurant-quality pasta dishes at home.

Key Features:

• Add Water Only
• Gluten-Free
• Low Cholesterol
• Freeze/Thaw Stable
• Holds Well in Steam Table
• Cost Effective vs. Scratch-Made
• Suitable for Vegetarian Diets

Packaging Information• Packed 4 x 510 g per case. Case size: 22.3 H x 19.4 W x 31.8 L CM
Size and Shape of Product
• Dry powder Alfredo sauce mix bulk packed in plastic bag.
Yield or Serving Size
• 1 bag yields about 26 x 125 mL servings
Quality and Format
• Dry powder Alfredo sauce mix
• Preparation required
Storage and Usage• Store in a cool dry place.
Handling Instructions
• Store in a cool, dry place. Refrigerate prepared product. Shelf Life: 365 Days
Marketing Statements
• Prepared in Canada
• Add water only
• Gluten Free
• Low Cholesterol
• Freeze/thaw stable
• Holds well in steam table
• Cost effective vs. scratch-made
• Suitable for Vegetarian Diets
Culinary Applications
• Use as a white sauce for pizza or lasagna; use as a seasoning in mashed potatoes or meatloaf.
Preparation and Cooking Instructions
• 1. In a large saucepan, whisk 510 g (full bag) Alfredo sauce mix into 3 L cold water.
• 2. Cook over medium heat.
• 3. Bring to a boil, stirring occasionally.
• 4. Reduce heat and simmer for 2-3 minutes, stirring occasionally.
• 5. Refrigerate unused portions.