What is ChickenPieces.com?

ChickenPieces.com is a Calgary-based online marketplace that makes commercial-grade products accessible to everyone. We specialize in bulk food service supplies, medical nutrition products, hospitality essentials, cleaning supplies, and hard-to-find specialty items. Whether you're a restaurant owner, healthcare facility, Airbnb host, or individual bulk buyer, we offer competitive bulk pricing without membership fees or minimum order requirements.

Who are your customers?

We serve both B2B and B2C customers including restaurants and food service (independent restaurants, food trucks, caterers, cafes), hospitality (hotels, motels, Airbnb hosts, vacation rentals, bed & breakfasts), healthcare facilities (nursing homes, hospitals, assisted living, rehabilitation centers), bulk buyers (large families, budget-conscious consumers, preppers), and institutions (schools, corporate cafeterias, community centers).

What makes ChickenPieces.com different from competitors?

Our competitive advantages include: hard-to-find products you can't get from GFS, Sysco, or US suppliers; no membership fees unlike wholesale clubs; a strong selection of Canadian-made products; dual market access for both Canadian and American customers; no minimum order requirements; and over 15 years of experience as an established supplier.

Do you have a physical store?

We are an online-only distributor based in Calgary, Alberta. We do not have a physical retail location. All orders are placed through our website at chickenpieces.com or through our Walmart Marketplace Canada storefront.

What areas do you serve?

We ship across Canada and the United States. Our primary focus is the Canadian market, with selected products available for US customers. Note: U.S. shipments are currently paused due to tariffs. Shipping rates and delivery times vary by location.

Do I need an account to order?

No, you can checkout as a guest. However, creating an account allows you to track your order history, save payment information for faster checkout, receive personalized product recommendations, get early access to promotions, and save your shipping addresses.

Is there a minimum order requirement?

No minimum order required! While we specialize in bulk packaging, you can purchase single cases or units of most products. However, bulk purchasing provides better per-unit value and may qualify for free shipping thresholds.

Can I modify or cancel my order after placing it?

Orders can only be cancelled or modified if they haven't been processed or shipped yet. Contact us immediately at hello@chickenpieces.ca or call 1-833-462-8550 with your order number. Once an order has shipped, you must follow our return policy if you wish to return items.

How can I track my order?

Once your order ships, you'll receive a shipping confirmation email with a UPS tracking number. You can track your package through the UPS website or app. If you have an account with us, you can also view tracking information in your order history.

What are your shipping rates?

We offer free shipping on orders over $75 (before tax) within Canada. Shipping charges and taxes are calculated and displayed at checkout. Large equipment, bulky items, or deliveries to remote or limited-access locations may not qualify for free shipping. In such cases, Chicken Pieces will share shipping costs 50/50 with the customer.

How long does delivery take?

Processing time is 2-3 business days with an order cut-off time of 10:00 AM MST. Transit time within Canada is 2-6 business days. Delivery times may vary during peak seasons and to remote locations.

What carrier do you use?

We use UPS as our partnered carrier for all shipments. UPS provides reliable tracking and delivery confirmation for every order.

Do you ship to the United States?

All shipments to the United States are currently paused due to recent tariffs. We are actively working with our logistics and trade partners to restore service as soon as possible. When resumed, all customs fees, tariffs, and taxes imposed during or after shipping are the customer's responsibility.

What payment methods do you accept?

We accept Credit Cards (Visa, Mastercard, American Express, Discover), PayPal, Shop Pay, Apple Pay, and Google Pay. Payment is required at the time of order placement.

Do you charge tax on food items?

No! We do not charge tax on food and beverage items. This gives you significant savings compared to competitors.

Are prices in CAD or USD?

Prices on chickenpieces.com are displayed in Canadian Dollars (CAD). If you're ordering from the United States, your credit card will convert the charge to USD at your bank's exchange rate.

What is your return policy?

All claims for damaged, defective, or incorrect products MUST be reported within 48 HOURS of delivery. Claims submitted after this period are not eligible for refund, replacement, or credit. You must email hello@chickenpieces.ca or call 403-690-1089 within 48 hours, provide your order number and photos of the issue, and wait for a Return Merchandise Authorization (RMA) number. Do NOT return items without RMA approval.

Can I return food and beverage items?

No — all food and beverage items are FINAL SALE. Due to health, safety, and food handling regulations, we cannot accept returns on ANY food or beverage products, even if unopened. The only exception is if food items arrive damaged or incorrect — report within 48 hours for replacement or credit.

What is the restocking fee for returns?

A 30% restocking fee applies to returns not due to our error, including buyer's remorse, ordering the wrong item, products returned without authorization, items missing components, or items showing signs of use. Returns due to our error (wrong item shipped, damaged in transit) do not incur restocking fees.

How long does a refund take to process?

The complete refund process can take up to 25 business days: 3-5 business days for inspection, 5-10 business days to process the refund to your payment method, and 3-10 additional business days for your bank to post the refund. Processing times vary by financial institution.

What if I receive a damaged or defective product?

Report the issue within 48 hours of delivery by emailing hello@chickenpieces.ca or calling 403-690-1089. Provide your order number, detailed description, clear photos showing the damage, and photos of product packaging and shipping box. Wait for authorization before returning anything. For valid claims, we will offer a replacement, store credit, or refund to your original payment method.

What brands do you carry?

We stock major commercial brands including Sysco, Heinz, Gold Medal, Nestlé, Kraft, Big Train, Ghirardelli, Shirriff, Dr. Oetker, HYDRA+, Maldon, and many more. We continuously add new brands based on customer demand.

How many products do you have?

We currently stock over 20,000 SKUs across all categories, with new products added regularly based on market demand and customer requests.

What are thickened beverages?

Thickened beverages are specially formulated drinks designed for individuals with dysphagia (swallowing difficulties). They help prevent aspiration and make swallowing safer for people with stroke recovery, neurological conditions, or age-related swallowing challenges.

Can restaurants order from ChickenPieces.com?

Yes! We actively serve the restaurant industry. We provide bulk pricing to independent restaurants, cafes, food trucks, mobile kitchens, catering companies, bars, pubs, coffee shops, and bakeries. No business license required to order.

Do you offer volume discounts?

Yes! Volume pricing is available on most products. The more you buy, the better the per-unit price. Contact us at hello@chickenpieces.ca for pricing on large orders. We also offer pallet and skid quantities for high-volume buyers.

Do you carry Canadian-made products?

Yes! We have a dedicated Canadian Made category featuring products proudly made in Canada. We are committed to supporting Canadian manufacturers and suppliers.

Do you offer business accounts?

Yes! We offer bulk pricing for regular business customers. Contact us at hello@chickenpieces.ca to discuss volume pricing discounts, standing orders with automatic shipments, priority stock alerts for your regular items, and dedicated account support.

How do I contact customer service?

You can reach our customer service team by emailing hello@chickenpieces.ca or calling 403-690-1089. Our hours are Monday to Friday, 9:00 AM to 5:00 PM MST. We are a Canadian-owned company based in Calgary, Alberta.

Can you stick weld expanded metal?

This question pertains to welding techniques and materials, which is outside the scope of kitchen cookware. Stick welding expanded metal is technically possible, but it requires specific welding expertise and equipment, often used in fabrication or structural work. Our 12-inch non-stick fry pan is designed for culinary applications, offering an effortless cooking surface, not for industrial fabrication tasks. For welding guidance, consulting a metalworking specialist or specific trade resources would be most appropriate.

This query seems to be asking about the legitimacy or ease of 'stick' as a general concept, possibly referring to stick welding or a different product or service entirely. Our product, the Non-Stick Fry Pan, 12-Inch, focuses on culinary ease of use by preventing food from sticking during cooking. It's a legitimate and widely used tool in professional kitchens to simplify cooking and cleanup processes, making everyday operations smoother for chefs. The pan's non-stick properties are engineered for reliable food release, directly addressing the 'stick' issue in a kitchen context.

Modern non-stick coatings, when used and maintained correctly in a professional kitchen setting, are generally considered safe and highly effective. The concern often stems from older coatings or misuse, such as overheating an empty pan to extremely high temperatures or using metal utensils that can scratch the surface. This 12-inch non-stick fry pan is designed for durability and performance; proper use, like avoiding excessively high heat without food and using appropriate utensils, ensures its longevity and safety. Regular inspection for damage and replacing pans when the coating shows significant wear are standard best practices in foodservice.

How to store Non Stick Fry Pan, 12 Inch Effortless for maximum shelf life?

To maximize the operational life of your 12-inch non-stick fry pan, proper storage is crucial. Always ensure the pan is completely clean and dry before storing to prevent any residue buildup or moisture damage. When stacking pans, place a pan protector or a paper towel between each pan to prevent scratches to the non-stick coating from the pan above it. Storing them hanging or in individual slots is ideal to avoid any contact that could compromise the surface, especially in busy commercial kitchens where equipment is frequently moved.

Is Non Stick Fry Pan, 12 Inch Effortless compatible with standard commercial machines?

This 12-inch non-stick fry pan is designed for compatibility with common commercial cooktops, specifically gas, electric, and induction units. Its construction ensures even heat distribution across these power sources, which is critical for consistent results in a professional kitchen. It is a standalone cooking vessel and is not designed for integration with automated commercial food preparation machines like conveyer ovens or bulk mixing systems. For specific machine compatibility, always refer to the equipment manufacturer's guidelines, but as a pan, it's broadly compatible with standard commercial heat sources.

What materials is Non Stick Fry Pan, 12 Inch Effortless made of?

The Non-Stick Fry Pan, 12-Inch, is constructed with high-quality materials to ensure excellent heat distribution and durability for commercial use. It features a reliable non-stick coating on the interior, engineered for superior food release and simplified cleanup. The pan's body is typically made from a heat-conductive metal, often aluminum or a multi-ply stainless steel core, which is suitable for various cooktops including induction. The handle is designed for a comfortable, cool-to-the-touch grip, ensuring safe and convenient handling during service.

How to maintain Non Stick Fry Pan, 12 Inch Effortless for long-term use?

For long-term performance of your 12-inch non-stick fry pan, follow a few key maintenance practices. Avoid using metal utensils; opt for silicone, wood, or plastic to prevent scratching the non-stick surface. Clean the pan with warm, soapy water and a soft sponge or cloth; abrasive pads can damage the coating. Never use harsh chemical cleaners. Always allow the pan to cool down before washing to prevent thermal shock and potential warping. Store it carefully with pan protectors to avoid surface damage, ensuring its durability for sustained commercial operation.

What are the dimensions and weight specifications of this 12-inch non-stick fry pan?

The Non-Stick Fry Pan, 12-Inch, features a cooking surface diameter of precisely 12 inches, providing ample space for various culinary tasks. While exact height and weight specifications are not provided in the general product description, its design indicates a size suitable for handling by a single chef, yet large enough for preparing meals for multiple servings. The pan's construction with quality materials implies a balanced weight, designed for both durability and maneuverability in a professional kitchen environment. It's built to offer a substantial cooking area without being overly cumbersome.

How long does this 12-inch non-stick fry pan typically last under commercial use?

The lifespan of this 12-inch non-stick fry pan in a commercial setting largely depends on its usage frequency, adherence to maintenance protocols, and the types of dishes prepared. With proper care, including using appropriate utensils, avoiding extreme high heat, and gentle cleaning, these pans are designed to withstand the demands of busy professional kitchens for a significant period. Operators often find that a well-maintained non-stick pan will deliver consistent performance for months, and even over a year, before the coating naturally begins to show wear from heavy-duty, continuous operation. Regular rotation and replacement based on wear are standard practice for kitchen efficiency.

What is the recommended cleaning and maintenance procedure for the 12-inch non-stick fry pan?

For optimal cleaning and maintenance of your 12-inch non-stick fry pan, always allow it to cool completely before washing. Use warm, soapy water and a soft sponge or cloth to gently remove food residue; avoid abrasive scourers or steel wool, as these can scratch and damage the non-stick surface. For stubborn residue, a quick soak in warm soapy water for a few minutes can help loosen it without aggressive scrubbing. Dry the pan thoroughly before storing, and if stacking, place pan protectors between each pan to prevent scratches to the coating, extending its functional life.

Can this 12-inch non-stick fry pan be used in an oven?

The product description primarily focuses on cooktop compatibility (gas, electric, induction) and handle design for stovetop use. Without specific temperature ratings or material details for oven-safe functionality, it is generally not recommended to use this non-stick fry pan in a commercial oven. High oven temperatures can compromise the non-stick coating and potentially damage the handle materials if they are not rated for such heat. For oven-to-stovetop applications, it's best to confirm the pan's specific oven-safe temperature limit with the manufacturer or choose a pan explicitly designed for dual-purpose use.

How does the non-stick coating contribute to operational efficiency in a professional kitchen?

The non-stick coating on this 12-inch fry pan significantly boosts operational efficiency by ensuring food releases easily, reducing the need for excessive oil or butter. This feature not only speeds up cooking processes by preventing sticking and burning but also dramatically simplifies cleanup after service. Less time spent scraping and scrubbing pans means staff can focus on other critical tasks, leading to faster kitchen turnover and increased productivity. It also helps maintain consistent food quality as delicate items, like eggs or fish, are less likely to tear or break during cooking and plating.

What type of handle does the 12-inch non-stick fry pan feature, and how does it benefit professional chefs?

This 12-inch non-stick fry pan is equipped with a sturdy handle designed to provide a comfortable grip and remain cool to the touch during stovetop cooking. This ergonomic design is a key benefit for professional chefs who handle pans frequently throughout long shifts, reducing hand fatigue and enhancing safety. A cool-touch handle means less reliance on oven mitts for routine tasks, allowing for quicker and more agile movements on a busy line. Its secure attachment and comfortable design are critical for confident, efficient handling in fast-paced commercial kitchens.

How does this non-stick fry pan compare to carbon steel or cast iron pans for general purpose cooking?

This 12-inch non-stick fry pan offers distinct advantages over carbon steel or cast iron, particularly for specific tasks like egg cookery, delicate fish, or any dish where sticking is a primary concern. While carbon steel and cast iron offer superior searing and heat retention after seasoning, they require more intensive pre-seasoning and ongoing maintenance to prevent rust and sticking. The non-stick pan provides immediate, consistent food release and much simpler cleanup, making it ideal for high-volume operations where speed and ease of use are prioritized. For heavy-duty searing or oven use, carbon steel or cast iron might be preferred, but for everyday non-stick performance, this pan excels.

Are there other sizes of this Non-Stick Fry Pan available from ChickenPieces.com?

Yes, ChickenPieces.com offers a selection of these high-quality non-stick fry pans to meet diverse kitchen needs. In addition to the 12-inch model, you can also find the Non-Stick Fry Pan in a 10-inch size, ideal for smaller portions or side dishes. For larger volume cooking or bigger batches, we also stock the Non-Stick Fry Pan 14 Inches. These varying sizes ensure that professional kitchens can select the appropriate pan for any task, maintaining consistency across their cookware inventory.

What is beef tallow used for?

Beef tallow is used for deep frying, pan frying, searing, roasting, sauteing, baking, pastry making, confit, and cast iron seasoning. Its smoke point of 400F (204C) makes it suitable for all high-heat cooking methods. It excels at French fries, fried chicken, fish and chips, roasted vegetables, pie crusts, and steaks.

What is the smoke point of beef tallow?

Beef tallow has a smoke point of approximately 400F (204C), making it ideal for deep frying, high-heat searing, and oven roasting. Standard commercial frying operates at 350-375F, well below this threshold, meaning the tallow stays stable and clean-tasting throughout normal frying operations.

Is beef tallow healthy?

Beef tallow is a natural, minimally processed fat containing fat-soluble vitamins A, D, E, and K, conjugated linoleic acid (CLA), and zero carbohydrates. It is thermally stable and produces fewer harmful oxidation compounds during high-heat cooking compared to polyunsaturated vegetable oils. It is high in saturated fat, so individual dietary context matters.

How many times can you reuse beef tallow for frying?

With proper maintenance, beef tallow can be reused for 8-10 frying sessions before needing replacement. Strain after every use to remove food particles, maintain frying temperature between 350-375F, avoid introducing moisture, and store covered between sessions.

How long does beef tallow last?

Unopened beef tallow lasts up to 12 months at room temperature in a cool, dry location. Refrigerated after opening, it lasts 3-6 months. Frozen, it keeps for up to 12 months with no quality loss.

What is the difference between beef tallow and lard?

Beef tallow is rendered from beef fat while lard is rendered from pork fat. Tallow has a slightly higher smoke point at 400F (204C) versus lard at approximately 370F (188C) and a slightly firmer texture. Tallow has a more neutral flavour making it more versatile. Lard is prized in specific baking traditions like tamales and tortillas.

Where can I buy bulk beef tallow in Canada?

Chicken Pieces (chickenpieces.com) sells bulk beef tallow Canada-wide with no membership required. The Sysco Classic 20kg cube ships from Calgary via UPS with flat rate shipping of $16.50, or free shipping on orders over $199 CAD. Bulk discounts available at 3 or more and 10 or more units.

Non-Stick Fry Pan, 12-Inch - Effortless Cooking and Easy Cleanup

Name: Non-Stick Fry Pan, 12-Inch - Effortless Cooking and Easy Cleanup
Brand: THERMALLOY
SKU: CP-WCLUB-20797860

⭐ USED BY RESTAURANTS & FOODSERVICE OPERATORS

MSRP: $CAD74.99

Was: $CAD74.99

Now: $CAD67.99

(You save $CAD7.00 )

Item Number

829381452679

Brand

THERMALLOY

Availability:

Usually ships in 2-5 business days

Current Stock:

Description

Jamie

Concession & Event Specialist

Non-Stick Fry Pan, 12-Inch

A 12″ non-stick fry pan is the most-grabbed pan on any event catering line. This one delivers even, responsive heat across its full cooking surface excellent for eggs, pancakes, crepes, omelettes and pan sauces where sticking means wasted food and a frustrated cook.

The non-stick coating reduces oil usage and speeds cleanup between service windows, a real advantage at high-volume concessions or hotel breakfast stations. At a 12″ diameter it handles single portions or small shared plates without crowding. NSF-rated for commercial use.

Price: $74.99
Diameter: 12″
Material: Aluminum base with non-stick coating
Best for: Eggs, pancakes, sautés, crepes, hotel breakfast

Operators who buy this in sets of four cover a full breakfast station at a fraction of restaurant-supply chain pricing. Compare with the 10″ (ID 14895) for single-portion work.

Listed by Jamie, Concession & Event Specialist — ChickenPieces.com

Warranty Information

Standard manufacturer warranty applies to this non-stick fry pan. For any warranty claims or detailed return information, contact hello@chickenpieces.ca.

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Non-Stick Fry Pan, 12-Inch - Effortless Cooking and Easy Cleanup

Non-Stick Fry Pan, 12-Inch

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YOUR SHOPPING BASKET

Non-Stick Fry Pan, 12-Inch - Effortless Cooking and Easy Cleanup

Non-Stick Fry Pan, 12-Inch

FREQUENTLY BOUGHT TOGETHER

Total Price

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