Description
Transform your seasonal and signature menus with the rich, toasted-nut profile of Monin Premium Praline Syrup. Distributed by ChickenPieces.com from our Calgary warehouse, this 12-bottle bulk case (750 mL each) is a mission-critical asset for Canadian high-volume cafes, boutique cocktail bars, and professional pastry kitchens. Monin has perfectly replicated the classic French praline—a harmonious blend of caramelized sugar and roasted pecans—delivering a velvety sweetness that complements espresso, bourbon, and cream-based desserts. This glass-bottled professional format ensures the highest level of flavor preservation and a premium aesthetic for your front-of-house display.
Professional Features
- Toasted Nut Profile: Authentic notes of caramelized sugar and roasted pecans with a buttery finish.
- Pure Cane Sugar: Delivers a clean, consistent sweetness without the chemical aftertaste of corn syrup.
- Bulk 12-Bottle Case: Ensuring your high-volume station stays stocked through busy holiday and wedding seasons.
- Highly Versatile: Engineered for hot lattes, cold brews, dessert sauces, and sophisticated mixology.
- Premium Glass Packaging: 750 mL bottles preserve flavor integrity and offer a professional cafe aesthetic.
High-Margin Use Cases
- Toasted Praline Latte: The perfect nutty alternative to vanilla or hazelnut for a premium morning rush.
- Southern Praline Old Fashioned: Use as a sweetener in bourbon-based cocktails for a deep, smoky sweetness.
- Praline Cold Foam: Whisk into milk for a decadent, nut-flavored topper on iced coffee.
- Dessert Drizzle: Reduce or use as-is to flavor cheesecake batters or top vanilla bean gelato.
Specifications
- Brand: Monin
- Flavor: Praline (Caramelized Nut)
- Size: 750 mL (25.4 fl. oz.) per bottle
- Format: Glass Bottle (Case of 12)
- Dietary: Non-GMO, Gluten-Free, Kosher, Vegan.
- Storage: Shelf-stable; no refrigeration required. Store in a cool, dry place.
Frequently Asked Questions
What is the difference between Praline and Hazelnut syrup?
While both are nut-based, Hazelnut is more "green" and earthy. Monin Praline focus on the "toasted" and "caramelized" side of the nut profile. It has a much deeper cooked-sugar aroma, making it taste more like a candy or a baked confection than a raw nut.
Will this syrup curdle milk in hot drinks?
No. Monin syrups are specifically formulated to be heat-stable and low-acid. You can safely add Praline syrup to steamed milk or hot espresso without the risk of separation or curdling.
How many pumps are in a 750 mL bottle?
Using a standard Monin 0.25 oz (7ml) pump, you will get approximately 100 pumps per bottle. For a standard 12oz latte (typically 4 pumps), you get 25 servings per bottle, or 300 servings per case.
Is this syrup safe for people with nut allergies?
While Monin Praline mimics the taste of pecans, many Monin nut-flavored syrups use natural flavors that do not contain actual nut proteins. However, we strongly recommend checking the specific bottle label or Monin’s technical data sheet, as formulations can change. Always disclose "Nut Flavor" to your customers.
Do I need to refrigerate the bottles after opening?
No. Monin syrups are shelf-stable. To maintain peak flavor, keep the bottles capped and stored in a cool, dry area away from direct sunlight. For high-volume bars, we recommend using a Monin-specific pump to keep the product sealed and sanitary.
Why buy the 12-bottle case from ChickenPieces.com?
We are 100% Canadian-owned and based in Calgary. Shipping 12 glass bottles from the US is extremely risky and expensive due to weight and potential breakage at the border. By ordering from our local Calgary stock, you get fast, tracked domestic shipping with zero hidden duties and superior "winter-safe" packaging.
Order today for rapid, tracked shipping from our Calgary warehouse.