Description
McCormick Imperial Spice Ground Black Pepper offers a bold, aromatic seasoning essential for any kitchen. Each 2.1 KG (4.63 lbs) container is crafted from premium Piper nigrum berries, carefully fermented and sun-dried to preserve the natural depth and complexity of flavor. Sold in an 8-unit case, it is designed for restaurants, caterers, institutional kitchens, and home cooks who require a reliable bulk supply of high-quality black pepper.
This versatile ground pepper enhances the flavor of a wide array of dishes, including steaks, chicken, seafood, roasted vegetables, soups, sauces, and marinades. Its robust aroma and slightly pungent taste add richness and character without overpowering other ingredients. The large container and case format make it practical for high-volume cooking, consistent seasoning, and minimal restocking.
McCormick’s commitment to quality ensures each batch meets rigorous standards for aroma, color, and flavor. Ground Black Pepper is a pantry staple for chefs seeking both versatility and excellence in culinary creations.
Categories: grocery, spice blends, commercial kitchen ingredients, foodservice bulk spices, seasoning essentials, culinary pantry staples.
Key Features & Benefits
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Bold, aromatic flavor enhances a wide range of dishes
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Made from premium Piper nigrum berries for superior quality
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Sun-dried and fermented to preserve natural taste
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Ideal for meats, poultry, seafood, vegetables, soups, sauces, and marinades
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2.1 KG container suitable for commercial kitchens and catering
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Case of 8 ensures bulk supply for high-volume use
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Long shelf life with consistent flavor and aroma
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Versatile seasoning for everyday cooking and gourmet recipes
Use Cases & Applications
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Restaurants & Catering: Season proteins, sauces, soups, and side dishes with consistent flavor
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Home Kitchens: Large families and meal prep benefit from bulk packaging
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Food Trucks & Takeout: Reliable flavor for burgers, sandwiches, and wraps
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Outdoor Cooking & BBQ: Ideal for grilling, roasting, and smoking meats
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Commercial Foodservice: Bulk spice solution for institutional kitchens and cafeterias
Nutritional Info / Specs / Materials
Product: McCormick Imperial Spice Ground Black Pepper
Net Weight per Unit: 2.1 KG (4.63 lbs)Weight per Unit: 2.1 KG (4.63 lbs
Units per Case: 8
Botanical Source: Piper nigrum
Form: Ground pepper
Allergens: None
Shelf Life: 24–36 months when stored in a cool, dry place
Packaging: Plastic container with secure lid
FAQ Section
1. What dishes work best with ground black pepper?
Ideal for meats, poultry, seafood, vegetables, soups, sauces, marinades, and spice rubs.
2. Is this product suitable for commercial kitchens?
Yes, the 8-case pack is designed for restaurants, caterers, and foodservice operations.
3. How is this black pepper processed?
Berries are carefully fermented and sun-dried to preserve flavor and aroma.
4. Can it be used in spice blends?
Yes, it’s perfect for rubs, seasoning mixes, sauces, and dressings.
5. How should it be stored?
Keep sealed in a cool, dry place away from sunlight to maintain flavor.