Embark on a culinary journey with LorAnn Oils All-Natural Peppermint Bakery Emulsion, a water-based flavoring that defies the conventional. Crafted to withstand high temperatures, this emulsion delivers a bold, bright, and minty freshness that elevates your creations. Ideal for both high-heat and no-bake applications, it brings a burst of natural peppermint flavor to cakes, cookies, sweet breads, frostings, glazes, and fondants. The emulsion can be seamlessly substituted 1:1 with traditional extracts, ensuring a consistent and refreshing minty experience in every recipe.

Key Features:

1. Bold Minty Freshness: Delivers a bold and bright minty flavor that enhances the overall freshness of your culinary creations.
2. Water-Based Emulsion: Resilient against heat exposure, ensuring a consistent and robust peppermint flavor in various baking applications.
3. Ideal for High-Heat and No-Bake Applications: Versatile flavoring suitable for both traditional baking and no-bake recipes.
4. Versatile Usage: Elevate cakes, cookies, sweet breads, frostings, glazes, and fondants with a refreshing and bold minty twist.
5. 1:1 Substitution: Easily substitute with traditional extracts for a straightforward integration into your favorite recipes.

Ideal Usage:

• Peppermint Chocolate Chip Cookies: Infuse your classic chocolate chip cookies with the bold and refreshing taste of peppermint.
• Minty Fresh Frostings: Create frostings that burst with minty freshness, perfect for cakes, cupcakes, and cookies.
• Refreshing Glazes: Add a bold twist to glazes for pastries and sweet breads with the invigorating flavor of peppermint.

Frequently Asked Questions

What is LorAnn Oils Peppermint All-Natural Bakery Emulsion?

LorAnn Oils Peppermint Bakery Emulsion is a food-grade, water-based concentrated flavoring that delivers the fresh, cool, and authentic taste of natural peppermint. Perfect for baked goods, frostings, confections, and desserts.

How do I use this peppermint emulsion?

Being a concentrated water-based emulsion, only a small amount is needed. Add to taste in:

• Cakes, cupcakes, cookies, and muffins

• Frostings, glazes, and dessert fillings

• Candies, chocolates, and confections

• Beverages and dessert sauces

Start with a small amount and adjust to achieve the desired flavor intensity.

Is this emulsion natural?

Yes—LorAnn Oils Peppermint All-Natural Bakery Emulsion is made from high-quality natural peppermint extracts, providing authentic flavor without artificial additives.

Can it be used commercially?

Absolutely. The 1-gallon size is ideal for bakeries, dessert shops, candy manufacturers, and catering businesses that require consistent, high-quality peppermint flavor.

How should I store this emulsion?

Store in a cool, dry place away from sunlight. Keep the container tightly sealed to maintain potency and freshness.

Is it safe for food use?

Yes—LorAnn Oils Peppermint All-Natural Bakery Emulsion is food-grade and safe for all culinary applications, including baked goods, desserts, and confections.

Why choose LorAnn Oils Peppermint All-Natural Bakery Emulsion?

It provides a fresh, cool, and authentic peppermint taste in a convenient bulk size, perfect for commercial kitchens, dessert production, and creative culinary projects