LorAnn Oils 1 Gallon Strawberry Water-Based Bakery Emulsion

Savor the rich and luscious flavor of freshly-ripened strawberries with LorAnn Oils 1 Gallon Strawberry Bakery Emulsion. Crafted as a water-based flavoring, this emulsion won't bake out when exposed to heat—making it ideal for high-heat and no-bake applications. Versatile enough for a variety of creations, including cakes, cookies, sweet breads, frostings, glazes, and fondants, it can be substituted 1:1 with extracts in any recipe.

Key Features:

1. Rich Strawberry Flavor: Delight in the sumptuous taste of freshly-ripened strawberries, infusing your creations with a burst of natural sweetness.
2. Water-Based Emulsion: Crafted as a water-based emulsion, this flavoring won't bake out when exposed to heat, ensuring a consistent and flavorful outcome.
3. Ideal for High-Heat and No-Bake Applications: Perfect for both high-heat baking and no-bake applications, providing versatility in your culinary endeavors.
4. Versatile Usage: Suitable for a range of creations, including cakes, cookies, sweet breads, frostings, glazes, and fondants, offering flexibility in your culinary repertoire.
5. 1:1 Substitution with Extracts: Easily substitute 1:1 with extracts in any recipe, making it a convenient and adaptable choice for your baking needs.

Ideal Usage:

• Strawberry-Infused Cakes: Elevate your cakes with the rich and natural sweetness of freshly-ripened strawberries, creating a delightful and fruity sensation.
• Strawberry-Flavored Cookies: Infuse your cookies with the vibrant and authentic flavor of strawberries, perfect for a sweet and fruity treat.
• Decadent Strawberry Frostings: Enhance your frostings with the intense strawberry taste, providing a delightful topping for cakes and desserts.

Frequently Asked Questions

What is this product used for?
This water-based bakery emulsion provides the authentic taste of fresh strawberries, making it perfect for enhancing cakes, cookies, muffins, frostings, fillings, and other baked goods. It delivers a natural, sweet strawberry flavor without altering texture.

How do I use this emulsion in recipes?
Add the emulsion directly to your batter, dough, frosting, or dessert mixture according to taste. Its water-based formula ensures smooth blending and consistent strawberry flavor throughout your baked goods.

Is this product suitable for commercial use?
Yes, the 1-gallon size is ideal for bakeries, restaurants, and large-scale production. It provides reliable, high-quality strawberry flavor for repeated use in high-volume baking applications.

Does this emulsion contain allergens?
Check the product label for specific allergen information. LorAnn Oils clearly labels ingredients to ensure safe use in both professional and home kitchens.

How should I store this emulsion?
Store in a cool, dry place away from direct sunlight. Keep the container tightly sealed after opening to maintain the fresh strawberry flavor and quality.

Can this emulsion be used in frostings and dessert fillings?
Absolutely. Its fresh strawberry flavor enhances frostings, glazes, dessert fillings, and confections, giving a natural, fruity taste that complements a variety of baked creations.