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Description
Lindt White Chocolate Wafers Bulk 2.5 Kg | 4/Case | 50 Cases per Pallet (200 Units) – Craft Luxurious Desserts with Swiss Perfection
Transform your culinary creations into moments of pure indulgence with Lindt White Chocolate Wafers, a 2.5kg bulk pack of premium Swiss white chocolate. Renowned for their creamy, velvety texture and rich, sweet flavor, these wafers are designed for effortless melting, molding, and baking. With 4 packs per case and 50 cases per pallet (200 units total), this bulk supply is perfect for professional chocolatiers, dedicated bakers, or anyone passionate about crafting desserts that captivate the senses.
Why Choose Lindt White Chocolate Wafers?
Imagine the delight of savoring a silky white chocolate ganache or biting into a decadent blondie, each moment infused with the luxurious sweetness of Lindt’s Swiss expertise. These wafers aren’t just chocolate—they’re the heart of every dessert that sparks joy and connection. Their smooth melt and pure flavor elevate every recipe, turning simple treats into unforgettable experiences.
Key Features That Inspire
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Generous 2.5 Kg Packs: Each pack is filled with premium white chocolate wafers, ideal for high-volume baking, confectionery, or professional use.
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Bulk Convenience: 4 packs per case, 50 cases per pallet (200 units total), perfect for bakeries, patisseries, or large-scale dessert production.
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Long-Lasting Freshness: Enjoy an extended shelf life (typically 12–18 months, varying by batch), ensuring your chocolate is always ready to shine.
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Efficient Packaging: Each case measures 10.45 x 9.40 x 15.25 inches (26.54 x 23.88 x 38.73 cm) and weighs 22.05 lbs (10.00 kg), designed for easy handling and transport.
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Pure Ingredients: Vegetarian-friendly, with no artificial sweeteners, high fructose corn syrup, or MSG, delivering clean, authentic flavor.
Benefits That Stir the Soul
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Luxurious Versatility: Perfect for ganaches, truffles, coatings, cakes, or pastries, delivering a glossy finish and creamy texture every time.
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Effortless Melting: Wafer format melts smoothly for easy tempering, ideal for creating chocolates, decorations, or drizzles with professional ease.
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Wholesome Indulgence: Crafted without artificial additives, ensuring every dessert is as pure as it is delicious.
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Time-Saving Bulk Supply: With 200 units per pallet, you’ll always have this premium chocolate on hand, freeing you to focus on creating sweet memories.
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Swiss Craftsmanship: Lindt’s legacy of excellence since 1845 guarantees unmatched quality and flavor in every wafer.
Serving Suggestions
Melt Lindt White Chocolate Wafers into rich ganaches, creamy mousses, or glossy coatings for truffles and bonbons. Bake them into white chocolate blondies, cookies, or cupcakes, or drizzle over fresh berries and desserts for an elegant touch. Pair with citrus, spices, or nuts to enhance their sweet, creamy profile, creating treats that leave everyone craving more.
Storage & Packaging
Keep your chocolate fresh with durable, space-efficient packaging. Maintain in a cool, dry environment (12–20°C / 54–68°F, max 70% humidity) to preserve its quality and extended shelf life. Avoid refrigeration to prevent texture changes. The sturdy packs ensure easy handling for home or commercial use.
Create Decadent Masterpieces Today
Lindt White Chocolate Wafers aren’t just chocolate—they’re the spark that transforms recipes into cherished moments of indulgence. Stock up on this 2.5kg bulk pack (200 units per pallet) and let its Swiss-crafted elegance inspire your next dessert masterpiece. Order now and fill your kitchen with the irresistible allure of white chocolate perfection