What is ChickenPieces.com?

ChickenPieces.com is a Calgary-based online marketplace that makes commercial-grade products accessible to everyone. We specialize in bulk food service supplies, medical nutrition products, hospitality essentials, cleaning supplies, and hard-to-find specialty items. Whether you're a restaurant owner, healthcare facility, Airbnb host, or individual bulk buyer, we offer competitive bulk pricing without membership fees or minimum order requirements.

Who are your customers?

We serve both B2B and B2C customers including restaurants and food service (independent restaurants, food trucks, caterers, cafes), hospitality (hotels, motels, Airbnb hosts, vacation rentals, bed & breakfasts), healthcare facilities (nursing homes, hospitals, assisted living, rehabilitation centers), bulk buyers (large families, budget-conscious consumers, preppers), and institutions (schools, corporate cafeterias, community centers).

What makes ChickenPieces.com different from competitors?

Our competitive advantages include: hard-to-find products you can't get from GFS, Sysco, or US suppliers; no membership fees unlike wholesale clubs; a strong selection of Canadian-made products; dual market access for both Canadian and American customers; no minimum order requirements; and over 15 years of experience as an established supplier.

Do you have a physical store?

We are an online-only distributor based in Calgary, Alberta. We do not have a physical retail location. All orders are placed through our website at chickenpieces.com or through our Walmart Marketplace Canada storefront.

What areas do you serve?

We ship across Canada and the United States. Our primary focus is the Canadian market, with selected products available for US customers. Note: U.S. shipments are currently paused due to tariffs. Shipping rates and delivery times vary by location.

Do I need an account to order?

No, you can checkout as a guest. However, creating an account allows you to track your order history, save payment information for faster checkout, receive personalized product recommendations, get early access to promotions, and save your shipping addresses.

Is there a minimum order requirement?

No minimum order required! While we specialize in bulk packaging, you can purchase single cases or units of most products. However, bulk purchasing provides better per-unit value and may qualify for free shipping thresholds.

Can I modify or cancel my order after placing it?

Orders can only be cancelled or modified if they haven't been processed or shipped yet. Contact us immediately at hello@chickenpieces.ca or call 1-833-462-8550 with your order number. Once an order has shipped, you must follow our return policy if you wish to return items.

How can I track my order?

Once your order ships, you'll receive a shipping confirmation email with a UPS tracking number. You can track your package through the UPS website or app. If you have an account with us, you can also view tracking information in your order history.

What are your shipping rates?

We offer free shipping on orders over $75 (before tax) within Canada. Shipping charges and taxes are calculated and displayed at checkout. Large equipment, bulky items, or deliveries to remote or limited-access locations may not qualify for free shipping. In such cases, Chicken Pieces will share shipping costs 50/50 with the customer.

How long does delivery take?

Processing time is 2-3 business days with an order cut-off time of 10:00 AM MST. Transit time within Canada is 2-6 business days. Delivery times may vary during peak seasons and to remote locations.

What carrier do you use?

We use UPS as our partnered carrier for all shipments. UPS provides reliable tracking and delivery confirmation for every order.

Do you ship to the United States?

All shipments to the United States are currently paused due to recent tariffs. We are actively working with our logistics and trade partners to restore service as soon as possible. When resumed, all customs fees, tariffs, and taxes imposed during or after shipping are the customer's responsibility.

What payment methods do you accept?

We accept Credit Cards (Visa, Mastercard, American Express, Discover), PayPal, Shop Pay, Apple Pay, and Google Pay. Payment is required at the time of order placement.

Do you charge tax on food items?

No! We do not charge tax on food and beverage items. This gives you significant savings compared to competitors.

Are prices in CAD or USD?

Prices on chickenpieces.com are displayed in Canadian Dollars (CAD). If you're ordering from the United States, your credit card will convert the charge to USD at your bank's exchange rate.

What is your return policy?

All claims for damaged, defective, or incorrect products MUST be reported within 48 HOURS of delivery. Claims submitted after this period are not eligible for refund, replacement, or credit. You must email hello@chickenpieces.ca or call 403-690-1089 within 48 hours, provide your order number and photos of the issue, and wait for a Return Merchandise Authorization (RMA) number. Do NOT return items without RMA approval.

Can I return food and beverage items?

No — all food and beverage items are FINAL SALE. Due to health, safety, and food handling regulations, we cannot accept returns on ANY food or beverage products, even if unopened. The only exception is if food items arrive damaged or incorrect — report within 48 hours for replacement or credit.

What is the restocking fee for returns?

A 30% restocking fee applies to returns not due to our error, including buyer's remorse, ordering the wrong item, products returned without authorization, items missing components, or items showing signs of use. Returns due to our error (wrong item shipped, damaged in transit) do not incur restocking fees.

How long does a refund take to process?

The complete refund process can take up to 25 business days: 3-5 business days for inspection, 5-10 business days to process the refund to your payment method, and 3-10 additional business days for your bank to post the refund. Processing times vary by financial institution.

What if I receive a damaged or defective product?

Report the issue within 48 hours of delivery by emailing hello@chickenpieces.ca or calling 403-690-1089. Provide your order number, detailed description, clear photos showing the damage, and photos of product packaging and shipping box. Wait for authorization before returning anything. For valid claims, we will offer a replacement, store credit, or refund to your original payment method.

What brands do you carry?

We stock major commercial brands including Sysco, Heinz, Gold Medal, Nestlé, Kraft, Big Train, Ghirardelli, Shirriff, Dr. Oetker, HYDRA+, Maldon, and many more. We continuously add new brands based on customer demand.

How many products do you have?

We currently stock over 20,000 SKUs across all categories, with new products added regularly based on market demand and customer requests.

What are thickened beverages?

Thickened beverages are specially formulated drinks designed for individuals with dysphagia (swallowing difficulties). They help prevent aspiration and make swallowing safer for people with stroke recovery, neurological conditions, or age-related swallowing challenges.

Can restaurants order from ChickenPieces.com?

Yes! We actively serve the restaurant industry. We provide bulk pricing to independent restaurants, cafes, food trucks, mobile kitchens, catering companies, bars, pubs, coffee shops, and bakeries. No business license required to order.

Do you offer volume discounts?

Yes! Volume pricing is available on most products. The more you buy, the better the per-unit price. Contact us at hello@chickenpieces.ca for pricing on large orders. We also offer pallet and skid quantities for high-volume buyers.

Do you carry Canadian-made products?

Yes! We have a dedicated Canadian Made category featuring products proudly made in Canada. We are committed to supporting Canadian manufacturers and suppliers.

Do you offer business accounts?

Yes! We offer bulk pricing for regular business customers. Contact us at hello@chickenpieces.ca to discuss volume pricing discounts, standing orders with automatic shipments, priority stock alerts for your regular items, and dedicated account support.

How do I contact customer service?

You can reach our customer service team by emailing hello@chickenpieces.ca or calling 403-690-1089. Our hours are Monday to Friday, 9:00 AM to 5:00 PM MST. We are a Canadian-owned company based in Calgary, Alberta.

What is gluten free soy sauce?

Gluten-free soy sauce, like this Lee Kum Kee 1.9L product, is a variant of traditional soy sauce specifically brewed without wheat, which is typically a key ingredient in standard soy sauces. Instead of wheat, it often uses a higher proportion of soybeans, resulting in a distinct flavor profile that is still rich in umami but sometimes less sweet or complex than its wheat-containing counterparts. This makes it an essential staple for kitchens focusing on allergen-safe menus or catering to dietary restrictions.

What is gluten free soy sauce called?

While many gluten-free soy sauces are simply labelled as "gluten-free soy sauce," some brands, especially those traditionally made only from soybeans, are known as tamari. This Lee Kum Kee product is specifically formulated as a gluten-free soy sauce, distinguished from tamari by its balanced salinity and flavor profile, designed to mimic traditional soy sauce without the wheat, rather than being a distinct product type like tamari. For alternative options, you might also find specific "gluten-free tamari" products available, such as the Takuko Gluten Free Tamari 18 L Soy Sauce we offer at ChickenPieces.com.

Why is soy sauce not gluten free?

Traditional soy sauce is typically not gluten-free because wheat is a primary ingredient in its brewing process alongside soybeans, water, and salt. The fermentation of wheat and soybeans together contributes to the complex flavour, aroma, and colour of conventional soy sauce. For kitchens needing to avoid gluten, this Lee Kum Kee Gluten-Free Soy Sauce is meticulously crafted using only non-GMO soybeans, ensuring the deep, savory umami without any wheat.

Is lee kum kee soy sauce good?

Yes, Lee Kum Kee soy sauce, particularly this gluten-free variant, is highly regarded in the food service industry for its quality and flavor integrity. This 1.9L professional jug delivers a deep umami, rich savory notes, and clean salinity, making it a reliable choice for various commercial applications from high-heat stir-fries to delicate dipping sauces. Many executive chefs and kitchen managers in Canada choose Lee Kum Kee for its consistent performance and ability to meet allergen-safe menu requirements.

Why isn't soy sauce gluten free?

Standard soy sauce typically isn't gluten-free because it includes wheat as a primary ingredient, along with soybeans, during its traditional fermentation. This wheat component contributes to its distinctive flavour and character but makes it unsuitable for gluten-intolerant guests. Lee Kum Kee specifically developed this gluten-free version, made from non-GMO soybeans without wheat, to provide a traditionally brewed, full-flavor option for the professional kitchen that needs to maintain allergen-safe practices and culinary standards.

How to use Lee Kum Kee Soy Sauce / in a commercial kitchen?

In a commercial kitchen, this Lee Kum Kee Gluten-Free Soy Sauce is incredibly versatile. It's excellent for building foundational umami in marinades for proteins like chicken or beef, creating rich glazes for grilled dishes, or adding depth to stir-fries where its balanced salinity and ability to caramelize cleanly are a real asset. You can also feature it in self-service stations for a premium table-side condiment, ensuring your gluten-intolerant guests have a delicious and safe option. Consider our Lee Kum Kee Gluten-Free Soy Sauce Packet 8ml - 500/Case for convenient individual servings.

How to prepare Lee Kum Kee Soy Sauce / for service?

To prepare this 1.9L Lee Kum Kee Gluten-Free Soy Sauce for service, you'll simply dispense it from its professional jug as needed. For table-side applications, transfer it to appropriate condiment dispensers or small pour bottles. For cooking, measure directly into your mise en place containers for marinades, sauces, or stir-fry bases. Always ensure your serving vessels are clean and designated for gluten-free products to prevent cross-contamination in your professional kitchen, following CFIA guidelines for allergen control.

How to store Lee Kum Kee Soy Sauce / for maximum shelf life?

For maximum shelf life, you should store this 1.9L Lee Kum Kee Gluten-Free Soy Sauce in a cool, dry place away from direct sunlight before opening. Once the professional half-gallon jug is opened, it's best practice in a commercial kitchen to refrigerate it to preserve its flavour and quality. Always ensure the cap is tightly sealed after each use to prevent oxidation and maintain its rich, translucent dark amber colour and deep umami profile. Refer to the product packaging for specific "best by" dates.

What is the case yield for this 1.9L Lee Kum Kee Gluten-Free Soy Sauce at typical professional portions?

The 1.9L (64 oz) format of Lee Kum Kee Gluten-Free Soy Sauce is designed for high-volume commercial use, providing significant yield per jug. For typical professional portions, such as 15ml (1 tablespoon) per serving in a stir-fry or marinade, one 1.9L jug will yield approximately 126 servings. If you're using it as a dipping sauce at 10ml per serving, you could get around 190 portions, making it efficient for busy restaurants and catering operations to manage inventory.

What is the shelf life of this gluten-free soy sauce, both sealed and after opening?

The sealed shelf life for this Lee Kum Kee Gluten-Free Soy Sauce is typically long, often 18-24 months from the manufacturing date, provided it's stored in a cool, dry environment. Once the 1.9L jug is opened, professional kitchens should refrigerate it and aim to use it within 3-6 months to ensure optimal flavor, color, and quality. Always check the specific "best before" date printed on the packaging for the most accurate information and follow your local health guidelines.

What allergens and certifications does this Lee Kum Kee Gluten-Free Soy Sauce carry?

This Lee Kum Kee Gluten-Free Soy Sauce contains soy, which is a common allergen, but it is explicitly formulated without wheat, making it gluten-free. The product is also certified as non-GMO, reflecting a commitment to clean-label ingredients, which is important for many health-conscious consumers and institutional food service operations. Always check the official product label for the most current and complete allergen information and certifications to ensure compliance with Health Canada regulations.

How does this Lee Kum Kee Gluten-Free Soy Sauce perform in high-heat commercial cooking applications like stir-frying?

This Lee Kum Kee Gluten-Free Soy Sauce is specifically engineered to perform exceptionally well in high-heat commercial cooking applications, such as stir-frying. Its balanced salinity and traditional brewing process ensure it delivers consistent deep umami flavor without breaking down or scorching easily under intense heat. Unlike some standard soy sauces, its wheat-free composition allows for a cleaner caramelization, which can enhance the visual appeal and flavor complexity of your finished dishes in a busy kitchen environment.

Can this 1.9L professional jug be used for both back-of-house cooking and front-of-house table service?

Yes, this 1.9L professional jug of Lee Kum Kee Gluten-Free Soy Sauce is suitable for both back-of-house cooking and front-of-house table service. Its large format is efficient for kitchen use in marinades, glazes, and stir-fries, while its high-quality flavor makes it ideal for dispensing into smaller, attractive condiment bottles for table-side service. This dual functionality allows a consistent flavor profile across your entire menu and ensures all guests, including those with dietary restrictions, have access to a premium gluten-free option.

What is the distinction between this Lee Kum Kee Gluten-Free Soy Sauce and a typical tamari product?

The distinction lies in the formulation and flavor profile; while both are gluten-free, this Lee Kum Kee Gluten-Free Soy Sauce is crafted to closely replicate the rich, balanced taste of traditional wheat-based soy sauce, but using non-GMO soybeans instead of wheat. Tamari, on the other hand, is a specific type of soy sauce traditionally made with little to no wheat, often resulting in a darker color and a slightly stronger, sometimes saltier, flavor profile. This LKK product aims for a "clean salinity" and versatility closer to standard soy sauce, making it a direct gluten-free replacement.

Does this product offer any advantages for creating vegetarian or vegan-friendly dishes in a food service setting?

Absolutely, this Lee Kum Kee Gluten-Free Soy Sauce is an excellent choice for creating vegetarian and vegan-friendly dishes in a food service setting. As it is traditionally brewed from non-GMO soybeans and contains no animal products or by-products, it provides a versatile and robust umami base for plant-based marinades, stir-fries, and sauces. Its deep, savory flavor enhances vegetables, tofu, and plant-based proteins, allowing executive chefs to develop a diverse and inclusive menu for a wide range of dietary preferences.

Where is this Lee Kum Kee Gluten-Free Soy Sauce distributed from for Western Canadian customers?

This Lee Kum Kee Gluten-Free Soy Sauce, SKU CP-GFS-1301520, is distributed directly from our dedicated Calgary facility. This ensures efficient logistics and enables 2-5 day delivery across Alberta, British Columbia, and Saskatchewan. For Western Canadian culinary operators, this local distribution point means faster access to essential ingredients, helping to maintain consistent inventory levels and respond quickly to menu demands without extended lead times.

What is beef tallow used for?

Beef tallow is used for deep frying, pan frying, searing, roasting, sauteing, baking, pastry making, confit, and cast iron seasoning. Its smoke point of 400F (204C) makes it suitable for all high-heat cooking methods. It excels at French fries, fried chicken, fish and chips, roasted vegetables, pie crusts, and steaks.

What is the smoke point of beef tallow?

Beef tallow has a smoke point of approximately 400F (204C), making it ideal for deep frying, high-heat searing, and oven roasting. Standard commercial frying operates at 350-375F, well below this threshold, meaning the tallow stays stable and clean-tasting throughout normal frying operations.

Is beef tallow healthy?

Beef tallow is a natural, minimally processed fat containing fat-soluble vitamins A, D, E, and K, conjugated linoleic acid (CLA), and zero carbohydrates. It is thermally stable and produces fewer harmful oxidation compounds during high-heat cooking compared to polyunsaturated vegetable oils. It is high in saturated fat, so individual dietary context matters.

How many times can you reuse beef tallow for frying?

With proper maintenance, beef tallow can be reused for 8-10 frying sessions before needing replacement. Strain after every use to remove food particles, maintain frying temperature between 350-375F, avoid introducing moisture, and store covered between sessions.

How long does beef tallow last?

Unopened beef tallow lasts up to 12 months at room temperature in a cool, dry location. Refrigerated after opening, it lasts 3-6 months. Frozen, it keeps for up to 12 months with no quality loss.

What is the difference between beef tallow and lard?

Beef tallow is rendered from beef fat while lard is rendered from pork fat. Tallow has a slightly higher smoke point at 400F (204C) versus lard at approximately 370F (188C) and a slightly firmer texture. Tallow has a more neutral flavour making it more versatile. Lard is prized in specific baking traditions like tamales and tortillas.

Lee Kum Kee Gluten-Free Soy Sauce - 64 oz / 1.9L

⭐ FREQUENTLY REORDERED BY BULK BUYERS

MSRP: $43.00

Was: $43.00

Now: $30.24

(You save $12.76 )

Item Number

78895144604

Brand

LEE KUM KEE

Availability:

Usually ships in 2-5 business days

Current Stock:

Bulk Discount Rates

Below are the available bulk discount rates for each individual item when you purchase a certain amount

Buy 6 - 17 and get 5% off
Buy 18 - 35 and get 8% off
Buy 36 or above and get 12% off

Description

Amani • Bulk & Wholesale Specialist

Lee Kum Kee Gluten-Free Soy Sauce 64oz / 1.9L

Name: Lee Kum Kee Gluten-Free Soy Sauce - 64 oz / 1.9L
Brand: LEE KUM KEE
SKU: CP-WEB-999LKK0533

⚡ Quick Answer

Lee Kum Kee Gluten-Free Soy Sauce 64 oz / 1.9L is a gluten-free formulation stocked for Canadian restaurants, cafeterias, catering operations, hotels, and commercial kitchens. Typical applications include line prep, bulk menu service, sauces, proteins, sides, and daily foodservice operations. ChickenPieces.com ships this Lee Kum Kee gluten-free soy sauce Canada-wide from Calgary.

⚡ Quick Answer

Lee Kum Kee Gluten-Free Soy Sauce 64 oz / 1.9L is a gluten-free formulation stocked for Canadian restaurants, cafeterias, catering operations, hotels, and commercial kitchens. Typical applications include line prep, bulk menu service, sauces, proteins, sides, and daily foodservice operations. Ships Canada-wide from the ChickenPieces.com Calgary warehouse.

From Hong Kong's most trusted sauce house since 1888 Lee Kum Kee Gluten-Free Soy Sauce delivers the same deep umami and rich colour as traditional soy sauce, with full allergen compliance for gluten-sensitive guests. A non-negotiable staple for restaurants serving diverse dietary needs.

Product Specifications
Format	64oz / 1.9L jug
Price	$53.99 CAD
Per Serving / Unit	~$0.22 per 15ml serving allergen-compliant at no premium compromise
Ships	Canada-wide

Applications

Asian restaurants, sushi bars, and pan-Asian fusion kitchens
Gluten-free menu items and dedicated allergen-safe prep stations
Marinades, stir-fries, dipping sauces, and fried rice bases
Institutional catering for hospitals, schools, and corporate dining

Celiac and gluten-intolerant diners are a growing segment in Canadian restaurants. Lee Kum Kee's gluten-free formulation lets you serve the same soy-based dishes to all guests without maintaining two separate inventories. The brand's 130+ year reputation in Asian cooking adds menu credibility that generic tamari alternatives simply can't match.

Available in bulk ships Canada-wide for food service accounts.

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

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Lee Kum Kee Gluten-Free Soy Sauce - 64 oz / 1.9L

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Lee Kum Kee Gluten-Free Soy Sauce 64oz / 1.9L

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YOUR SHOPPING BASKET

Lee Kum Kee Gluten-Free Soy Sauce - 64 oz / 1.9L

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Lee Kum Kee Gluten-Free Soy Sauce 64oz / 1.9L

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