What is ChickenPieces.com?

ChickenPieces.com is a Calgary-based online marketplace that makes commercial-grade products accessible to everyone. We specialize in bulk food service supplies, medical nutrition products, hospitality essentials, cleaning supplies, and hard-to-find specialty items. Whether you're a restaurant owner, healthcare facility, Airbnb host, or individual bulk buyer, we offer competitive bulk pricing without membership fees or minimum order requirements.

Who are your customers?

We serve both B2B and B2C customers including restaurants and food service (independent restaurants, food trucks, caterers, cafes), hospitality (hotels, motels, Airbnb hosts, vacation rentals, bed & breakfasts), healthcare facilities (nursing homes, hospitals, assisted living, rehabilitation centers), bulk buyers (large families, budget-conscious consumers, preppers), and institutions (schools, corporate cafeterias, community centers).

What makes ChickenPieces.com different from competitors?

Our competitive advantages include: hard-to-find products you can't get from GFS, Sysco, or US suppliers; no membership fees unlike wholesale clubs; a strong selection of Canadian-made products; dual market access for both Canadian and American customers; no minimum order requirements; and over 15 years of experience as an established supplier.

Do you have a physical store?

We are an online-only distributor based in Calgary, Alberta. We do not have a physical retail location. All orders are placed through our website at chickenpieces.com or through our Walmart Marketplace Canada storefront.

What areas do you serve?

We ship across Canada and the United States. Our primary focus is the Canadian market, with selected products available for US customers. Note: U.S. shipments are currently paused due to tariffs. Shipping rates and delivery times vary by location.

Do I need an account to order?

No, you can checkout as a guest. However, creating an account allows you to track your order history, save payment information for faster checkout, receive personalized product recommendations, get early access to promotions, and save your shipping addresses.

Is there a minimum order requirement?

No minimum order required! While we specialize in bulk packaging, you can purchase single cases or units of most products. However, bulk purchasing provides better per-unit value and may qualify for free shipping thresholds.

Can I modify or cancel my order after placing it?

Orders can only be cancelled or modified if they haven't been processed or shipped yet. Contact us immediately at hello@chickenpieces.ca or call 1-833-462-8550 with your order number. Once an order has shipped, you must follow our return policy if you wish to return items.

How can I track my order?

Once your order ships, you'll receive a shipping confirmation email with a UPS tracking number. You can track your package through the UPS website or app. If you have an account with us, you can also view tracking information in your order history.

What are your shipping rates?

We offer free shipping on orders over $75 (before tax) within Canada. Shipping charges and taxes are calculated and displayed at checkout. Large equipment, bulky items, or deliveries to remote or limited-access locations may not qualify for free shipping. In such cases, Chicken Pieces will share shipping costs 50/50 with the customer.

How long does delivery take?

Processing time is 2-3 business days with an order cut-off time of 10:00 AM MST. Transit time within Canada is 2-6 business days. Delivery times may vary during peak seasons and to remote locations.

What carrier do you use?

We use UPS as our partnered carrier for all shipments. UPS provides reliable tracking and delivery confirmation for every order.

Do you ship to the United States?

All shipments to the United States are currently paused due to recent tariffs. We are actively working with our logistics and trade partners to restore service as soon as possible. When resumed, all customs fees, tariffs, and taxes imposed during or after shipping are the customer's responsibility.

What payment methods do you accept?

We accept Credit Cards (Visa, Mastercard, American Express, Discover), PayPal, Shop Pay, Apple Pay, and Google Pay. Payment is required at the time of order placement.

Do you charge tax on food items?

No! We do not charge tax on food and beverage items. This gives you significant savings compared to competitors.

Are prices in CAD or USD?

Prices on chickenpieces.com are displayed in Canadian Dollars (CAD). If you're ordering from the United States, your credit card will convert the charge to USD at your bank's exchange rate.

What is your return policy?

All claims for damaged, defective, or incorrect products MUST be reported within 48 HOURS of delivery. Claims submitted after this period are not eligible for refund, replacement, or credit. You must email hello@chickenpieces.ca or call 403-690-1089 within 48 hours, provide your order number and photos of the issue, and wait for a Return Merchandise Authorization (RMA) number. Do NOT return items without RMA approval.

Can I return food and beverage items?

No — all food and beverage items are FINAL SALE. Due to health, safety, and food handling regulations, we cannot accept returns on ANY food or beverage products, even if unopened. The only exception is if food items arrive damaged or incorrect — report within 48 hours for replacement or credit.

What is the restocking fee for returns?

A 30% restocking fee applies to returns not due to our error, including buyer's remorse, ordering the wrong item, products returned without authorization, items missing components, or items showing signs of use. Returns due to our error (wrong item shipped, damaged in transit) do not incur restocking fees.

How long does a refund take to process?

The complete refund process can take up to 25 business days: 3-5 business days for inspection, 5-10 business days to process the refund to your payment method, and 3-10 additional business days for your bank to post the refund. Processing times vary by financial institution.

What if I receive a damaged or defective product?

Report the issue within 48 hours of delivery by emailing hello@chickenpieces.ca or calling 403-690-1089. Provide your order number, detailed description, clear photos showing the damage, and photos of product packaging and shipping box. Wait for authorization before returning anything. For valid claims, we will offer a replacement, store credit, or refund to your original payment method.

What brands do you carry?

We stock major commercial brands including Sysco, Heinz, Gold Medal, Nestlé, Kraft, Big Train, Ghirardelli, Shirriff, Dr. Oetker, HYDRA+, Maldon, and many more. We continuously add new brands based on customer demand.

How many products do you have?

We currently stock over 20,000 SKUs across all categories, with new products added regularly based on market demand and customer requests.

What are thickened beverages?

Thickened beverages are specially formulated drinks designed for individuals with dysphagia (swallowing difficulties). They help prevent aspiration and make swallowing safer for people with stroke recovery, neurological conditions, or age-related swallowing challenges.

Can restaurants order from ChickenPieces.com?

Yes! We actively serve the restaurant industry. We provide bulk pricing to independent restaurants, cafes, food trucks, mobile kitchens, catering companies, bars, pubs, coffee shops, and bakeries. No business license required to order.

Do you offer volume discounts?

Yes! Volume pricing is available on most products. The more you buy, the better the per-unit price. Contact us at hello@chickenpieces.ca for pricing on large orders. We also offer pallet and skid quantities for high-volume buyers.

Do you carry Canadian-made products?

Yes! We have a dedicated Canadian Made category featuring products proudly made in Canada. We are committed to supporting Canadian manufacturers and suppliers.

Do you offer business accounts?

Yes! We offer bulk pricing for regular business customers. Contact us at hello@chickenpieces.ca to discuss volume pricing discounts, standing orders with automatic shipments, priority stock alerts for your regular items, and dedicated account support.

How do I contact customer service?

You can reach our customer service team by emailing hello@chickenpieces.ca or calling 403-690-1089. Our hours are Monday to Friday, 9:00 AM to 5:00 PM MST. We are a Canadian-owned company based in Calgary, Alberta.

What are the primary allergens in Kraft Mayonnaise, and does it carry any specific certifications relevant to institutional food service?

The primary allergens in Kraft Mayonnaise 16L, based on its ingredients, are egg and soy, derived from whole egg, egg yolk, and soybean oil. For institutional food service, identifying these allergens is crucial for safe menu planning. The product description does not list any specific certifications such as Kosher, Halal, or gluten-free. If your establishment requires specific certifications, such as those governed by Health Canada or CFIA for certain dietary restrictions, always verify directly on the product's physical label or with ChickenPieces.com for official documentation.

What are the optimal storage conditions for a 16L bulk unit of Kraft Mayonnaise in a commercial kitchen environment?

Optimal storage for a 16L bulk unit of Kraft Mayonnaise requires refrigeration to maintain its quality and food safety. The recommended temperature range is 1 to 8 °C (35 to 45 °F). It's crucial to store it in a consistent chilled environment, away from direct sunlight or heat sources, to prevent spoilage and maintain its emulsified texture. After opening, ensure the container is tightly sealed to minimize air exposure and prevent cross-contamination, which is vital for busy kitchen operations adhering to food safety standards.

How does this Kraft Mayonnaise compare to other Kraft dressings or mayonnaises like Miracle Whip or RSVP Mayonnaise in terms of flavour profile or consistency for high-volume use?

This Kraft Mayonnaise 16L offers a classic, full-bodied real mayonnaise flavour and a consistently smooth, velvety texture that's specifically formulated for versatility in foodservice. In contrast, Kraft Miracle Whip Dressing has a distinctly tangy, sweeter flavour profile and a slightly lighter consistency, often preferred for specific deli applications. Kraft RSVP Mayonnaise, also available in bulk, tends to offer a premium, richer profile, catering to operations seeking a more upscale mayonnaise. For high-volume kitchens, this standard Kraft Mayonnaise provides a reliable, neutral base ideal for a broad range of recipes from sandwiches to sauces, unlike the more distinct profiles of Miracle Whip or RSVP.

What are some practical dispensing methods for a 16L jug of Kraft Mayonnaise to maintain hygiene and efficiency in a busy restaurant or catering setting?

For maintaining hygiene and efficiency with a 16L jug of Kraft Mayonnaise in a busy setting, practical dispensing methods are key. Many operations decant portions into smaller, food-grade squeeze bottles or covered deli containers for line service, which minimizes product exposure to air and handling. Using a dedicated, clean pump dispenser directly from the jug is another effective way to achieve consistent portion control and prevent cross-contamination, especially important for high-volume periods. Always ensure that any dispensing equipment or secondary containers are regularly cleaned and sanitized to comply with food safety regulations.

How can I minimize waste and prevent spoilage when using a large 16L container of Kraft Mayonnaise in a fast-paced kitchen?

Minimizing waste and preventing spoilage with a 16L container of Kraft Mayonnaise in a fast-paced kitchen hinges on proper storage and handling. Always keep the jug sealed and refrigerated at 1-8 °C when not actively in use, and avoid leaving it out at room temperature for extended periods. Decant only the amount needed for immediate service into smaller, clearly labeled containers, and ensure these are also properly sealed and refrigerated. Implement a strict first-in, first-out (FIFO) inventory system, and train staff on correct portioning to prevent over-use, which directly impacts waste.

Beyond basic sandwiches, what are some high-volume recipe applications where Kraft Mayonnaise 16L excels in a commercial setting?

Beyond basic sandwiches, Kraft Mayonnaise 16L excels in numerous high-volume commercial applications due to its consistent texture and versatile flavour. It's a fundamental ingredient for large batches of classic deli salads like potato salad, coleslaw, and macaroni salad, ensuring a uniform binding and taste profile. Executive chefs often use it as a stable base for creating signature house-made aiolis, creamy salad dressings, or even as a component in certain marinades and baked goods like biscuits for added moisture. Its reliability makes it perfect for catering events where consistent quality at scale is paramount.

What is beef tallow used for?

Beef tallow is used for deep frying, pan frying, searing, roasting, sauteing, baking, pastry making, confit, and cast iron seasoning. Its smoke point of 400F (204C) makes it suitable for all high-heat cooking methods. It excels at French fries, fried chicken, fish and chips, roasted vegetables, pie crusts, and steaks.

What is the smoke point of beef tallow?

Beef tallow has a smoke point of approximately 400F (204C), making it ideal for deep frying, high-heat searing, and oven roasting. Standard commercial frying operates at 350-375F, well below this threshold, meaning the tallow stays stable and clean-tasting throughout normal frying operations.

Is beef tallow healthy?

Beef tallow is a natural, minimally processed fat containing fat-soluble vitamins A, D, E, and K, conjugated linoleic acid (CLA), and zero carbohydrates. It is thermally stable and produces fewer harmful oxidation compounds during high-heat cooking compared to polyunsaturated vegetable oils. It is high in saturated fat, so individual dietary context matters.

How many times can you reuse beef tallow for frying?

With proper maintenance, beef tallow can be reused for 8-10 frying sessions before needing replacement. Strain after every use to remove food particles, maintain frying temperature between 350-375F, avoid introducing moisture, and store covered between sessions.

How long does beef tallow last?

Unopened beef tallow lasts up to 12 months at room temperature in a cool, dry location. Refrigerated after opening, it lasts 3-6 months. Frozen, it keeps for up to 12 months with no quality loss.

What is the difference between beef tallow and lard?

Beef tallow is rendered from beef fat while lard is rendered from pork fat. Tallow has a slightly higher smoke point at 400F (204C) versus lard at approximately 370F (188C) and a slightly firmer texture. Tallow has a more neutral flavour making it more versatile. Lard is prized in specific baking traditions like tamales and tortillas.

Description

Kraft Mayonnaise 16L Foodservice | Bulk Commercial Mayo

⚡ Quick Answer

Kraft Mayonnaise 16L unit is a large-format real mayonnaise for Canadian food service, restaurants, catering companies, and institutional kitchens. It's ideal for classic chicken salad, sandwiches, creamy dipping sauces, and as a versatile base for dressings. ChickenPieces.com ships this Kraft mayonnaise Canada-wide from Calgary.

This 16L jug of Kraft Mayonnaise is a kitchen workhorse. Canadian restaurants, caterers, and institutional kitchens use it when they need consistency in high-volume production. Executive chefs and kitchen managers count on the smooth texture and balanced flavour to anchor a wide range of menu items. It delivers uniform results whether you're mixing a hundred pounds of potato salad or crafting signature aiolis for a busy dinner service. Running a tight ship means you need a mayonnaise that performs reliably every time, and this bulk format cuts down on interruptions while keeping your flavour profiles steady across deli sandwiches.

Kraft Mayonnaise | 16L/Unit, 1 Unit/Case — Professional Grade for Canadian Food Service

Kraft Mayonnaise in this 16L format delivers the smooth, creamy emulsification that food service operators expect. It's built for high-demand environments where consistency in flavour and texture directly impacts guest satisfaction and operational flow. Use it as a dependable base for everything from sandwich builds to creamy dipping sauces. Stocked by ChickenPieces.com at our Calgary distribution hub. Delivered Canada-wide to all 10 provinces and 3 territories in 2-5 business days.

Chef's Advantage: For cold-prep items like potato salad or coleslaw, add your mayonnaise last, after all other components are fully chilled. That keeps the emulsification stable and stops separation, which matters during busy service periods.

Jamie's Take · Senior Operator @ ChickenPieces

"We see a lot of these 16L Kraft jugs move to larger catering operations and institutional kitchens. Customers tell me the consistent texture means less fuss when scaling up recipes for big events. For a busy kitchen, not having to adjust for mayo variability saves time. Stocking this size keeps your line moving efficiently during peak service."

In busy Canadian food service settings, a staple like Kraft Mayonnaise in a 16L bulk format streamlines operations. The consistent flavour profile saves executive chefs time during recipe development. You know you have a reliable ingredient that won't require constant adjustments to balance. This unit works for batch cooking large quantities of classic dishes like potato salads, pasta salads, or preparing the creamy base for your house-made dressings. It ensures uniformity across every plate. For more insights on optimizing your pantry, explore our full food service range.

Quality & Specifications

This Kraft Mayonnaise is a commercial-grade, fully emulsified product with a smooth, rich texture that holds up in a variety of preparations. Its composition ensures a stable emulsion, which prevents separation in dressings or salads during long service periods. The 16L unit gives you a significant volume of consistently flavoured product, ready to use straight from the jug.

Professional Applications

This bulk mayonnaise is indispensable for high-volume operations. Use it for classic chicken salad, stacked deli and club sandwiches, and as a foundational ingredient for house-made dressings or aiolis. Many kitchens rely on it for their signature potato and pasta salads, creamy dipping sauces, and even as a base for marinades.

Storage & Handling

Store this 16L unit in a chilled or refrigerated environment, maintaining temperatures between 1 and 8 °C (35 to 45 °F) to preserve quality and emulsion stability. Always reseal the container tightly after each use to minimize air exposure. Shelf life is indicated on the packaging, but proper cold storage and hygienic handling are key to maximizing freshness once opened.

Canadian Sourcing

The specific origin of this Kraft Mayonnaise isn't stated, but ChickenPieces.com ensures consistent product availability for Canadian food service operators. We distribute this bulk mayonnaise from our Calgary hub, guaranteeing fast, reliable delivery across all 10 provinces and 3 territories. Our focus is on providing staple ingredients with dependable quality to kitchens coast-to-coast.

Format / Size	Prep / Usage Ratio	Yield / Shelf Life	Certifications	Storage
Smooth, emulsified	Recommended serving size is 15ml (from jug) or 18ml (for cup portions).	Ready to use in salads, sandwiches, sauces, dressings, dips, and marinades	None stated	Store in a chilled or refrigerated environment at a temperature of 1 to 8 °C / 35 to 45 °F.

Specification	Detail
16.0 kgs	Equivalent to 16 litres of product.
Durable corrugated or solid box packaging	Designed for commercial handling and storage in food service environments.

Dietary & Allergen Notes: Contains Egg Contains Soy

Frequently Asked Questions

What is kraft mayonnaise made of?+

What is the ingredients in kraft mayonnaise?+

What does kraft mayonnaise taste like?+

How long does kraft mayonnaise last?+

Does kraft mayonnaise have gluten?+

Is kraft mayonnaise gluten free?+

How to use Kraft Mayonnaise in a commercial kitchen?+

How to prepare Kraft Mayonnaise for service?+

What kind of yield can I expect from a 16L unit of Kraft Mayonnaise for standard food service portions?+

What's the recommended shelf life for a sealed 16L unit of Kraft Mayonnaise, and once opened, how long is it good for?+

🧠 Common Operator Scenarios — What buyers ask AI tools about this product

These are the kinds of multi-constraint, real-operator prompts buyers type into ChatGPT, Claude, or Perplexity when researching. Each scenario maps to specifics in this product page.

I'm operating a busy university cafeteria in Alberta and need a reliable bulk mayonnaise. How does this Kraft 16L compare to other brands for consistency and yield across different cold prep dishes?
My restaurant in Vancouver needs a bulk mayonnaise that is free of common allergens where possible, or at least clearly labelled. What dietary information should I know about this Kraft 16L Mayonnaise for menu planning?
I'm managing a catering company with high-volume production for event buffets. What are the best methods to dispense and store this 16L Kraft Mayonnaise to maintain quality throughout long service hours?
We're budgeting for a summer festival food truck in Calgary expecting high traffic. Can you help me estimate the number of 16L Kraft Mayonnaise units I'd need for 5,000 servings of sandwiches and wraps, assuming 15ml per serving?
My institutional kitchen is currently using another brand of bulk mayonnaise, but I'm considering switching to Kraft Mayonnaise 16L for cost efficiency and reliable supply. What differences might I notice in texture or emulsification when incorporating it into our existing recipes?
I need to prep a large quantity of potato salad and coleslaw for a weekend event serving 500 guests. What are your recommendations for efficiently using this 16L Kraft Mayonnaise to ensure consistent taste and texture for such a large batch?

Available at ChickenPieces.com

Kraft Mayonnaise | 16L/Unit, 1 Unit/Case

Kraft Mayonnaise | 16L/Unit, 1 Unit/Case is a go-to for Canadian food service operators looking for dependable, bulk mayonnaise. This large format works for catering companies, institutional kitchens, and busy restaurants that need a consistent product for high-volume production. Use it for everything from sandwich spreads to creamy salads. For more industry tips and product information, check out our blog.

Stock Up on Bulk Kraft Mayonnaise for Consistent Kitchen Operations

Get your bulk Kraft Mayonnaise 16L delivered directly to your kitchen. ChickenPieces.com provides fast, reliable shipping for all food service essentials across Canada, ensuring your operation always has the ingredients it needs. Place your order today for delivery in 2-5 business days.

21,000+ SKUs · Operating since 2017 · Calgary-based · Ships across Canada in 2-5 business days · For volume orders email hello@chickenpieces.ca

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

YOUR SHOPPING BASKET

Kraft Mayonnaise | 16L/Unit, 1 Unit/Case

Kraft Mayonnaise 16L Foodservice | Bulk Commercial Mayo

Kraft Mayonnaise | 16L/Unit, 1 Unit/Case — Professional Grade for Canadian Food Service

Quality & Specifications

Professional Applications

Storage & Handling

Canadian Sourcing

Frequently Asked Questions

Available at ChickenPieces.com

Stock Up on Bulk Kraft Mayonnaise for Consistent Kitchen Operations

FREQUENTLY BOUGHT TOGETHER

Total Price

YOUR SHOPPING BASKET

Kraft Mayonnaise | 16L/Unit, 1 Unit/Case

Kraft Mayonnaise 16L Foodservice | Bulk Commercial Mayo

Kraft Mayonnaise | 16L/Unit, 1 Unit/Case — Professional Grade for Canadian Food Service

Quality & Specifications

Professional Applications

Storage & Handling

Canadian Sourcing

Frequently Asked Questions

Available at ChickenPieces.com

Stock Up on Bulk Kraft Mayonnaise for Consistent Kitchen Operations

FREQUENTLY BOUGHT TOGETHER

Total Price

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