Knorr Swiss Soup Cream Of Carrot Gluten-Free 591 GR/1.30 LBS (4/Case)

Bring the wholesome taste of farm-fresh vegetables to your table with Knorr Swiss Cream of Carrot Soup. This gluten-free, cream-style puree combines the flavors of carrot, garlic, chive, onion, and potato for a smooth, velvety experience that is both comforting and nutritious. Each 591 g pack yields 17 portions, making it ideal for professional kitchens, catering, or large family meals.free, cream-style puree combines the flavors of carrot, garlic, chive, onion, and potato for a smooth, velvety experie

Made without artificial colors, trans fat, and using sea salt, this soup delivers a guilt-free option while providing one serving of vegetables per portion and a good source of dietary fiber. Its dry, easy-to-use format ensures consistent results, whether prepared on the stove, in a convection oven, or using a kettle cooker/steam table. Knorr Swiss Cream of Carrot Soup is versatile enough to serve as a main dish, a starter, or a complement to salads and sandwiches, offering a nutritious, flavorful choice that satisfies a variety of palates.

Key Features & Benefits

• Smooth and Velvety Texture – Luxurious cream puree with rich carrot, garlic, chive, onion, and potato flavors.

• Gluten-Free – Safe for individuals with gluten sensitivities.

• Wholesome Ingredients – Made with sea salt, free from artificial colors and trans fat.free from

• Good Source of Fiber – Promotes digestive health and contributes to a balanced diet.

• Convenient Bulk Packaging – 591 g packs, 4 per case, ideal for restaurants, catering, or large families.

• Nutritious Serving – Provides one serving of vegetables per portion.

Use Cases & Applications

• Main dish: Serve as a comforting, nutritious entrée.

• Starter or appetizer: Pair with salads, sandwiches, or gourmet bread.

• Catering and restaurants: Easy, consistent preparation for high-volume kitchens.

• Special diets: Gluten-free, fiber-rich, and trans-fat-free option.

• Meal prep: Bulk packs make it simple to prepare large batches with consistent flavor.

Nutritional Info / Specs / Materials

• Format: Dry soup mix (powdered)

• Pack Size: 591 g per unit, 4 units per case

• Yield: Each unit yields 17 portions

• Ingredients: Carrot, potato, garlic, chive, onion, sea salt, other wholesome ingredients

• Allergen Info: Gluten-free

• Storage: Protect from heat, store in a cool, dry place

FAQ

Q: How do I prepare this soup?
A: Whisk the contents of a 591 g pack gradually into 4 liters of water. Heat to 180°F (82°C) for at least 2 minutes, stirring before serving.

Q: Can I cook it in a convection oven or steam table?
A: Yes. In a convection oven, whisk into 4 L water, cover, and cook at 176°C (350°F) for 30 minutes. For a steam table or kettle cooker, gradually whisk contents into 4 L water and cover.

Q: Is this soup suitable for gluten-free diets?
A: Yes, this soup is certified gluten-free.

Q: How many servings are in each pack?
A: Each 591 g pack yields approximately 17 portions.

Q: Does it contain artificial colors or trans fats?
A: No, Knorr Swiss Cream of Carrot Soup is free from artificial colors and trans fats.